24347 ming coconut sorbet Recipes

sweetened flaked coconut, coconut sorbet, softened, raspberry sorbet, softened, mango sorbet, softened

raspberry sorbet, coconut-walnut crunch, coconut sorbet, fresh raspberries, chambord (raspberry-flavored liqueur)

water, mangos, liquid glucose or corn syrup, juice 1 lemon, castor sugar, castor sugar, coconut cream, coconut milk

ripe honeydew melon, seeded and cut into 1-inch chunks (8 cups), seedless cucumber (usually plastic-wrapped), peeled and coarsely chopped, fresh lime juice, ice cubes, coconut sorbet, fresh mint leaves

frozen mango, low-fat milk, honey, shredded coconut, toasted

coconut rum, tequila, coconut milk, sweetened coconut cream (coco lopez), toasted coconut , shavings for garnish

coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers

lychees in syrup, well-stirred sweetened cream of coconut (preferably coco lopez brand; not coconut milk or coconut cream), fresh lime juice, firm-ripe large mango (1 lb), peeled and sliced, grated fresh lime zest

crushed ice, frozen ripe bananas, coconut sorbet, unsweetened coconut milk, coconut rum (recommended : malibu), pineapple juice, milk, kosher salt

coconut water, sugar, unsweetened coconut milk, freshly-squeezed lime juice

coconut ice cream, caramel mou, parfait au rhum, nougatine, banana sorbet, macaron chocolat, vernis, stabilizer, sugar, coconut puree, milk, egg yolks, sugar, glucose, heavy cream, vanilla bean, egg yolks, sugar, corn syrup, water, heavy cream, dark rum, glucose, sugar, butter, granulated almonds, toasted, sugar, stabilizer, water, glucose, banana puree, lemon juice, sugar, almond flour, cocoa powder, egg whites (7 ), sugar, butter, melted, apricot glaze, glucose, simple syrup

water, sugar, unsweetened coconut milk, water, fresh lemongrass, chopped, fresh ginger, peeled and minced

frozen mango chunks, low-fat milk, honey, shredded coconut, toasted

stalks fresh lemon grass (about 12 oz.), rinsed, sugar, salt, lemon juice, coconut milk (stir before measuring)

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz

coconut pancake, all-purpose flour, baking powder, sugar, unsweetened coconut, salt, eggs, separated, milk, coconut milk, unsalted butter , melted butter, for greasing the pan, coconut cream, cream, chilled, sugar, coconut cream, mixed tropical fruit, diced strawberries, kiwi, peeled, diced, chopped fresh pineapple, coconut-flavored rum or liqueur, procedure

coconut cream, stirred well in can (not coconut milk), unflavored gelatin, cold water, frozen family-size poundcake, not thawed, sweetened flaked coconut, chopped coconut, bottled lemon curd, lemon slice