144798 mexican steak tomato three salsa Recipes

vegetable oil, onion, chopped, garlic clove, crushed, cooked chicken breasts, cubed, dark red kidney beans, rinsed and drained, mexican-style tomatoes, frozen corn, diced green chilies, chili powder, cumin

bacon (personal preference), bacon fat , saved from the above bacon, green pepper, diced, red bell peppers or 1/2 yellow bell peppers or 1/2 orange bell pepper, diced, jalapeno peppers , diced hot peppers of choice (or any type, yellow onion, diced, garlic clove, diced (minced if perfered), whole kernel corn, drained (hominy may be used instead), cold cooked rice, mexican-style tomatoes, chili powder (1 pk. taco seasoning may be substituted)

salsa, tomatoes, unpeeled medium white onion, unpeeled garlic clove, jalapeno chile, fresh lime juice, chopped cilantro, kosher salt, poblano chiles, chopped onion, freshly shredded jack cheese, vegetable oil for frying, eggs, flour, kosher salt

skinless, boneless chicken breast halves, tomato sauce, salsa, taco seasoning mix, ground cumin, garlic, minced, chili powder, hot sauce to taste

boneless skinless chicken breast halves, tomato sauce, salsa, taco seasoning mix, ground cumin, garlic cloves, minced, chili powder, hot sauce

brown sugar, lemon juice, canola oil, soy sauce, garlic cloves, minced, dried basil, salt and pepper, to taste, top sirloin steaks , cut into 1-1/4 inch pieces, tomatoes, fresh mushrooms, green pepper, cut into 1-1/2-inch cubes (or sweet red pepper), zucchini , cut into 1-inch slices, onion, cut into wedges

ground beef, onion, chopped, tomato sauce, salsa, brown sugar, yellow mustard

onion, chopped, shoestring carrots, frozen white corn, stalks celery & leaves, chopped, diced tomato, hot salsa, chicken broth, water, knorr chicken bouillon cubes, minced garlic, frozen fajita chicken meat, diced

steak, tomato ketchup, pure maple syrup, cocoa powder, pepsi, cayenne pepper, smoked paprika, cumin, chipotle chili pepper flakes, red pepper flakes, salt and pepper, to taste, all-purpose flour, water

kraft light zesty italian dressing, boneless skinless chicken breast halves (1 lb.), green pepper , cut into thin strips, tomato, chopped, salsa, kraft 2% milk shredded mild cheddar cheese, cooked brown rice

italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

whole chicken breast, diced, onion, chopped, green pepper, chopped, cooking spray (if you must , use 1 tsp. oil), rotel mexican-style tomatoes , drained reserving juice, black beans, drained, corn, drained, fat-free cream of chicken soup, light sour cream, fresh grated sharp cheddar cheese (1 block), whole wheat tortillas (santa fe has the highest amount of fiber), black and red peppers, salt, scallions, diced

chicken thighs, mexican-style tomatoes (2 cans), chili powder, cumin, chopped onion, minced garlic, worcestershire sauce, diced green chilies

cream cheese, softened, ground sausage, browned, ro-tel mexican festival tomatoes, tortilla chips

macaroni, uncooked, mexican-style tomatoes, undrained and chopped, cream of mushroom soup, undiluted, carton sour cream, chopped green chiles, shredded monterey jack cheese, shredded cheddar cheese

steaks, tomato sauce, barbecue sauce, worcestershire sauce, red wine, onion, finely chopped

steak, tomato soup, dry mustard, worcestershire sauce, onion, sliced, red french dressing, sliced raw potatoes, water

baking potatoes, cubed cooked chicken, tomato sauce, salsa, brown sugar, sour cream, minced fresh parsley