114851 miracle whip rocking bacon ranch potato Recipes

coarse food-grade rock salt, potatoes (about 24), chopped fresh thyme, extravirgin olive oil, freshly ground black pepper

potatoes, cut into 1/2-inch cubes, butter, cubed, sour cream, ranch salad dressing mix, shredded cheddar cheese

potatoes, butter, melted, freshly grated parmesan cheese (not from a can), salt, garlic powder, paprika, cayenne pepper

eggs, bacon, boiled potatoes, cubed (or canned potatoes), onion, chopped, grated cheese (cheddar, or whatever you have in house), salt, pepper, tabasco sauce (optional), garlic powder (optional), paprika (optional), chopped fresh chives, chopped fresh parsley, grated cheese, chopped tomato

bacon, cornmeal, salt, baking soda, mashed cooked sweet potato, buttermilk, eggs, lightly beaten

bacon, idaho potatoes, peeled and shredded, all-purpose flour, eggs, garlic cloves, minced, chopped fresh thyme, salt and ground black pepper to taste, vegetable oil for frying , or as needed

bacon, chopped, onion, chopped, eggs, beaten to blend, russet potatoes, peeled and grated, grated sharp cheddar, pepper

bacon slices, russet potatoes, peeled, quartered, buttermilk, butter, chopped fresh chives or green onions

bacon , very smokey local is better, onion, chopped, garlic clove, minced, potatoes, diced, water, chicken bouillon cubes, flour, evaporated 2% milk

bacon , cut into 1-inch pieces, potatoes, cut into 1/2-inch cubes, onion, chopped, eggs, water, salt, black pepper, frozen broccoli florets, thawed, cheddar cheese, shredded

bacon, diced, onion, diced, salt & pepper, fresh thyme, fresh rosemary, bay leaf, yukon gold potatoes, peeled and diced ,cut into 1/2 inch pieces, chopped garlic, vegetable stock or 2 quarts water, cream, whole grain mustard (1 spiked with horseradish is wonderful)

bacon, diced, cubed peeled potatoes, chicken broth, carrot, grated, chopped onion, dried parsley flakes, celery seed, kosher salt, black pepper, all-purpose flour, milk, velveeta cheese, cubed, green onions, thinly sliced (optional)

bacon, chopped, onion, chopped, eggs, beaten, potato, peeled and grated, shredded cheddar cheese, salt and pepper

potatoes(1 inch cubes, butter cubed, sour cream (8 oz., ranch salad dressing mix, shredded cheddar cheese, chopped green pepper

potatoes cut in 1/2 inch cubes, butter, sour cream, ranch dressing, shredded cheddar cheese

potatoes, peeled and cut into 1/4-inch slices, ranch salad dressing, salt, pepper, dry bread crumbs

cheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick