60712 minted shrimp mango rolls mirin Recipes
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thick, small square wonton skins (*see note below ) and11 Morethick, small square wonton skins (*see note below ), peeled and deveined wild shrimp, mangos (depending how large), best foods mayonnaise, dijon mustard, minced fresh ginger, lime, juiced, sriracha (thai hot sauce), as spicy as you like it, organic honey , as sweet as you like it, cilantro leaves, finely chopped, canola oil , for deep frying, stainless steel pastry horn molds30 min, 12 ingredients
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shrimp, medium, cooked, peeled and cut into 1-inch pieces and10 Moreshrimp, medium, cooked, peeled and cut into 1-inch pieces, mangoes, peeled, pitted, and cut into 1/2 inch dice, red onion , cut into 1/4 inch pieces, green onions , including green tops, diced, tomatoes, seeded and chopped into 1/2 inch pieces, jalapeno, seeded , ribs removed, finely minced, cilantro leaf, chopped, lemon , juice of, lime , juice of, olive oil, kosher salt45 min, 11 ingredients
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shrimp - peeled and deveined, olive oil and15 Moreshrimp - peeled and deveined, olive oil, salt and ground black pepper to taste, shredded napa cabbage, shredded carrot, garlic, minced, grated fresh ginger, teriyaki sauce, fresh lime juice, sheets rice paper, chunky peanut butter, teriyaki sauce, sesame oil, hot sauce, garlic, minced, salt and ground black pepper to taste, grated fresh ginger25 min, 17 ingredients
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asian fish sauce such as thai nam pla or vietnamese nuoc ... and13 Moreasian fish sauce such as thai nam pla or vietnamese nuoc mam, fresh lime juice, water, brown sugar, shrimp in shell (21 to 25 per lb), peeled, vermicelli rice-stick noodles, rice vinegar, sugar, salt, fresh cilantro leaves (from about 1 bunch), fresh mint leaves (from about 1 bunch), seedless cucumber (usually plastic-wrapped; 1 lb), peeled, cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long julienne strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks14 ingredients
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dark brown sugar, fresh lime juice and10 Moredark brown sugar, fresh lime juice, red chili pepper (about 4 inches long, thinly sliced , including seeds), shallot, thinly sliced, fresh cilantro (chopped ), fresh mint (chopped ), mangoes, pitted, peeled & thinly sliced (firm-ripe ), jumbo shrimp, shelled, tail-on, deveined, vegetable oil, jalapeno chile, minced , including seeds (fresh), ground cumin, salt25 min, 12 ingredients
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peeled cooked shrimp , cut into 1/4- to 1/3-inch pieces and10 Morepeeled cooked shrimp , cut into 1/4- to 1/3-inch pieces, sliced iceberg lettuce (about 1/4 large head ), grated peeled fresh coconut, unpeeled english hothouse cucumber, seeded, cut into 1/4-inch cubes (1 cup), fresh lime juice, fish sauce (such as nam pla or nuoc nam),* divided, sugar, divided, minced seeded red or green serrano chiles, divided, chopped green onion, chopped fresh mint leaves, diameter rice paper rounds (spring roll wrappers)11 ingredients
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Minted Shrimp and Mango Summer Rolls with Cashew-Mirin Dipping Saucewater, fresh shrimp, peeled and deveined and9 Morewater, fresh shrimp, peeled and deveined, cellophane noodles, rice paper wrappers, cucumber, peeled, seeded , and cut into thin strips (about 1 1/2 cups), carrot , cut into thin strips (about 1 cup), green onions , cut into thin strips, mango, peeled and cut into thin strips (about 1 1/2 cups), fresh basil leaves (about 2 bunches), fresh mint leaves, cashew-mirin dipping sauce11 ingredients
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Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rollsshrimp (41/50s), water, nam pla, kosher salt and17 Moreshrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water35 min, 21 ingredients
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Shrimp, Mango, and Raspberry Saladolive oil, mango nectar, grated lime rind and11 Moreolive oil, mango nectar, grated lime rind, fresh lime juice, honey, grated fresh ginger, rice vinegar, salt, cooked shrimp, mangoes, peeled and cut into thin strips, english cucumber , cut in half lengthwise and thinly sliced, green onion, thinly sliced, fresh raspberries, fresh baby spinach14 ingredients
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Shrimp, Mango & Onion Kabobsshrimp, jumbo, raw, thawed, peeled, tail left on and9 Moreshrimp, jumbo, raw, thawed, peeled, tail left on, barbecue sauce (your preference), skewers, large (metal or wooden), sweet onion, quartered and layers separated, mangoes, ripe, peeled , cut into 3/4 inch pieces, lime, small, cut into 4 wedges, oil, red pepper flakes (may use fresh ground black pepper if desired), green onions, finely chopped, cilantro, finely chopped24 min, 10 ingredients
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Shrimp Egg Rolls (Simple and Fast)shrimp (cleaned, tail-off, chopped ), egg roll wraps and9 Moreshrimp (cleaned, tail-off, chopped ), egg roll wraps, cabbage, bean sprouts, carrot (shredded, chopped ), green onion (chopped ), ginger (fresh, grated ), oyster sauce, cornstarch, water, canola oil or 2 cups vegetable oil20 min, 11 ingredients
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Shrimp Spanakopita Rollshrimp, cooked and chopped (rock shrimp is preferred) and9 Moreshrimp, cooked and chopped (rock shrimp is preferred), spinach, chopped, ricotta cheese, cottage cheese, mozzarella cheese, fresh garlic, chopped, egg, fresh basil, chopped, sheets phyllo dough, butter, melted35 min, 10 ingredients
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Shrimp Spring Rolls (Jeff Mauro)shrimp (16 to 20 count), peeled and deveined, tails remov... and20 Moreshrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish1 hour 15 min, 21 ingredients
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Shrimp Spring Rolls (Emeril Lagasse)water, lemon, halved, salt, cayenne and14 Morewater, lemon, halved, salt, cayenne, concentrated liquid shrimp and crab boil, shrimp, peeled, deveined, and tail removed, chinese cellophane or glass noodles, sesame oil, soy sauce, chopped green onions, black pepper, rice papers or spring roll wrappers, hoisin sauce, romaine leaves, cut in half vertically, radish , alfalfa, or bean sprouts, matchstick carrot strips, cilantro leaves, fresh mint leaves55 min, 18 ingredients
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Shrimp Summer Rolls (Emeril Lagasse)ginger, peeled and thinly sliced and37 Moreginger, peeled and thinly sliced, lemons, halved and juiced, soy sauce, sugar, bay leaves, chopped green onions (green and white parts ), chopped garlic, salt, freshly ground black pepper, crushed red pepper flakes, shrimp, peeled and deveined (about 1 lb), essence , recipe follows, rice paper wrappers, shredded napa cabbage, enoki mushrooms, carrots, peeled and coarsely grated, fresh mint leaves, fresh cilantro, spring roll dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granulated sugar, rice wine vinegar, lemon , zested and juiced, soy sauce, salt, thai fish sauce, minced ginger, minced garlic, crushed red pepper flakes, grated carrots, chopped cilantro1 hour 50 min, 38 ingredients
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