196036 mini zucchini goat cheese Recipes

  • Mini Zucchini and Goat Cheese Tarts
    refrigerated pie crust (half of 15-oz package) and
    6 More
    refrigerated pie crust (half of 15-oz package), diameter zucchini, cut into 1/16- to 1/8-inch-thick rounds, salt, extra-virgin olive oil plus additional for drizzling, chopped fresh lemon thyme or regular thyme, soft fresh goat cheese, room temperature, freshly grated parmesan cheese
    7 ingredients
  • Zucchini Gratin (goat Cheese)
    zucchini, coarsely shredded, salt , to taste and
    9 More
    zucchini, coarsely shredded, salt , to taste, black pepper , to taste, olive oil, divided, garlic, minced, chopped parsley, chopped fresh basil or 2 tsp dried basil, beaten eggs, goat cheese, dry breadcrumbs
    50 min, 11 ingredients
  • Zucchini and Goat Cheese Frittata (Claire Robinson)
    zucchini, purple onion, thinly sliced, butter and
    3 More
    zucchini, purple onion, thinly sliced, butter, kosher salt and freshly cracked black pepper, eggs, well beaten with 2 tbsp water (can be done with hand mixer or in blender), goat cheese
    25 min, 6 ingredients
  • Goat Cheese Fondue
    goat cheese, skim milk, butter, salt, pepper and
    4 More
    goat cheese, skim milk, butter, salt, pepper, freshly ground cumin, chopped chives, minced shallots, mixed raw vegetables , such as baby carrots, radishes, and zucchini
    9 ingredients
  • Mini Zucchini and Goat Cheese Tarts Mini Zucchini and Goat Cheese Tarts
    refrigerated pie crust (half of 15-oz package) and
    6 More
    refrigerated pie crust (half of 15-oz package), zucchini (1-inch-diameter cut into 1/16- to 1/8-inch-thick rounds), salt, olives (extra-virgin oil plus additional for drizzling), thyme (chopped fresh lemon or regular ), soft fresh goat cheese, room temperature, parmesan cheese (freshly grated )
    1 hour , 7 ingredients
  • Zucchini Goat Cheese Bundles Zucchini Goat Cheese Bundles
    zucchini , cut lengthwise and
    6 More
    zucchini , cut lengthwise, salt and freshly ground black pepper, olive oil, goat cheese, chives, blanched, baby lettuce, vinaigrette of your choice
    40 min, 7 ingredients
  • Lemony Zucchini Goat Cheese Pizza Lemony Zucchini Goat Cheese Pizza
    basic pizza dough (approx . 11 to 12 inches across), lemon and
    6 More
    basic pizza dough (approx . 11 to 12 inches across), lemon, goat cheese, at room temperature, leaves fresh basil , cut into thin slivers, yellow zucchini, sliced thinly (1/8-inch), green zucchini , sliced as the same as above, drizzle olive oil, salt and pepper
    35 min, 8 ingredients
  • Zucchini and Goat Cheese Crustless Quiche (Food Network Kitchens) Zucchini and Goat Cheese Crustless Quiche (Food Network Kitchens)
    zucchini or a mixture of summer squashes, kosher salt and
    13 More
    zucchini or a mixture of summer squashes, kosher salt, extra-virgin olive oil, day-old bread cubes , preferably sourdough, white onion, chopped , about 1 cup, garlic, thinly sliced, chopped flat-leaf parsley, chopped fresh dill, chopped fresh marjoram or oregano, half-and-half, eggs, egg yolks, freshly ground black pepper, young goat cheese , such as montrachet., grated swiss or gruyere cheese, about 1/2 cup
    1 hour 20 min, 15 ingredients
  • Goat Cheese Stuffed Zucchini Blossoms Goat Cheese Stuffed Zucchini Blossoms
    zucchini squash blossoms, goat cheese, cream cheese and
    11 More
    zucchini squash blossoms, goat cheese, cream cheese, red pepper flakes, garlic, minced, salt and pepper to taste, unbleached all-purpose flour, water, milk, egg, kosher salt, vegetable oil for frying, salt and pepper to taste, salsa for garnish
