62179 mini potato tots Recipes

frozen hash brown potatoes, all-purpose flour, egg, beaten, salt and pepper, sour cream, prepared horseradish, unsweetened applesauce, breadcrumbs, fresh chives, finely chopped

potatoes (peeled ), butter, spring onions (scallions, finely sliced or 1 small brown onion, finely chopped), garlic cloves (crushed or minced ), plain flour, milk (warmed ), coarse grain mustard, thyme leaves (fresh and chopped ), tasty cheese (grated ), dried breadcrumbs

new potatoes (1-1/2 lb.), cream cheese, softened, sour cream, parmesan cheese (grated ), bacon, cooked, crumbled, chives (fresh and chopped )

cooked potatoes, sliced thinly, garlic cloves, peeled & crushed, creme fraiche or 5 fl oz sour cream, grated emmenthaler cheese, butter, freshly grated nutmeg, salt, pepper

new potatoes, vegetable oil, coarse sea salt to taste, sour cream, crumbled gorgonzola cheese, chopped fresh chives

yellow mini potatoes, bacon, hard-boiled eggs, chopped, chopped broccoli florets, diced cheddar cheese, ranch salad dressing (such as hidden valley original ranch), dried dill weed, salt, ground black pepper

potatoes (red or white skinned ), olive oil, sour cream, crumbled gorgonzola (or any blue cheese), roasted walnut, chopped, chives, finely chopped, divided, bacon, cooked, crumbled, coarse salt, fresh cracked pepper

lean ground beef, onion, chopped, chili starter, petite diced tomatoes, whole kernel corn with red and green peppers, rinsed and drained, reduced-fat shredded colby and monterey jack cheese blend, frozen potato tots, pickled sliced jalapeno peppers or 2 fresh jalapeno peppers, sliced

ground chuck, onion, chopped, garlic cloves, minced, cream of celery soup, cream of mushroom soup, corn, drained, peas, drained, browning sauce, garlic salt, ground red pepper, paprika, salt, ground black pepper, poultry seasoning, sage, frozen tater tots

potatoes , cut into eights or 1 1/2 lbs mini , halved, olive oil, dijon mustard, dried oregano , basil or 1 tbsp rosemary, leaves, salt and pepper

white potatoes, zucchini, roasted garlic, onions, salt, pepper, eggs, flour

red petites potatoes , scrubbed and largest potatoes cut in half, pecan pieces, unsalted butter, salt, pepper, dried and sweetened cranberries, fresh thyme leave

potatoes, mixed (such as red, purple, white and yellow ), olive oil, garlic cloves, minced, chili powder, ground cumin, lime zest, finely grated, fresh lime juice, orange juice, tabasco sauce (to taste), salt, corn kernel (fresh or frozen thawed ), celery, diced (about 1 medium rib), red bell pepper, diced (about 1/2 medium pepper), green onions, thinly sliced, fresh cilantro, chopped

mashed potato flakes, yellow cornmeal, garlic salt, dried chipotle powder (to taste), very thinly sliced green onion, milk, shredded sharp cheddar cheese or 1 cup smoked cheddar cheese, frozen super sweet corn , defrosted (2 1/4 cups), olive oil nonstick cooking spray, sour cream

lean ground beef, onion, chopped, chili starter (bush s chili magic traditional recipe), petite diced tomatoes, mexicorn whole kernel corn, rinsed and drained, shredded colby-monterey jack cheese, frozen tater tots, pickled sliced jalapeno pepper (or 2 fresh jalapeno peppers, sliced)

ground chuck, onion,chopped, tomato sauce, ancho chili powder, ground cumin, black pepper, salt, frozen tater tots,baked or fried and kept warm, non-dairy pasturized cheese dip,heated, garnish:chopped onion ,pickled jalapenos

water, salt, russet potatoes, peeled and cut into 1 1/2-inch pieces, all-purpose flour, pepper, cayenne pepper (optional), peanut oil or 4 cups vegetable oil