62451 minute mini breads Recipes

bread, onion, grated, shredded swiss cheese, milk, eggs, dry mustard, black pepper

egg, lightly beaten, classico tomato and basil sauce, fine dry bread crumbs, fresh basil leaves, coarsely chopped if large, lean ground beef, shredded mozzarella cheese, fresh green beans, trimmed, olive oil, crushed red pepper (optional)

eggs, hard-boiled and cooled, celery, finely chopped, onion, finely chopped, chives, chopped, miracle whip, mayonnaise, yellow mustard, sweet pickle relish, paprika, black pepper, sandwich bread , wheat or white

chicken bologna, sweet pickle relish, miracle whip, wheat bread

bread, melted butter, tomato paste, grated cheese, minced beef, onion, chopped, french mustard, tomato sauce, worcestershire sauce, oil

frozen bread dough, thawed, sweet italian sausage, chopped onion, garlic cloves, minced, dried basil, dried oregano, pizza sauce, grated lowfat mozzarella cheese, parmesan cheese, eggs, milk

rye cocktail bread, sauerkraut, corned beef, sliced very thin and quartered, swiss cheese, sliced and quartered, thousand island dressing

zucchini (cubed ), egg, extra lean ground beef or 1 lb turkey, shredded frozen hash browns, cheddar cheese (shredded ), parmesan cheese (shredded ), bread stuffing mix, garlic clove, minced, ketchup or 1/4 cup tomato sauce, onion (chopped )

submarine sandwich bun, bread , from buns (see recipe), ground beef, egg, milk, diced onion, salt, pepper, oil, divided, green peppers, diced or julienned, onion, sliced, flour, chili sauce, water, brown sugar, ground mustard

whole wheat bread, butter or margarine, eggs, evaporated milk, bacon, diced, green onions, finely chopped, shredded cheddar cheese or 2/3 cup swiss cheese

chickpeas, shredded carrot, seasoned dry bread crumb, italian salad dressing, egg

ground ham, ground pork, dried bread (crumbled ), milk, eggs, brown sugar, vinegar, water, dry mustard

salmon, minced, maple sugar, sea salt, lemon , juice and zest of, cream cheese, fresh dill, chopped, green onion, chopped, black pepper , to taste, rye bread, thin square slices, toasted, cucumber, minced, fried bacon

room temp water (75-f), dry yeast, flour, water, dry yeast, kosher salt, flour, olive oil, olive oil or 1 tbsp butter, to paint crusts (optional)

reduced-fat mayonnaise (i don tsp use reduced-fat products), dijon mustard, cayenne, loaves pumpernickel cocktail bread (8 oz each, about 44 slices) or 2 loaves rye cocktail bread (8 oz each, about 44 slices), fontina cheese (4 oz) or 1 cup swiss cheese, grated (4 oz), turkey pastrami, very thinly sliced, fresh ground black pepper, sauerkraut, drained, rinsed and squeezed dry, vegetable oil , preferably canola oil

whole wheat bread, eggs, beaten, skim milk, shredded cheddar cheese, ham, diced, butter, melted

salt, ground turkey, montreal brand steak seasoning, fennel seed, sun-dried tomato (not the ones in oil), fresh basil, divided, extra virgin olive oil , plus some to drizzle, garlic cloves, minced, onion, finely chopped, crushed red pepper flakes, crushed tomatoes, tomato sauce, pepper, gnocchi, parmigiano-reggiano cheese, grated, crusty bread

bread, crusts removed, butter , for spreading, vegemite , for spreading, bacon, finely chopped, sliced mushrooms, grated tasty cheese, eggs, lightly beaten, cream, chopped chives