202011 mini zucchini and goat cheese tarts Recipes
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stone-ground yellow cornmeal, all-purpose flour, salt and9 Morestone-ground yellow cornmeal, all-purpose flour, salt, freshly ground black pepper, unsalted butter, diced, extra-virgin olive oil, ice water, softened goat cheese, chopped fresh thyme, plus additional sprigs for garnish, heirloom tomatoes, cut into 1/4-inch-thick slices (about 3 medium tomatoes ), good-quality sea salt, freshly ground black pepper12 ingredients
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Swiss Chard, Leek and Goat Cheese Tart
flour, fresh rosemary, minced, fresh thyme leave, salt and14 Moreflour, fresh rosemary, minced, fresh thyme leave, salt, unsalted butter (cold ), ice water, ice water, unsalted butter, leek (white and pale green parts), swiss chard, roughly chopped, eggs, whipping cream, salt, pepper, freshly ground, nutmeg, sultanas , soaked in boiling water 10 minutes, drained, pine nuts, goat cheese, fresh & crumbled51 min, 18 ingredients -
Lemon Thyme Goat Cheese Tart With Summer Squash
yellow squash, cut into 3/4-inch-thick rounds and8 Moreyellow squash, cut into 3/4-inch-thick rounds, garlic clove, minced, olive oil, kosher salt, ground black pepper, goat cheese, lemon zest, chopped thyme , plus more for garnish, heavy cream26 min, 9 ingredients -
Caramelized Onion, Mushroom and Goat Cheese Tart
sweet onion, shiitake mushrooms (about 1 lb) and7 Moresweet onion, shiitake mushrooms (about 1 lb), olive oil, divided, salt, freshly ground black pepper, puff pastry , defrosted according to package directions (recommended: dufour), eggs, divided, goat cheese, divided, chopped fresh thyme leaves35 min, 9 ingredients -
Strawberry, Fig, and Goat Cheese Tarts
sheets puff pastry dough, whole fresh figs, eggs, sugar and6 Moresheets puff pastry dough, whole fresh figs, eggs, sugar, goat cheese, fresh strawberries, vanilla bean, balsamic vinegar, micro greens40 min, 10 ingredients -
Leek-Goat Cheese Tart
refrigerated piecrusts, leeks, olive oil, whipping cream and4 Morerefrigerated piecrusts, leeks, olive oil, whipping cream, salt, ground white pepper, chopped fresh tarragon, crumbled goat cheese8 ingredients -
Pear-Goat Cheese Tarts
refrigerator piecrusts, goat cheese, crumbled and3 Morerefrigerator piecrusts, goat cheese, crumbled, ripe pears, chopped, honey, dried thyme38 min, 5 ingredients -
Roma-Goat Cheese Tarts
pine nuts, whole-wheat flour, all-purpose flour and9 Morepine nuts, whole-wheat flour, all-purpose flour, minced fresh thyme leaves, salt, butter or margarine, cut into chunks, shortening, roma tomatoes, rinsed, cored , and cut into 1/8-inch slices, eggs, pesto, fresh chevre (goat) cheese, whipping cream12 ingredients -
Poached Chicken Breast With Goat Cheese
chicken breasts, skinned and boned, tomatoes, zucchini and5 Morechicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper55 min, 8 ingredients -
Goat Cheese in Filo Provencal
goat cheese, black peppercorns, cracked and7 Moregoat cheese, black peppercorns, cracked, herbes de provence (auberge blend - , your own recipe or store bought), sheets phyllo dough, extra virgin olive oil, tomato, sliced 1/4-inch thick, zucchini, sliced 1/4-inch thick (about 5-inch in length ), yellow squash, sliced 1/4-inch thick (about 5-inch in length ), lettuce, shredded25 min, 9 ingredients -
Zucchini Carpaccio With Raspberry Vinegar
zucchini, goat cheese, raspberry vinegar and4 Morezucchini, goat cheese, raspberry vinegar, extra virgin olive oil, thyme, salt, pepper20 min, 7 ingredients -
Goat Cheese, Sun-Dried Tomato, and Pesto Torta
goat cheese, at room temp, cream cheese, at room temp and8 Moregoat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving16 min, 10 ingredients
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