45076 microwave cherry syrup dessert Recipes

frozen pitted dark sweet cherries, thawed, water, sugar, butter, almond extract, ground cinnamon

brownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired

king arthur unbleached all-purpose flour, salt, cold butter, milk, egg, separated, cornflakes, diced fresh or frozen rhubarb, thawed, sugar, divided, cherry pie filling, vanilla extract, sugar, vanilla extract, milk

cold butter, cubed, crushed pecan shortbread cookies, cherry pie filling, almond extract, vanilla extract, cream cheese, softened, sugar

popped microwave popcorn (2 microwavable bags), corn syrup (karo or generic), brown sugar, butter, vanilla

cherry pie filling, divided, boiling water, jello gelatin , cherry flavored, cold water, angel food cake, cubes, cold milk, instant vanilla pudding, cool whip, divided

cherry pie filling, brown sugar, quick-cooking oats, all-purpose flour, cold butter

pitted black cherries in syrup, drained (see note below ), water, cherry syrup (from the drained can of cherries), chicken stock powder or 1/4 cup chicken broth, port wine (i used kwv rich tawny port), red currant jelly (a 155g bottle of staffords redcurrant jelly), lemon zest, finely grated, lemon juice, freshly squeezed (to taste), cinnamon, ground nutmeg, cornflour, water

sour cherry syrup (greek visino or from sour cherry preserves), ice water, ice cube

butter , soften, flour, brown sugar, chopped nuts, sugar, cream cheese, vanilla, eggs, beaten, fresh cherries or 2 cups other fresh fruit, butter, sugar, cornstarch, water

boiling water, jell-o brand cherry gelatin, cold water, cherry pie filling, angel food cake, cubes, cold milk, vanilla flavor instant pudding and pie filling mix, cool whip topping, thawed, divided use

butter or 1/2 cup margarine, chilled, yellow cake mix, cherry pie filling (or other flavors ), chopped walnuts or 1/2 cup pecans, cream or ice , optional

all-purpose flour, salt, cold butter, milk, egg yolk, corn flakes, diced fresh rhubarb or 4 -5 cups frozen rhubarb, thawed, sugar, cherry pie filling, vanilla extract, egg white, sugar, sugar, vanilla extract, milk

butter, brown sugar, dried culinary lavender, pitted cherries, fresh lemon juice, angel food cake, toasted sliced almonds

eggs, evaporated milk, vanilla extract, ground cinnamon, ground nutmeg, salt, dry white bread, cream cheese, softened, cherry pie filling, butter , margarine or vegetable oil, granulated or confectioners sugar (optional), maple-flavored syrup (optional), maple cherry syrup, dollop of whip cream topped with a marschino cherry and drizzle with, a tad of chocolate and cherry sauce.(optional), drizzle chocolate sauce and cherry sauce on the bottom of the plate (optional), maple cherry syrup, maple syrup, sugar, brown ; packed, honey, ea orange ; juiced w/1tsp. peel, ea lemon ; juiced w/1tsp. peel, tb butter/margarine, ts cinnamon, ground, cherries , tart, dried; chopped

ricotta cheese, powdered sugar, sour cream, coffee liqueur (such as kahlua), crumbled shortbread cookies, cherry pie filling, grated chocolate, garnish, fresh mint leaves, garnish, maraschino cherries, with stems garnish

sweetened condensed milk, semi-sweet chocolate chips, chopped maraschino cherry, maraschino juice, almond extract, chopped nuts or 3/4 cup almonds or 3/4 cup pecans or 3/4 cup walnuts (optional), butter (for ing pan) (optional)