289 milk curd Recipes

milk, salt, egg whites, all-purpose flour, dry curd cottage cheese, egg yolks, salt

curd cottage cheese, parmesan cheese, cooked and drained ground beef, tomato paste, shredded mozzarella cheese, milk, bisquick, eggs

milk, cottage cheese (small curd ), eggs, frozen chopped spinach, fresh mushrooms (sliced ), onion (finely chopped ), celery (finely chopped ), flour, colby-monterey jack cheese (finely shredded ), margarine, pepper (coarsley ground), salt (or substitute), paprika

cake flour, baking powder, salt, unsalted butter, softened, sugar, eggs, grated lemon zest, strained fresh lemon juice, whole milk, heavy cream, cream cheese, softened, vanilla extract, lemon curd ( ), water, fresh lemon juice, sugar, unsalted butter, softened, lemon curd ( ), salt , a pinch

sugar, butter, powdered sugar, vegetable oil, egg, almond extract, baking soda, cream of tartar, flour, lemon curd (lemon pie filling, mousse or any kind of pie filling), sweetened condensed milk (use only if the filling is to thick ) (optional)

butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, shredded lemon peel, lemon juice, buttermilk or sour milk, recipe lemon curd (see recipe center) or 1 cup purchased lemon curd, recipe lemon cream cheese frosting (see recipe below ), lemon peel curls (optional)

curd cottage cheese, sugar, chopped almonds or pecans, chopped peaches, maraschino cherries or, dried cherries, vanilla, butter, melted, salt, evaporated milk or cream, eggs

milk, eggs, salt, flour (approx ), dry curd cottage cheese, salt, eggs, pepper, dill, cream

curd cottage cheese, sour cream, blue cheese, unflavored gelatin, milk, chilled, chopped pecans, heavy cream , whipped, salt and freshly ground black pepper as much as you like, drops of green food coloring, strictly optional, sliced cucumbers for garnish, rye crackers

milk, ground poppy seed, sugar, white syrup (karo), salt, almond extract, butter, prune, water, sugar, vanilla, cinnamon, dry curd cottage cheese, white sugar, egg yolk, vanilla

curd cottage cheese, grated parmesan cheese, ground beef, cooked and drained, mozzarella cheese, shredded, dried oregano, dried basil, tomato paste, milk, eggs, bisquick baking mix, salt, pepper, fresh parsley

curd cottage cheese, parmesan cheese, grated, ground beef, cooked, drained, mozzarella cheese, shredded, oregano, basil, tomato paste, milk, bisquick, salt, pepper, fresh parsley, chopped

curd cottage cheese, milk, sour cream, pepper, red pepper, salt, accent seasoning (msg), garlic salt, celery salt, onion soup mix

milk, egg whites, beaten, salt, flour, margarine, dry curd cottage cheese, egg yolks, salt, pepper, butter or 2 -3 tbsp margarine, heavy cream or 1 cup whipping cream, flour, salt, pepper

curd cottage cheese, margarine, room temperature, all purpose flour, golden brown sugar, chopped walnuts (about 2 oz), ground cinnamon, vanilla extract, egg, milk

milk, 80 degrees, water, 80 degrees, egg, bread flour, sugar, salt, butter, curd cottage cheese, onion, minced, dill seed, dill weed, active dry yeast

curd cottage cheese, eggs, milk, sugar, lemon juice, raisins, unbaked pie shells

lime curd, eggs, egg yolks, fresh lime juice (about 4 limes), sugar, unsalted butter, cut into 8 pieces, grated lime zest, substitute lemon juice and zest for lime for lemon curd., basic cake recipe : double recipe for the margarita cake, all-purpose flour, baking powder, milk, unsalted butter, cut into 2 pieces, vanilla extract, eggs, at room temperature, egg yolks, at room temperature, sugar, buttercream frosting : yield 2 cups, egg yolks, milk, sugar, unslated butter, each stick cut into 8 pieces, at room temperature, tequila, simple syrup, triple sec or other orange flavored liquer, simple syrup, equal parts sugar and water, sugar, water, only need 3 tbsp for this recipe )