Vanilla Ice Cream (Basic Custard Style) Recipe

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Vanilla Ice Cream (Basic Custard Style)
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Ingredients
5
Count
Nutrition
777
Calories
Total time
15
Minutes
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Ingredients:

  • 1 cup whole milk
  • 1/3 cup sugar
  • 1 tsp real vanilla extract (not imitation!)

Directions:

  1. Beat eggs very well with a mixer, gradually add sugar beat until thick and lemon colored.
  2. Stir in milk and heat, stirring until thickened.
  3. Remove from heat and cool mixture.
  4. Add cream and vanilla, cover and chill mixture.
  5. Pour into ice cream maker and follow manufactures directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 777.18 Kcal (3254 kJ)
Calories from fat 478.8 Kcal
% Daily Value*
Total Fat 53.2g 82%
Cholesterol 496.66mg 166%
Sodium 274.25mg 11%
Potassium 594.43mg 13%
Total Carbs 56.33g 19%
Sugars 51.06g 204%
Protein 21.19g 42%
Vitamin C 1.2mg 2%
Iron 1.8mg 10%
Calcium 426.6mg 43%
Amount Per 100 g
Calories 157.77 Kcal (661 kJ)
Calories from fat 97.2 Kcal
% Daily Value*
Total Fat 10.8g 82%
Cholesterol 100.82mg 166%
Sodium 55.67mg 11%
Potassium 120.67mg 13%
Total Carbs 11.44g 19%
Sugars 10.37g 204%
Protein 4.3g 42%
Vitamin C 0.2mg 2%
Iron 0.4mg 10%
Calcium 86.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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