97533 michael symon grilled salmon with shaved carrot and peanut sal Recipes

salmon fillet (skinless cut into 1-inch cubes ), dijon mustard, ginger (minced ), cilantro (chopped ), soy sauce, coriander, salt and black pepper, lime wedge

salmon, olive oil, dried dill, garlic clove, minced, lemon juice, salt and pepper

salmon fillets (about 1 inch thick ), salt, freshly ground black pepper, grape leaves (packed in brine), drained, rinsed, and patted dry with paper towels, olive oil, tomato-raisin relish

salmon fillets (1 to 1 1/4 inches thick ), salt, freshly ground black pepper, vidalia or other sweet onion, cut into 1/2-inch-thick slices, mixed baby salad greens, red grapefruit sections (such as del monte), drained, blood orange vinaigrette

salmon fillet, orange juice, soy sauce, honey, chili powder, garlic powder, salt, pepper, olive oil, black beans, corn, vidalia onion, english seedless cucumber

salmon fillets, mayonnaise, green onion, sliced, lemon juice, dried tarragon, crushed & divided, margarine, softened, lemon, thinly sliced

salmon fillets, granny smith apple, peeled and diced, milk, head cauliflower, saffron, curry powder, butter, lemons, pine nuts, lightly toasted, cilantro, golden raisin , plumped in water, olive oil, for sauteing

salmon fillets, cut into 2 inch pieces, fresh cherry tomatoes, cut in quarters, roasted red pepper, cleaned and finely chopped, sweet champagne (sparkling wine or prosecco can be used), garlic clove, finely chopped, brown sugar, fresh basil, chopped, extra virgin olive oil, balsamic vinegar, salt and pepper

salmon fillets (rinsed and patted dry ), strawberry juice, from concentrate, garlic clove, crushed, red wine vinegar, brown sugar, kosher salt, ground black pepper, fresh ginger, chopped, lime juice, fresh strawberries, cleaned, hulled and diced small, sized avocado, peeled, seeded and diced, chopped mint, red spanish onion, finely diced, fresh cilantro or 1/2 tbsp parsley, roughly chopped, jalapeno, seeded and minced, fresh ginger, finely minced, virgin olive oil, raspberry vinegar (or red-wine vinegar), honey, lime juice, kosher salt, ground black pepper

salmon fillets, salt and pepper, jalapeno peppers, chopped, honey

salmon, olive oil, herb vinaigrette , recipe follows, mesclun greens, chickpeas, cucumber slices, orange segments, shredded scallion

salmon fillet, about 2 lb, cut into pieces about 1-inch thick, salt and pepper

carrots, trimmed and peeled (about 8 carrots), firm pears (recommended : d anjou), chopped fresh parsley leaves, white wine vinegar, curry powder, honey, salt, freshly ground black pepper, extra-virgin olive oil

salmon fillets(6oz ea.),skin on, extra virgin olive oil, onion,chopped, garlic,minced, tomatoes,chopped, baby spinach, rinsed and drained capers, lemon wedges

salmon fillets, tblsp sesame oil, thai salad, tblsp lime juice, tblsp fish sauce, tblsp soy sauce, tblsp sugar, tblsp chopped mint, tblsp chopped coriander, chopped chilli, sliced cucumber

salmon steaks (about 6 oz each), cucumber, diced, sesame oil, lime juice, sugar, soy sauce, fish sauce (or oyster sauce), fresh cilantro, chopped, fresh mint, chopped, garlic, minced, black pepper

salmon fillet (about 1 1/2 lb.; skin on , pin bones removed; see notes), rinsed and patted dry, olive oil, grated lemon peel, kosher salt, pepper, chopped firm-ripe mango, lemon juice, chopped fresh cilantro, minced fresh habanero or serrano chile (see notes)

salmon filet, olive oil, northwoods fire seasoning, ground pepper