48056 mirin glazed sesame ponzu spinach Recipes

spinach, toasted and ground sesame seeds, sugar, soy sauce, salt

spinach, stemmed and washed, sesame seeds, soy sauce, sugar

spinach, washed and torn, red onion, sliced, separated into rings, fresh mushrooms, sliced, sesame seeds, garlic clove, minced, olive oil or 2 tsp vegetable oil, vinegar, honey, soy sauce, pepper

spinach, rinsed and torn into bite-size pieces, sliced strawberries, vegetable oil, white wine vinegar, white sugar, paprika, sesame seeds, poppy seeds

spinach leaves, strawberries, sliced, bananas, sliced, mandarin orange sections, drained, sweetened dried cranberries (such as craisins), chopped walnuts, apple cider vinegar, vegetable oil, honey, garlic powder, toasted sesame seeds

spinach, washed, cooked rice, onion, diced, sesame oil, oyster sauce

spinach (enough for 4 people), sliced strawberry, white sugar, oil, white vinegar, sesame seeds, poppy seeds, paprika, worcestershire sauce, minced onions

spinach, chopped, garlic, minced, dark sesame oil, white wine, diagonally sliced celery or 1 cup bok choy, mushroom, thinly sliced, cooked long grain brown rice, scallion, sliced, low sodium soy sauce or 2 tbsp tamari

spinach, well washed, cut into 2 lengths, water, msg, sesame oil, salt

spinach, sesame seeds, dashi (i make up instant granules ), soy sauce

spinach, rinsed, drained , torn into bite-sized pieces, fresh mushrooms, sliced, bean sprouts, red onion, thinly sliced and separated into rings, canola oil, sesame seeds, canola oil, cider vinegar, sugar, soy sauce, garlic salt, pepper

spinach, sesame seeds, sugar, soy sauce, dashi (recipe above)

spinach, sesame seeds, soy sauce, sweet rice wine, granulated sugar

unbleached all purpose flour, green onions, thinly sliced, baking powder, garlic cloves, pressed, salt, more) whipping cream, oriental sesame oil, egg, beaten to blend (glaze), sesame seeds

thick-cut bacon, honey, ground coriander, cayenne pepper, sesame seeds

coriander seeds, white peppercorns, sugar, kosher salt, chopped fresh cilantro, grated fresh lemon zest, sea scallops (1 1/4 to 1 1/2 lb), balsamic vinegar, vegetable oil, sauteed spinach with pancetta