Chocolate Mint Brownie Cookies Recipe

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Chocolate Mint Brownie Cookies
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  1. Melt 3/4 cup morsels in small saucepan over lowest possible heat.
  2. When morsels begin to melt, remove from heat; stir Return to heat for a few seconds at a time, stirring until smooth.
  3. Cool to room temperature.
  4. Combine flour, baking soda and salt in small bowl.
  5. Beat butter, granulated sugar, brown sugar, and vanilla in large mixer bowl until creamy.
  6. Add eggs, one at a time, beating well after each addition.
  7. Beat in melted chocolate.
  8. Gradually beat in flour mixture.
  9. Stir in remaining morsels and if desired, nuts.
  10. Drop dough by rounded tablespoons on to ungreased baking sheets.
  11. Bake in preheated 350 degrees F oven for 8 to 12 mintues or until sides are set but centers are still soft.
  12. Let stand for 2 minutes; remove from pans and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.49 Kcal (655 kJ)
Calories from fat 66.19 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 35.75mg 12%
Sodium 86.17mg 4%
Potassium 38.44mg 1%
Total Carbs 20.48g 7%
Sugars 9.81g 39%
Dietary Fiber 0.5g 2%
Protein 2.37g 5%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 395.63 Kcal (1656 kJ)
Calories from fat 167.33 Kcal
% Daily Value*
Total Fat 18.59g 11%
Cholesterol 90.38mg 12%
Sodium 217.86mg 4%
Potassium 97.17mg 1%
Total Carbs 51.79g 7%
Sugars 24.81g 39%
Dietary Fiber 1.26g 2%
Protein 6g 5%
Vitamin A 0.2mg 2%
Iron 0.9mg 2%
Calcium 28.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
  • 4

Good Points

  • saturated fat free

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