54736 miso marinated trout ginger glaze Recipes
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unsalted butter, light brown sugar, water and6 Moreunsalted butter, light brown sugar, water, peeled and finely grated fresh ginger, kosher salt sea salt, ground ginger, whole blanched almonds or 1 cup natural california almonds, dried berries or 1 cup dried cherries or 1 cup dried cranberries or 1 cup dried mango or 1 cup dried apricots or 1 cup dried apples or 1 cup dried pears or 1 cup other dried fruit40 min, 9 ingredients
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turnips, peeled , cut into 1x1 strips (about 6 cups) and7 Moreturnips, peeled , cut into 1x1 strips (about 6 cups), carrots, peeled , thinly sliced on a diagonal (2 cups), unsalted butter, cut into 1 pieces, divided, light brown sugar, ginger, peeled, very thinly sliced, kosher salt , freshly ground pepper, shelled roasted chestnuts from a jar, minced assorted herbs (such as flat-leaf parsley, tarragon, and chives)8 ingredients
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cornstarch, strawberry, quartered, sugar and4 Morecornstarch, strawberry, quartered, sugar, limoncello lemon-flavored liqueur, fresh ground ginger, cinnamon, fresh lavender (optional) or 1 sprig fresh rosemary (optional) or 1 sprig fresh sage leaves (optional) or 1 sprig fresh thyme (optional)10 min, 7 ingredients
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water chestnuts, chopped fine, scallion, chopped and13 Morewater chestnuts, chopped fine, scallion, chopped, ground turkey or 1 kg ground meat substitute, soy sauce, eggs, breadcrumbs, oil, water, cornstarch, unsweetened pineapple juice, chicken broth, vinegar, sugar, soy sauce, fresh ginger, minced40 min, 15 ingredients
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Ginger Glazed Ham (Nigella Lawson)
joint (mild cure boneless) ham, dry ginger ale and5 Morejoint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.5 hour , 7 ingredients
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