74 mini cupcakes egg Recipes

cinnamon, sugar, white cake mix, egg , as stated on cake mix box, water , as stated on cake mix box, oil , as stated on cake mix box, nutmeg

sugar, all-purpose flour, cocoa or hershey s special dark, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, creamy vanilla ready -to-spread frosting or homemade, mounds sweetened coconut flakes, (tinted ), assorted hershey s easter candies (jolly rancher jelly beans, cadbury s mini eggs candy, hershey s candy-coated milk chocolate eggs, hershey s mini robin eggs, hershey s kisses brand milk chocolates), twizzlers strawberry twists

white cake mix, water, vegetable oil, eggs, unsweetened fruit-flavored drink mix (such as kool-aid)

salted butter, onion , and celery and red bell pepper finely chopped, cornmeal, all-purpose flour, sugar, baking powder, old bay seasoning, egg, whole milk, sour cream, crabmeat, drained well, cream cheese , at room temerature, milk, lemon juice

yellow cake mix, water, eggs, vegetable oil, instant french vanilla pudding, cold milk, prepared chocolate frosting, cream (optional), maraschino cherries, quartered (optional)

all-purpose flour, dutch process cocoa, baking soda, salt, unsalted butter, softened , cut into pieces, sugar, instant coffee , dissolved in, water, vanilla, eggs, whole milk, chocolate chip, semisweet chocolate, chopped or 6 oz miniature chocolate chips, unsalted butter, cut up, heavy cream or 6 tbsp whipping cream

all-purpose flour, baking powder, salt, unsalted butter, softened (1 stick), sugar, eggs, reduced-fat sour cream, milk, vanilla extract, cream-filled chocolate sandwich cookies, broken up plus some for frosting (such as oreo s), sugar, unsalted butter, softened (1/2 stick), reduced-fat sour cream, vanilla extract

cream cheese, softened, egg, sugar, salt, semisweet chocolate chips, water, canola oil, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, salt

eggs, sugar, oil, pumpkin, flour, baking soda, baking powder, salt, cinnamon, cream cheese, butter, powdered sugar, vanilla

self raising flour, sugar, eggs (in a 1 cup measure then add enough cream to fill the cup), cream (or so), vanilla

cake flour, ginger, cinnamon, baking powder, baking soda, salt, sugar, butter, eggs, lime juice or 5 tbsp key, lime peel, vanilla extract, buttermilk (or 1 1/4 cups milk plus 1 tsp lime juice), cream cheese, room temperature, unsalted butter, room temperature, lime juice or 2 tbsp key, lime peel, vanilla extract, powdered sugar, crystallized ginger

unsalted butter (at room temperature ), sugar , plus, sugar, egg (at room temperature ), vanilla extract, salt, baking powder, flour, whole milk , plus, whole milk, matcha green tea powder , plus, matcha green tea powder

millet flour, brown rice flour, tapioca flour, salt, baking soda, unsweetened cocoa, xanthan gum, buttermilk (or 1 cup regular milk mixed with 1 tbsp. apple cider vinegar), white vinegar, eggs, separated, sugar, butter, softened, vanilla extract, divided, powdered sugar, low-fat cream cheese, softened

mascarpone cheese, room temp, egg whites, vegetable oil, white cake mix, frozen strawberries, thawed and drained, sugar

sugar, pureed fresh avocados (about 1/2 of an avocado), egg, vanilla extract, cider vinegar, cake flour, cake flour, cocoa powder, baking powder, baking soda, salt, buttermilk, light cream cheese (neufchatel cheese), vegetable oil bakjng sticks, softened (i have used crisco), pureed fresh avocado (about 1/4 avocado), powdered sugar, honey, vanilla extract

white whole wheat flour, unsweetened cocoa powder, fine salt, canola oil, granulated sugar, egg, pure vanilla extract, lowfat (1-percent ) buttermilk, baking soda, distilled white vinegar, nonstick cooking spray, for coating ice cream scoop, reduced-fat cream cheese, at room temperature, sugar

egg whites, cream of tartar, salt, white sugar, vanilla extract, all-purpose flour, edible organic jasmine fresh edible flowers (optional) or fresh raspberry (to garnish) (optional), heavy cream, loose-leaf jasmine tea or 1 tbsp tea from 3 jasmine tea bag