2094 minted vinegar Recipes

fresh mint leaves, chopped and bruised, white vinegar, fresh mint leaves (optional)

cider vinegar, sugar, spearmint, leaves loosely packed (include young stem tips)

vinegar, spring onion, cut into 4 pieces, cracked pepper, big egg yolks, mint, butter

mint leaves , ordinary garden mint, firmly packed in, apple cider vinegar, sugar

balsamic vinegar, white wine vinegar, cider vinegar, sugar or 1 cup equivalent substitute, habanero peppers (or scotch bonnet), fresh mint leaves

beets, trimmed , leaving 1 inch of the stems intact, and scrubbed, balsamic vinegar, rice vinegar, sugar, olive oil, loosely packed fresh mint leaves, rinsed , spun dry, and shredded fine, soft-leafed lettuce, rinsed and spun dry, for lining the plates

oranges, peeled,seeded ,and divided into sections, fresh pineapple, peeled,cored,sliced ,then cut into chunks, fresh mint leaves, chopped, granulated sugar, malt vinegar, water, pomegranate seeds, for garnish (optional), fresh mint leaves, for garnish (optional)

white vinegar, loosely packed fresh mint sprigs, sugar, salt, sweet onions, thinly sliced and separated into rings, diced pimiento, drained, chopped fresh mint

loosely packed fresh mint leaves, superfine sugar, elderflower liqueur, champagne vinegar, fresh lemon juice, fresh lime juice, chilled sparkling wine, garnish: fresh mint leaves

dried mint or 3 tbsp fresh mint leaves, apple cider vinegar, distilled water

fresh mint leaves, plus sprigs rinsed and spun dry (to garnish), raspberries , picked over, rice vinegar (available at asian markets and some supermarkets)

fresh blackberries (or you could use raspberries), fresh mint leaves, white vinegar

white-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste

beets (about 1 1/2 lb total), scrubbed and trimmed, leaving about 1 inch of stems attached, balsamic vinegar, chopped fresh mint leaves (wash and dry before chopping), sugar, all-purpose flour, chopped fresh mint leaves (wash and dry before chopping), salt, water, vegetable oil

butter, shallots, thinly sliced, garlic clove, minced, sugar, granny smith apples, peeled and sliced, apple cider vinegar, reserved lamb drippings or bacon drippings, mint jelly, chopped fresh mint (optional)