90540 micro roasted potatoes Recipes

yukon gold potatoes, unpeeled, olive oil, garlic powder, onion powder, salt, pepper

red potatoes, extra virgin olive oil, garlic cloves, butter, rosemary, red onion

red potatoes , cut into 1 inch pieces, taco seasoning, canola oil

onion, cut in half and each half cut into eighths, stock, ginger, thin slice, minced, ground coriander, ground cumin, cayenne pepper, garlic clove, crushed, salt and pepper, potatoes, unpeeled and quartered, lime wedge

red potatoes , cut into 1/2-inch thick slices, olive oil, parmesan cheese, shredded, breadcrumbs, fresh parsley, minced

sized potatoes, lipton onion soup mix, olive oil, melted margarine, garlic clove, minced, basil, oregano, pepper

baking potatoes, butter, melted, salt, fresh ground black pepper, sweet paprika, garlic cloves, peeled and crushed, chicken stock, flour , for dusting (optional)

red potatoes , each cut into eighths, dried thyme, salt, pepper

russet potatoes, white vinegar, kosher salt , to taste, chicken fat (can use bacon grease), fresh ground black pepper, thyme

cumin seeds, coriander seeds, salted butter, ground turmeric, black mustard seeds, garlic, crushed, dried red chilies, baby new potatoes

idaho potatoes, peeled and quartered, extra virgin olive oil, fresh lemon juice (about 4 lemons), dried oregano , plus more for garnish, water, kosher salt, fresh ground black pepper

red potatoes, quartered, canola oil, prepared horseradish, whole grain mustard, butter, melted

baking potatoes, peeled, garlic cloves, butter, parmesan cheese, salt, pepper

baking potatoes (about 4), butter, melted, paprika, salt, pepper

yukon gold potatoes , cut in bite-sized pieces, beef broth, onion powder, garlic granules, beef base (we like either boyds or knorr) or 1 cube beef bouillon (we like either boyds or knorr), panini oil ( ), salt & pepper

russet potatoes, peeled and cut in 6 wedges each, lemon juice, divided, garlic cloves, minced, dried oregano, olive oil, divided, salt, black pepper, chopped fresh parsley

red potatoes , cut into bite-sized pieces, oil (olive works well), salt and pepper, raspberry vinaigrette dressing, fresh mint leaves or 1 -2 tsp dried mint