    14 ingredients
  • Pasta With Zucchini, Goats Cheese and Pine Nuts Pasta With Zucchini, Goats Cheese and Pine Nuts
    dry penne pasta, brown onion, diced very finely and
    7 More
    dry penne pasta, brown onion, diced very finely, garlic cloves, minced, green zucchini, grated coarsely, white wine, cream, goat cheese, toasted pine nuts, basil leaves
    15 min, 9 ingredients
  • Zucchini Stuffed With Goat Cheese and Mint Zucchini Stuffed With Goat Cheese and Mint
    zucchini , sliced lengthwise, red onion, finely chopped and
    8 More
    zucchini , sliced lengthwise, red onion, finely chopped, garlic cloves, finely chopped, goat cheese, cut into small chunks, mint leaves , rough chop, olive oil, divided, ground cumin, black pepper, fresh ground, walnuts, chopped (pecans are o.k.), salt
    30 min, 10 ingredients
  • Goat Cheese-Stuffed Zucchini Pancakes with Tomato Sauce (Emeril Lagasse) Goat Cheese-Stuffed Zucchini Pancakes with Tomato Sauce (Emeril Lagasse)
    zucchini, grated and squeezed dry in a towel and
    24 More
    zucchini, grated and squeezed dry in a towel, grated yellow onions, chopped fresh basil, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, all-purpose flour, baking powder, eggs, beaten, olive oil, log goat cheese, very thinly sliced, tomato sauce , recipe follows, grated parmesan, olive oil, chopped yellow onions, chopped carrots, salt, freshly ground black pepper, minced garlic, peeled, seeded, and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, cayenne, chicken stock
    40 min, 25 ingredients
  • Frittata with zucchini & goat cheese Frittata with zucchini & goat cheese
    eggs, salt, butter, zucchini, fresh oregano leaves and
    2 More
    eggs, salt, butter, zucchini, fresh oregano leaves, fresh parsley chopped, goat cheese crumbled
    7 ingredients
  • Poached Chicken Breast With Goat Cheese Poached Chicken Breast With Goat Cheese
    chicken breasts, skinned and boned, tomatoes, zucchini and
    5 More
    chicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper
    55 min, 8 ingredients
  • Goat Cheese in Filo Provencal Goat Cheese in Filo Provencal
    goat cheese, black peppercorns, cracked and
    7 More
    goat cheese, black peppercorns, cracked, herbes de provence (auberge blend - , your own recipe or store bought), sheets phyllo dough, extra virgin olive oil, tomato, sliced 1/4-inch thick, zucchini, sliced 1/4-inch thick (about 5-inch in length ), yellow squash, sliced 1/4-inch thick (about 5-inch in length ), lettuce, shredded
    25 min, 9 ingredients
  • Zucchini Carpaccio With Raspberry Vinegar Zucchini Carpaccio With Raspberry Vinegar
    zucchini, goat cheese, raspberry vinegar and
    4 More
    zucchini, goat cheese, raspberry vinegar, extra virgin olive oil, thyme, salt, pepper
    20 min, 7 ingredients
  • Goat Cheese and Spinach Appetizer Pizza Goat Cheese and Spinach Appetizer Pizza
    goat cheese with garlic and herbs and
    8 More
    goat cheese with garlic and herbs, sliced fresh spinach leaves, part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper, italian cheese-flavored pizza crust (such as boboli), drained chopped oil-packed sun-dried tomato halves (about 12 halves), grated parmesan cheese, freshly ground black pepper
    9 ingredients
  • Goat Cheese, Sun-Dried Tomato, and Pesto Torta Goat Cheese, Sun-Dried Tomato, and Pesto Torta
    goat cheese, at room temp, cream cheese, at room temp and
    8 More
    goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving
    16 min, 10 ingredients




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