47 mix cherry filling cool whip Recipes

white cake mix, water, vegetable oil, egg whites, cherry pie filling, cool whip topping

instant chocolate pudding mix, milk, cherry pie filling, cool whip

french vanilla cake mix or 1 (15 oz) box yellow cake mix, eggs, oil, water, cherry pie filling, bing cherries in heavy syrup, french vanilla instant pudding, milk, ground nutmeg, whipping cream , beaten until stiff, vanilla extract, sugar or 1 (16 oz) container cool whip

cherry pie filling, divided, boiling water, jello brand cherry gelatin, cold water, angel food cake, cubes, cold milk, jello instant vanilla pudding mix, cool whip topping

boiling water, jell-o brand cherry gelatin, sugar (optional), ice cubes, cherry pie filling, angel food cake, sliced into cubes (or can use lb cake, about half a cake), cold half-and-half cream, jell-o vanilla flavor instant pudding and pie filling mix, cool whip frozen whipped topping, thawed

boiling water, cherry jell-o or 2 (4 oz) packages packages of jell-o brand cherry gelatin, ice cubes, cherry pie filling, angel food cake or 4 cups cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided

vanilla wafers, divided, cool whip (thawed ), jello instant vanilla pudding mix, cherry pie filling

lemon cake mix, lemon pie filling, cool whip, lemon drop candy, crushed

layer) yellow or white cake mix and ingredients to prepare as directed on box, cream cheese; softened, milk, divided, instant vanilla pudding, cherry pie filling, cool whip, thawed

jello cheesecake mix, cream cheese, softened, cool whip, milk, lady fingers, cherry pie filling (you can actually use any filling), spring pan

pillsbury plus yellow cake mix, butter, softened (divided ), rolled oats (divided ), egg, cherry pie filling, chopped nuts, brown sugar, cream or cool whip for garnish

cherry pie filling, chocolate cake mix, butter (or 1/3 cup oil) or 1/2 cup margarine (or 1/3 cup oil), cool whip , for topping camp

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cherry gelatin (or use strawberry), boiling water, cherry pie filling (or use a 28 ounce can), chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream), grated chocolate (or can use chopped nuts)

cooked long-grain rice (must be 3 cups measured after cooking, and completely cooled), chopped pecans, cream cheese, softened, divided, cherry pie filling or 1 (21 oz) can strawberry pie filling, icing sugar (confectioners), frozen cool whip topping, thawed and divided, jell-o instant coconut cream pudding mix or 1 (170 g) box vanilla instant pudding mix, very cold milk, flaked coconut, toasted

boiling water, jell-o brand cherry gelatin, cold water, cherry pie filling, angel food cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided use

chocolate cake mix, pumpkin puree (not pie filling), light cherry pie filling, light cool whip

food cake mix , with pudding, all-purpose flour, water, eggs, cherry pie filling, almond extract, cool whip

eggs , seperated, cherry pie filling, water, almond extract, food cake mix, mrs. richardson s hot fudge topping, sliced almonds, toasted, vanilla frozen yogurt or thawed cool whip