2371 mid winter trifle Recipes
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king arthur unbleached all-purpose flour, sugar and13 Moreking arthur unbleached all-purpose flour, sugar, baking powder, baking soda, ground cinnamon, salt, eggs, beaten, mashed cooked winter squash, canola oil, cream cheese, softened, sugar, vanilla extract, butter, softened, milk40 min, 15 ingredients
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trifle sponge cakes (or a ready-made lb cake or similar) and7 Moretrifle sponge cakes (or a ready-made lb cake or similar), english custard , made from bird custard powder, whipping cream (heavy ), frozen raspberries (better than fresh), strawberry jam, peach slices or 2 very ripe fresh es, skinned and sliced, cooking sherry, sliced almonds, toasted15 min, 8 ingredients
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a l rge gl ss bowl or trifle bowl ( i h ve used the top o... and7 Morea l rge gl ss bowl or trifle bowl ( i h ve used the top of c ke cover in n trifle emergency situ tion)., twinkies , shortcake sponges,or an 8 inch white sponge cake, jell-o, the flavor of your choice, already prepared and set, fruit cocktail, drained, fresh strawberries, sliced , reserve 8 slices for decorating the top, bananas , sliced into coins, jell-o instant pudding , vanilla flavor, already prepared, or two cans custard, spray whipped cream , or 1 small bowl of whipped cream1 hour , 8 ingredients
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dried pinto beans, rinsed and picked over, soaked in 2 qu... and11 Moredried pinto beans, rinsed and picked over, soaked in 2 quarts water overnight or for 6 hours, extra virgin olive oil, onion, chopped, sweet paprika, garlic, minced, bay leaf, (1 leaf ), chopped tomatoes, with liquid, winter squash , such as butternut, peeled and cut into 3/4-inch cubes, quinoa , rinsed thoroughly, flax seed, freshly ground pepper, parsley, chopped12 ingredients
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Winter Squash Soufflemashed cooked winter squash, shredded swiss cheese and6 Moremashed cooked winter squash, shredded swiss cheese, butter, melted, heavy whipping cream, salt, pepper, dried thyme, eggs, separated1 hour 5 min, 8 ingredients
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Winter Squash Puffmashed cooked winter squash, sugar, raisins, eggs, beaten and4 Moremashed cooked winter squash, sugar, raisins, eggs, beaten, nonfat dry milk powder, orange juice, butter, melted, salt1 hour 15 min, 8 ingredients
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Winter Squash Breadactive dry yeast, warm milk (110o to 115o) and6 Moreactive dry yeast, warm milk (110o to 115o), king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, mashed winter squash, sugar, butter, softened, salt55 min, 8 ingredients
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Olive-Oil-Poached Shrimp with Winter Pistoufresh basil leaves, coarse kosher salt and10 Morefresh basil leaves, coarse kosher salt, sliced peeled carrots, broccoli florets (about 6 oz), cauliflower florets (4 to 5 oz), vegetable stock or vegetable broth, cooked cranberry beans or other winter beans or canned drained great northern or cannellini beans, fresh italian parsley leaves, extra-virgin olive oil, olive oil, fresh thyme sprigs, uncooked large shrimp (for first course) or 24 (for main course), peeled, deveined, patted dry12 ingredients
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Chocolate Cherry Trifle (Nigella Lawson)approximately 12 oz each) chocolate lb cakes and12 Moreapproximately 12 oz each) chocolate lb cakes, black cherry jam, cherry brandy, drained bottled sour cherries (recommended : morello), bittersweet chocolate , minimum 70 percent cocoa solids, chopped, milk, heavy cream, egg yolks, sugar, cocoa, heavy cream, bittersweet chocolate, special equipment : large wide trifle bowl45 min, 13 ingredients
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Chocolate Brownie Triflechocolate brownie trifle and12 Morechocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy35 min, 13 ingredients
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Dairy-free Triflecustard, egg yolks, sugar, soya milk, vanilla essence and7 Morecustard, egg yolks, sugar, soya milk, vanilla essence, trifle, sponge finger biscuits, sherry or berry juice, red jylly , prepared according to packet instructions, fresh strawberries, hulled and sliced, almond flakes, dairy-free cream , whipped1 hour 30 min, 12 ingredients
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Quick Winter Squash Soup with Spicy Toasted Pumpkin Seedsunsalted butter, shallots, finely chopped and8 Moreunsalted butter, shallots, finely chopped, frozen winter squash puree, thawed, chicken stock, olive oil, raw green (hulled) pumpkin seeds, ground cumin, cayenne pepper, grated fresh lime zest, fresh lime juice30 min, 10 ingredients
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Wonderful Winter Squash Risottoolive oil, onion, chopped and5 Moreolive oil, onion, chopped, diced small winter squash (butternut, acorn, etc.), good quality chicken broth (or more if needed), arborio rice, white wine, grated parmesan cheese50 min, 7 ingredients
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