1155 mincemeat bundt Recipes

unbleached all-purpose flour, white sugar, salt, baking powder, baking soda, buttermilk, butter, vanilla extract, eggs, white sugar, butter, water, vanilla extract

dough, all-purpose flour, sugar, rapid rise yeast, salt, milk, butter or margarine, eggs, mixed candied fruits (raisins sub), raisins, rum syrup, sugar, water, rum extract, powdered sugar

graham cracker crumbs, ready-to-use mincemeat (i use the kind in a jar, or you can use your own home-made), sweetened condensed milk

light cream cheese, softened, eggs, light sour cream, vanilla, sheets phyllo pastry, thawed in the package, in the fridge, soft margarine, melted (or butter, i probably use more), any flavour low sugar jam or 6 tbsp mincemeat or 6 tbsp cranberry sauce or 6 tbsp lingonberry sauce or 6 tbsp of any selection of sliced fresh fruit

ground beef, onion, chopped, green pepper, chopped, garlic cloves, minced, chili powder, salt, diced tomatoes, undrained, kidney beans, drained, rinsed, mincemeat , 1/2 of a 27 oz jar of none such ready-to-use, water

flour, brown sugar , firmly packed, sugar, butter , make sure that it s cold (or you can use margarine), nuts, chopped, mincemeat (none such ready -to-use mincemeat, regular or brandy & rum), pumpkin , equal to 2 cups, sweetened condensed milk, eggs, ground cinnamon, ground allspice, salt

self-rising flour, white sugar, ground cinnamon, eggs, beaten, melted butter, prepared mincemeat pie filling, whole cranberry sauce, pumpkin puree, sour cream, cream cheese, sugar

all-purpose flour, baking soda, eggs, lightly beaten, prepared mincemeat pie filling, sweetened condensed milk, chopped walnuts, candied mixed fruit

seedless raisins, granny smith apples - peeled, cored and sliced, orange zest, orange juice, apple cider, white sugar, ground cinnamon, soda crackers, finely crushed, pastry for a 9 inch double crust pie

lean ground beef, apples - peeled, cored and diced, raisins, brandy, ground cinnamon, ground allspice, ground nutmeg, white sugar

butter, melted, divided, dark brown sugar, chopped walnuts, noodles ), salt, eggs beaten, cinnamon, sugar, sour cream, applesauce

chocolate syrup, milk chocolate candy bar (5 oz), broken into chunks, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, buttermilk, chopped pecans, butter, cubed, baking cocoa, milk, sugar, vanilla extract, chopped pecans

chopped dates or whole raisins (dark or golden), all-purpose flour, eggs, sugar, vegetable oil, salt, baking soda, cinnamon, ground allspice, pure vanilla extract, apples, peeled, cored, and cut into 1/2-inch chunks, chopped walnuts, glaze , recipe follows, maple syrup, powdered sugar, bundt muffin tins (makes mini bundt cakes with no hole) or 1 regular muffin tin, buttered and floured (or use nonstick)

butter, softened or 1 cup margarine, sugar, water, vanilla extract, flour, pecans, finely chopped, mincemeat (1 half of a 27 oz jar of none such ready-to-use , regular or brandy & rum), sugar

flour, baking soda, eggs, slightly beaten, mincemeat (non such ready -to-use mincemeat, regular or brandy & rum), sweetened condensed milk, candied fruit, mixed , equal to 1 lb, nuts, coarsely chopped

all-purpose flour, plus more for the pan, fine salt, eggs, at room temperature, eggs yolks, at room temperature, milk, at room temperature, pure vanilla extract, unsalted butter (4 sticks), at room temperature, plus more for the pan, sugar, lightly packed finely grated lemon zest, equipment : a 10 by 4 1/2-inch tube pan, 12-cup bundt pan, or two 9 by 5-inch loaf pans, copyright 2001 television food network , gp. all rights reserved

lemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, all-purpose flour, prune juice, condensed mincemeat, prunes, pitted and chopped, butter, softened, black raisins, walnuts, chopped, brown sugar , packed, salt, all-purpose flour, butter