93352 mint mallow chocolate cups Recipes

scoops hdt 5 chocolate protein powder, chocolate protein powder, sugar free hot chocolate powder (1 packet), mint extract, soymilk, water, ice cubes

chocolate chips, butter, flour, cocoa, baking powder, sugar, eggs, water, vanilla, andes mints candies, broken in half

chocolate candy coating, dark chocolate thin mints (square shape ), fresh raspberries, sugar, unflavored gelatin, cold water, boiling water, lemon juice, whipping cream , whipped, garnish: fresh mint sprigs

chocolate chip cookie mix, water, egg, canola oil, semisweet chocolate chips, vanilla or white chips, chopped walnuts, junior mints

mint milano cookies, crushed (2 1/2 cups), butter, melted, vanilla instant pudding and pie filling mix, milk, mint-flavored liqueur, cocoa-flavored liqueur, heavy cream, fresh mint sprigs for garnish, sweetened whipped cream for garnish

chocolate covered creamy mints, cream cheese, softened, white sugar, eggs, vanilla extract, prepared graham cracker crust

mint chocolate chips, divided, all-purpose flour, baking soda, salt, butter or 1/2 cup margarine, softened, granulated sugar, brown sugar, vanilla extract, eggs, chopped nuts (optional)

chocolate chips, light cream, vanilla, graham cracker crumbs, icing sugar, nuts, chopped, margarine, icing sugar, milk, mint extract

mint chocolate chips, margarine, icing sugar, egg, graham cracker crumbs, margarine, icing sugar, milk

mint chocolate chip ice cream, milk, caramel sauce, cream , from a can

mint chocolate chips, divided, butter, softened, granulated sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, baking soda, shortening, colored sprinkles (optional)

mint chocolate chip ice milk, softened lightly, sugar, cornstarch, low-fat (1%) milk, egg yolks, beaten lightly, green or white creme de menthe, fine-quality bittersweet chocolate (not unsweetened), chopped, cocoa snaps, all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, egg, beaten lightly

eggs, beaten, water, olive oil, super moist french vanilla cake mix, dark chocolate cake mix, andes chocolate-covered mint candies, fresh strawberries, washed and thinly sliced, chopped almonds (optional)

mints*, divided, butter, melted, cream cheese, softened, sugar, peppermint extract, semi-sweet chocolate, melted and cooled, eggs

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.

andes chocolate mints, chocolate milk, marshmallows , optional

mint-flavored herb tea, chocolate syrup, heavy cream , whipped, sweetened cocoa powder