90540 micro roasted potatoes Recipes

  • Golden Parmesan Roasted Potatoes
    all-purpose flour, grated parmesan cheese, salt, pepper and
    3 More
    all-purpose flour, grated parmesan cheese, salt, pepper, potatoes, peeled and cut into wedges, butter, melted, garnish: fresh parsley, chopped
    7 ingredients
  • Church-Style Lemon-Roasted Potatoes
    olive oil, butter, yukon gold or red potatoes, peeled and
    4 More
    olive oil, butter, yukon gold or red potatoes, peeled, lemon juice, chopped fresh thyme, salt, pepper
    28 min, 7 ingredients
  • Mini Pork Rack with Roasted Potatoes and Green Beans
    olive oil, garlic, minced and
    8 More
    olive oil, garlic, minced, chopped fresh rosemary , plus sprigs for garnishing, grated lemon zest, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, rack of two pork loin chops (about 1 1/2 lb), red-skin potatoes, sliced into 1/2-inch thick rounds, green beans, stem ends removed
    15 min, 10 ingredients
  • Rosemary Roasted Potato Wedges
    russet potatoes (8 oz. each), olive oil and
    3 More
    russet potatoes (8 oz. each), olive oil, chopped fresh rosemary leaves, salt, pepper
    5 ingredients
  • Rosemary-Lemon Cornish Hens with Roasted Potatoes
    crushed dried rosemary, salt, divided and
    6 More
    crushed dried rosemary, salt, divided, black pepper, divided, cornish hens, lemon, halved and divided, cubed yukon gold or red potato, olive oil
    8 ingredients
  • Pork Tenderloins with Roasted Potatoes
    olive oil, garlic cloves, minced, dried rosemary, crushed and
    4 More
    olive oil, garlic cloves, minced, dried rosemary, crushed, salt, pepper, pork tenderloin (about 3/4 lb), red potatoes, cut into chunks
    45 min, 7 ingredients
  • Roasted Rosemary Potatoes
    potatoes, peeled and cubed, olive oil and
    3 More
    potatoes, peeled and cubed, olive oil, dried rosemary, crushed, salt, pepper
    40 min, 5 ingredients
  • Beef Tenderloin with Potatoes
    water, ketchup, italian salad dressing mix and
    7 More
    water, ketchup, italian salad dressing mix, prepared mustard, worcestershire sauce, beef tenderloin roast (3 to 4 lb), potatoes, peeled and quartered, butter, melted, salt, pepper
    40 min, 10 ingredients
  • Roasted Parmesan Potato Wedges
    potatoes (2 lb), canola oil, grated parmesan cheese and
    5 More
    potatoes (2 lb), canola oil, grated parmesan cheese, dried basil, seasoned salt, onion powder, garlic powder, pepper
    55 min, 8 ingredients
  • Garlic and Artichoke Roasted Potatoes
    red potatoes, cut into 1-1/2-inch cubes and
    8 More
    red potatoes, cut into 1-1/2-inch cubes, frozen artichoke hearts, garlic cloves, halved, olive oil, salt, pepper, lemon juice, minced fresh parsley, grated lemon peel
    50 min, 9 ingredients
  • Rosemary Roasted Potatoes and Asparagus
    fingerling potatoes , cut into 1-inch pieces and
    6 More
    fingerling potatoes , cut into 1-inch pieces, olive oil, divided, minced fresh rosemary or 2 tsp dried rosemary, crushed, garlic cloves, minced, fresh asparagus, trimmed, salt, freshly ground pepper
    45 min, 7 ingredients
  • Can't-Be-Beet Roasted Potato Salad
    red potatoes, halved, red onions, cut into wedges and
    9 More
    red potatoes, halved, red onions, cut into wedges, salt, divided, olive oil, fresh beets, peeled and cut into wedges, reduced-sodium chicken broth or vegetable broth, balsamic vinegar, brown sugar, minced fresh thyme or 1/2 tsp dried thyme, pepper, minced fresh parsley
    55 min, 11 ingredients
  • Potatoes Soup
    potatoes, peeled and cut into 1/2-inch cubes and
    13 More
    potatoes, peeled and cut into 1/2-inch cubes, chicken broth, onion, chopped, roasted sweet red peppers, drained and chopped, celery rib, chopped, garlic powder, seasoned salt, pepper, rubbed sage, king arthur unbleached all-purpose flour, heavy whipping cream, divided, grated parmesan cheese, divided, bacon strips, cooked and crumbled, minced fresh cilantro
    20 min, 14 ingredients
  • Roast Vegetable Mix
    potato, onion, green pepper
    3 ingredients
  • Spicy Roasted Potatoes and Asparagus Spicy Roasted Potatoes and Asparagus
    olive oil, divided, sea salt, divided and
    8 More
    olive oil, divided, sea salt, divided, chopped fresh or 1/8 tsp dried thyme, freshly ground black pepper, crushed red pepper, red potatoes (about 3/4 lb), quartered, grated fresh parmesan cheese, minced garlic, divided, asparagus spears
    10 ingredients
  • Roasted Rosemary Potatoes Roasted Rosemary Potatoes
    potatoes (about 2 lb), peeled and cut into 1-inch cubes and
    6 More
    potatoes (about 2 lb), peeled and cut into 1-inch cubes, mayonnaise, garlic powder, onion powder, dried rosemary, crushed, water, salt
    55 min, 7 ingredients
  • Oven-Roasted Potato Wedges Oven-Roasted Potato Wedges
    unpeeled baking potatoes (2 lb), olive oil, onion, chopped and
    4 More
    unpeeled baking potatoes (2 lb), olive oil, onion, chopped, garlic cloves, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt , optional, pepper
    55 min, 7 ingredients
  • Oven-Roasted Potato Salad Oven-Roasted Potato Salad
    whole garlic bulb, red potatoes, quartered, chicken broth and
    8 More
    whole garlic bulb, red potatoes, quartered, chicken broth, green peppers, cut into large chunks, frozen cut green beans, thawed, green onions, sliced, white wine vinegar, olive oil, sugar, salt, dried rosemary, crushed
    11 ingredients




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