76 mirin glaze Recipes

  • Japanese Soy Glazed Sweet Potato
    brown sugar, low sodium soy sauce, mirin (sweet rice wine) and
    5 More
    brown sugar, low sodium soy sauce, mirin (sweet rice wine), dark sesame oil, garlic cloves, minced, sweet potatoes, diced, toasted sesame seeds, sheet of toasted nori
    1 hour 10 min, 8 ingredients
  • Maple-Glazed Cod with Baby Bok Choy
    maple syrup, low-sodium soy sauce, sesame oil and
    11 More
    maple syrup, low-sodium soy sauce, sesame oil, crushed red pepper, skinless cod fillets, canola oil, garlic cloves, minced, chopped fresh ginger, heads bok choy, halved, mirin, low-sodium soy sauce, rice wine vinegar, chopped scallion, toasted sesame seeds
    14 ingredients
  • Sauteed Chicken Breasts With Soy Glaze
    soy sauce (low-sodium recommended ), water and
    4 More
    soy sauce (low-sodium recommended ), water, mirin (sweet rice wine), minced fresh ginger, boneless skinless chicken breast, chopped, olive oil
    20 min, 6 ingredients
  • Miso-Glazed Scallops With Soba Noodles
    soba noodles or 12 oz whole wheat spaghetti, white miso and
    7 More
    soba noodles or 12 oz whole wheat spaghetti, white miso, mirin, canola oil, minced fresh ginger, minced garlic, dry sea scallops , tough muscle removed, extra virgin olive oil, sliced scallions
    35 min, 9 ingredients
  • Miso-Glazed Salmon with Wilted Spinach
    white miso paste, mirin (sweet rice wine), rice vinegar and
    9 More
    white miso paste, mirin (sweet rice wine), rice vinegar, low-sodium soy sauce, sugar, grated peeled fresh ginger, skinless salmon fillets, toasted sesame seeds, dark sesame oil, bottled minced garlic, fresh spinach, low-sodium soy sauce
    12 ingredients
  • Miso-Glazed Tofu with Parsnips Two Ways
    white (shiro ) miso, dijon mustard, sriracha chili sauce and
    11 More
    white (shiro ) miso, dijon mustard, sriracha chili sauce, sake, mirin (sweet sake), divided, chopped fresh ginger, unseasoned rice vinegar, dried goji berries, parsnips (1 1/3 lbs. total), peeled, salt to taste, ground white pepper to taste, toasted sesame oil, firm tofu, tatsoi , mizuna, or spinach, cut into bite-size pieces (4 lightly packed cups)
    14 ingredients
  • Red Chile Seared Tuna With Teriyaki Glaze
    chili powder, ground coriander and
    7 More
    chili powder, ground coriander, tuna , loin cut into 2 long narrow pieces that are approximately 1-inch -2-inch thick, olive oil, soy sauce, mirin, brown sugar, ground ginger, garlic powder
    3 hour 30 min, 9 ingredients
  • Miso-Glazed Black Cod on Sunflower Sprouts
    white miso (fermented soybean paste) and
    7 More
    white miso (fermented soybean paste), mirin (sweet japanese rice wine), unseasoned rice vinegar, divided, minced peeled fresh ginger, toasted sesame oil (such as asian), divided, skinless black cod fillets, chopped green onions, divided, sunflower sprouts
    45 min, 8 ingredients
  • Miso Glazed Bacon and Asparagus Miso Glazed Bacon and Asparagus
    asparagus, smoked bacon, cut in 1/2 and
    6 More
    asparagus, smoked bacon, cut in 1/2, shiro miso , paste (white miso paste), mirin rice wine, lemon juice, lemon zest, sugar, bamboo toothpick , soaked in water
    10 min, 8 ingredients
  • Grilled Teriyaki -glazed salmon Grilled Teriyaki -glazed salmon
    soy sauce, brown sugar, mirin (or dry sherry) and
    3 More
    soy sauce, brown sugar, mirin (or dry sherry), grated fresh ginger, garlic, finely chopped, boneless salmon fillets
    6 ingredients
  • Martha Stewart's Miso-Glazed Cod Martha Stewart's Miso-Glazed Cod
    skinless cod fish fillets (6 oz each) and
    4 More
    skinless cod fish fillets (6 oz each), mirin (japanese sweet rice wine), white miso, sugar, olive oil , for the baking sheet
    18 min, 5 ingredients
  • Pan-Glazed Fish with Citrus and Soy Pan-Glazed Fish with Citrus and Soy
    spanish mackerel fillet, any bones removed and
    9 More
    spanish mackerel fillet, any bones removed, fresh grapefruit juice, fresh lime juice, sake, mirin (japanese sweet rice wine), japanese light soy sauce, water, sugar, vegetable oil, garnish: lime slices
    10 ingredients
  • Miso Glazed Grilled Japanese Eggplant Miso Glazed Grilled Japanese Eggplant
    white miso (also called shiro miso) and
    7 More
    white miso (also called shiro miso), sake (or mirin or sherry or rice wine vinegar or add 1/4 tsp of sugar to 1/4 cup wine wine), honey (or sugar), japanese eggplants , halved lengthwise (or regular eggplants, cut lengthwise into 1-inch-1 1/2-inch strips), canola oil, sea salt, fresh ground black pepper, chopped fresh mint, for garnish
    25 min, 8 ingredients
  • Miso Glazed Salmon With Wilted Spinach Miso Glazed Salmon With Wilted Spinach
    white miso, mirin (sweet rice wine), rice vinegar and
    9 More
    white miso, mirin (sweet rice wine), rice vinegar, low sodium soy sauce, sugar, grated peeled fresh ginger, skinless salmon fillets, toasted sesame seeds, dark sesame oil, bottled minced garlic, fresh spinach, low sodium soy sauce
    20 min, 12 ingredients
  • Teriyaki-Glazed Turkey with Shallot Gravy Teriyaki-Glazed Turkey with Shallot Gravy
    low-sodium soy sauce, mirin, sake, rice vinegar and
    11 More
    low-sodium soy sauce, mirin, sake, rice vinegar, light brown sugar, grated fresh ginger, cornstarch dissolved in 1 tbsp water, fresh turkey, shallots, peeled, salt and freshly ground pepper, unsalted butter, softened, extra-virgin olive oil, water, rich turkey stock, all-purpose flour
    15 ingredients
  • Wasabi Flank Steak and Miso-Glazed Potatoes Wasabi Flank Steak and Miso-Glazed Potatoes
    wasabi powder, water, horseradish, drained and
    9 More
    wasabi powder, water, horseradish, drained, low sodium soy sauce, flank steaks, canola oil, salt (to taste), fresh ground pepper (to taste), fingerling potato, miso, mirin, watercress, stemmed
    20 min, 12 ingredients
  • Miso-Marinated Trout with Lime-Ginger Glaze Miso-Marinated Trout with Lime-Ginger Glaze
    red miso (soybean paste), brown sugar and
    7 More
    red miso (soybean paste), brown sugar, mirin (sweet rice wine), skinless butterfly-cut trout filets, honey, fresh lime juice, minced peeled fresh ginger, black or white sesame seeds, toasted
    9 ingredients
  • Soy-Glazed Chicken Skewers with Green Onions Soy-Glazed Chicken Skewers with Green Onions
    ground chicken breast meat, ground chicken leg meat and
    8 More
    ground chicken breast meat, ground chicken leg meat, green onions, chopped, minced peeled fresh ginger, sea salt, ground black pepper, sansho powder, soy sauce, mirin, shichimi togarashi (japanese seven-spice seasoning)
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top