23 mix almond biscotti Recipes

sugar, brown sugar , packed, flour, baking powder, cinnamon, soft unsalted butter, whole almonds (skin on ), beaten eggs, pure vanilla extract, beaten egg, mixed with, water , for egg wash

all-purpose flour, cocoa powder, white sugar, baking powder, salt, mixed white chocolate chips , and, milk chocolate chips, sliced almonds, eggs, butter (not margarine,melted), vanilla extract, milk chocolate , melting waffers, white chocolate , melting waffers

dark fudge cake mix or 1 (18 1/4 oz) box devil s food cake mix, moist variety, all-purpose flour, butter, melted, eggs, almond extract, whole almond

fudge brownie mix (13x9 inch size), almonds, ground, flour, baking powder, egg plus 3 whites, almond extract, sliced almonds , optional, white baking chocolate , optional

chocolate cake mix (regular size), king arthur unbleached all-purpose flour, butter, melted, eggs, chocolate syrup, vanilla extract, almond extract, almonds, semisweet chocolate chips, white baking chips, shortening

cake mix, all-purpose flour, butter, melted, eggs, almond extract, chopped almonds

white sugar, baking soda, salt, eggs, vanilla extract, almond extract, all-purpose flour, divided, almond flour, whole almond, coarsely cut into 2-3 pieces, candied orange peel, mixed candied fruit, egg, water, sugar

fudge brownie mix, ground almonds, all-purpose flour, baking powder, egg, egg whites, almond extract, sliced almonds (optional), white baking chocolate (or dark chocolate) (optional)

fudge brownie mix (13-inch x 9-inch size), ground almonds, king arthur unbleached all-purpose flour, baking powder, egg plus 3 whites, almond extract, sliced almonds , optional, white baking chocolate , optional

duncan hines devil s food cake mix (has to be a non-pudding added mix like duncan hines), butter, melted, eggs, flour, orange extract, grated orange zest (more if you want), chopped almonds or 1/2 cup shaved almonds

quaker quick oats, uncooked or 1 cup old fashioned oats, low-fat buttermilk, orange juice, grated orange peel, packaged baking mix, granulated sugar, crushed store bought amaretti cookies (about 6 cokies) or 1/3 cup almond biscotti, melted butter, egg, lightly beaten, almond extract

fudge brownie mix (13x9 size), almonds ground, all-purpose flour, baking powder, whole eggs, whole egg whites, almonds, optional sliced, melted white chocolate , optional

cps flour, baking powder, salt, cp sugar 2 eggs, egg yolks, melted butter, shredded orange or lemon peel, cp chopped almonds , hazelnuts or pistacios, preheat oven to 325, place dry ingredients in large bowl and mix, make well in center of flour mixture and add eggs, yolks, butter and peel, stir til dough begins to form a ball, add nuts and mix well, turn dough out onto a lightly floured board and devide into three pieces., shape each portion into a 14 inch log and place on lightly greased baking sheet, bake for 30 minutes or untill firm and light brown, oven and cool about 15 minutes, place on cutting board and carefully slice diagonally., place slices on cookie shhe and bake 10 minutes, turn over and bake another 10 minutes, these will be very crisp and a beautiful golden brown. they are definitely worth the work. taste great with a good cup of tea.

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

fudge brownie mix, ground almonds, flour, baking powder, egg, egg whites, almond extract, white chocolate, melted (optional)

brownie mix, coarsely chopped nuts (use either walnuts, pecans or almonds), eggs, water or 2 tbsp milk, almond extract

margarine, white sugar, eggs, white chocolate, melted, baking powder, white flour, salt, orange juice, almond extract, white chipits, toasted almond, chopped, dried fruit (mixed glace)

sugar, flour, salt, baking powder, almonds, eggs, egg yolks