127 milk cream base Recipes

sugar, heavy cream, flaky sea salt , such as maldon, ice cream base, pure tahitian vanilla extract, whole milk, egg yolks, sugar, heavy cream

makes generous u.s . 1 quart, wild blueberries or wild bilberries, sugar, juice of 1/2 lemon, sweet cream base, egg, sugar, heavy or whipping cream, milk

half-and-half, milk, chicken base, tabasco sauce, ground nutmeg , plus more for garnish, granulated garlic, celery salt, unsalted butter, all-purpose flour, frozen chopped spinach, thawed and squeezed dry (about 2 1/2 cups), salt and white pepper, to taste (optional), cooked crumbled bacon (to garnish ) (optional)

base for the ice cream, condensed milk, evaporated milk, milk (use the empty condensed can to measure regular ), half and half or whipping cream (without sugar), divide this base in 3 parts ., avocado....1 ripe avocado, vanilla ...... 2 tbsp, mamey.....1 ripe mamey, mamey is a fruit , very similar to the avocado in appearance and consistency, it s sweeter and a peach color, it s delicious

onion, water, chicken soup base, thyme, worcestershire sauce, shredded carrots, shredded potatoes, cream-style corn, milk, cheez whiz

sweet cream base, eggs mix until light and fluffy 1 or 2 minutes., add 3/4 cup sugar mix until blended and dissolved, next, add : do not beat this long. do not whip the cream. i usually hand mix the cream and mix milk in, milk, heavy cream

potatoes, peeled and cubed, stalks celery, chopped, onion, chopped, cooked cubed ham, evaporated milk, cream of mushroom soup, milk (based on how thick or thin you want your soup to be), pepper, red pepper flakes (optional), salt (optional), grated parmesan cheese

fresh strawberries, hulled and sliced, sugar, lemon or lime juice, sweet cream base, eggs, sugar, heavy cream, milk

unsweetened iced tea (recommended: lipton ), vanilla chai latte mix (recommended : pacific chai), sweetened condensed milk, shots irish whiskey and cream based liqueur, optional (recommended: bailey s irish cream), ice cubes

egg yolks, sugar, whole milk, heavy cream, vanilla bean, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

milk, cornstarch, butter, chicken bouillon granule, salt, pepper

butter, all-purpose flour, broth (veggie, beef or chicken is fine based on your preference), low-fat milk (skim is fine too), salt and pepper (or a pepper grinder is fun too for a twist)

frozen broccoli carrots cauliflower mix, butter, flour, chopped onion, chopped celery (optional), chicken base or 4 crushed chicken bouillon cubes, milk, diced cooked ham, salt and pepper

dry soup mix (mushroom, leek, onion, etc), nonfat dry milk powder, cornstarch, dry chicken soup base or 1 1/2 tsp chicken bouillon, dried onion flakes, dried thyme, dried dill weed, celery salt

cream cheese, sweetened condensed milk, instant vanilla pudding mix, instant banana pudding mix, cold whole milk, sour cream