433 milk custard cream Recipes

  • Custard Cream Mousse II
    sugar, cornstarch, milk or 120 ml soy, cool whip, egg yolk and
    2 More
    sugar, cornstarch, milk or 120 ml soy, cool whip, egg yolk, japanese sesame paste, to taste (neri goma ), gelatin
    1 hour 10 min, 7 ingredients
  • Lanas Banana-custard  Cream Dessert
    banana-custard cream dessert and
    33 More
    banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.
    15 min, 34 ingredients
  • Custard Slices
    cream cracker biscuits and
    12 More
    cream cracker biscuits, milk (1 litre) or half and half cream, sugar (250 ml), butter (62 ml), cake flour (125 ml), corn flour (100 ml), custard powder (10 ml), salt, water (125 ml), eggs , seperated, vanilla extract (5 ml), icing sugar , sifted (500ml), boiling water (62ml)
    15 min, 13 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Banana  and Milk Ice-Cream....!
    bananas, milk, sugar, custard powder and
    4 More
    bananas, milk, sugar, custard powder, dry coconut powder , easily available at shops, butter, heavy cream (if you want), different types nuts, of your choice (eg (peanuts, almonds etc)
    12 hour 30 min, 8 ingredients
  • Vanilla Ice Cream (Basic Custard Style)
    whole milk, heavy cream or 1 cup whipping cream, egg yolks and
    2 More
    whole milk, heavy cream or 1 cup whipping cream, egg yolks, sugar, real vanilla extract (not imitation !)
    15 min, 5 ingredients
  • Soft Boiled Custard Soft Boiled Custard
    milk, whipping cream, eggs, sugar, vanilla extract and
    1 More
    milk, whipping cream, eggs, sugar, vanilla extract, ground nutmeg
    6 ingredients
  • Homemade English Custard Homemade English Custard
    milk, double cream, free range egg yolks and
    1 More
    milk, double cream, free range egg yolks, caster sugar (i like to use vanilla sugar)
    20 min, 4 ingredients
  • Maple Custard Rice Pudding Maple Custard Rice Pudding
    milk, light cream (10%), vanilla, salt, maple syrup, eggs and
    2 More
    milk, light cream (10%), vanilla, salt, maple syrup, eggs, cooked long-grain rice (cooked in milk instead of water), maple syrup , to taste
    50 min, 8 ingredients
  • Creme Aux Oueufs (Sweet Custard Sauce) Creme Aux Oueufs (Sweet Custard Sauce)
    milk, heavy cream, vanilla bean, egg yolks, sugar
    20 min, 5 ingredients
  • Honey Custard With Warm Spiced Blackberries Honey Custard With Warm Spiced Blackberries
    milk, heavy cream and
    6 More
    milk, heavy cream, whole eggs plus 5 egg yolks beaten together, salt, wildflower honey, fresh blackberries, ground cinnamon, juice of 1/2 lemon
    25 min, 8 ingredients
  • Creme De Leite & Canela (Portuguese Custard and Cinnamon) Creme De Leite & Canela (Portuguese Custard and Cinnamon)
    milk, heavy cream and
    5 More
    milk, heavy cream, lemon zest (removed from lemon with a vegetable peeler), cinnamon stick (3 inches), sugar, egg yolks , large, flour, unbleached , all-purpose
    30 min, 7 ingredients
  • Orange Custard Cream Orange Custard Cream
    unflavored gelatin, cold water, milk, sugar and
    7 More
    unflavored gelatin, cold water, milk, sugar, egg yolks, beaten, grated orange rind, orange juice, grated rind and juice of 1 lemon, whipping cream, cream, orange twists
    11 ingredients
  • Onion Custards Onion Custards
    sweet onions, peeled and trimmed and
    9 More
    sweet onions, peeled and trimmed, unsalted butter plus more for the custard cups, fresh thyme leaves, stripped from stems and finely chopped, kosher salt, generous grindings black pepper, milk, heavy cream, eggs, egg yolks, fresh thyme
    1 hour 40 min, 10 ingredients
  • Lemon Vanilla Custard Pie W/ Brandied Whipped Cream Lemon Vanilla Custard Pie W/ Brandied Whipped Cream
    french vanilla pudding mix, heavy cream, milk, vanilla and
    10 More
    french vanilla pudding mix, heavy cream, milk, vanilla, lemon curd, coconut cream pudding mix (cook and serve ), cream, milk, vanilla, cream, heavy whipping cream, sugar, brandy, graham cracker crust
    25 min, 14 ingredients
  • Irish Cream Frozen Custard Irish Cream Frozen Custard
    evaporated milk, whole milk, irish cream liqueur and
    8 More
    evaporated milk, whole milk, irish cream liqueur, sweetened condensed milk, brown sugar, white sugar, eggs, ground cinnamon, ground nutmeg, salt, vanilla bean
    25 min, 11 ingredients
  • Konafa (Phyllo/Custard Center) Konafa (Phyllo/Custard Center)
    phyllo dough, unsalted butter, melted and
    13 More
    phyllo dough, unsalted butter, melted, recipe cream filling, flour, sugar, ground pistachio nuts, milk, milk, heavy cream, syrup, sugar, water, lemon juice, rose water, coarsely ground pistachio nuts
    45 min, 15 ingredients
  • Blueberry-Custard Pie (Emeril Lagasse) Blueberry-Custard Pie (Emeril Lagasse)
    recipe basic sweet pie crust , recipe follows and
    14 More
    recipe basic sweet pie crust , recipe follows, egg white, lightly beaten , plus 4 large eggs, milk, heavy cream, sugar, salt, freshly grated nutmeg, vanilla extract, fresh blueberries, cold water, cornstarch, lemon juice, lemon zest, cream , optional, vanilla ice cream , optional
    2 hour , 15 ingredients




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