588 milk dessert pudding Recipes

king arthur unbleached all-purpose flour, chopped pecans, butter, melted, cream cheese, softened, sugar, cold 2% milk, instant chocolate pudding mix

raspberry sorbet (i used president s choice fat free raspberry gelato and it worked great) or 2 cups sherbet (i used president s choice fat free raspberry gelato and it worked great), cold milk, instant vanilla pudding (or try chocolate for an extra special treat!), cool whip, thawed, raspberries

hostess twinkie, banana instant pudding, milk, bananas (sliced ), dream whip whipped dessert topping mix (has 2 envelopes of topping 1.3 ounce each)

flour, chopped walnuts, butter, cream cheese, softened, cool whip, softened, powdered sugar, instant chocolate pudding mix, milk, cool whip

water, butter or 1/2 cup margarine, flour, salt, eggs, at room temp, french vanilla instant pudding, cold milk, cream cheese, softened, heavy whipping cream, chocolate chips, butter or 4 tbsp margarine, powdered sugar, milk

jiffy yellow cake mix, cream cheese, softened, milk, instant vanilla pudding, milk, crushed pineapple, drained, cool whip, chopped pecans

puff, water, butter, all-purpose flour, eggs, cream cheese, softened, cold milk, instant chocolate pudding mix, milk chocolate flavored topping, caramel topping, almonds

flour, walnuts, chopped, margarine, melted, cream cheese, sugar, milk, instant vanilla pudding, instant chocolate pudding mix

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

flour, nuts, chopped, margarine, softened, cream cheese, powdered sugar, cool whip, divided, instant pudding mix (any flavor is fine ), milk, toasted coconut , to sprinkle (optional)

graham cracker crumbs, granulated sugar, divided (or a sugar substitute), unsalted butter, melted, reduced-fat cream cheese, nonfat milk, divided, sugar-free instant butterscotch pudding mix, carton frozen fat-free whipped topping, thawed, vanilla extract

sara lee frozen lb cake (thawed ), cool whip, instant chocolate pudding mix, milk chocolate chips

layer, flour, butter, sugar, chopped nuts, layer, powder sugar, a 9 oz. container of kool whip, cream cheese(softened ), layer, milk, instant pistachio pudding, almond flavoring, layer, kool whip, nuts

graham cracker, light cream cheese, cool whip free, splenda sugar substitute, instant chocolate pudding mix, skim milk, cool whip, for topping (optional)

whipping cream, icing sugar, vanilla flavoring, epicure seasonings summer berry fruit dip mix (optional), lemon juice, vanilla pudding mix, milk, apple, cut up, mandarin orange, each slice cut in half, raspberries, blackberry, blueberries, pineapple tidbits, kiwi, cut up, red seedless grapes

angel food cake, cut into small cubes, nectarine, peeled and sliced, peach, peeled and sliced, white nectarine, peeled and sliced, carton strawberries, washed and sliced and sprinkled with sugar, jello instant vanilla pudding, tub cool-whip, nilla wafers, cold milk

flour, butter, melted, walnuts, chopped, cool whip, cream cheese, sugar, pistachio pudding mix, milk

food cake mix, butter (not melted ) or 1/2 cup margarine, softened slightly (not melted), milk, egg, chopped peanuts, peanut butter, powdered sugar (icing), cream cheese, softened, milk, carton frozen whipped topping, thawed (cool whip is good ), instant vanilla pudding , 6 serving size, chopped peanuts, grated milk chocolate (to garnish )