23096 mexican pumpkin mousse Recipes
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cold heavy cream, pumpkin puree, evaporated milk and13 Morecold heavy cream, pumpkin puree, evaporated milk, pumpkin spice flavored instant pudding mix, vanilla extract, spiced pecans , recipe follows, kosher salt, ground cumin, cayenne pepper, ground cinnamon, ground orange peel, pecan halves, unsalted butter, light brown sugar, dark brown sugar, water15 min, 16 ingredients
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boneless pork shoulder, trimmed and cut into 1/2-inch cub... and14 Moreboneless pork shoulder, trimmed and cut into 1/2-inch cubes, lager beer, preferably mexican, kosher salt, chipotle chiles in adobo, finely chopped, dried oregano, preferably mexican, pumpkin puree (about 1 3/4 cups), sour cream, vegetable oil, tomatoes, roughly chopped, poblano pepper, seeded and chopped, white onions, diced, chili powder, plus more for sprinkling, garlic cloves, finely chopped, mustard greens, stems removed, leaves roughly chopped, lime wedge, for serving1 min, 15 ingredients
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sugar ice cream cones, vegetable cooking spray and10 Moresugar ice cream cones, vegetable cooking spray, all-purpose flour, pepperidge farm puff pastry sheets, thawed, sugar, milk, vanilla instant pudding and pie filling mix, canned pumpkin, ground cinnamon, heavy cream, caramel topping, warmed, toasted chopped pecans40 min, 12 ingredients
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vegetable oil, walnut pieces (about 4 oz) and16 Morevegetable oil, walnut pieces (about 4 oz), toffee bits (such as skor; about 3 1/2 oz), dark brown sugar, salt, unsalted butter, melted, chilled heavy whipping cream, divided, sugar, egg yolks, canned pure pumpkin, dark rum, vanilla extract, ground cinnamon, ground ginger, ground nutmeg, salt, ground allspice, cinnamon sticks18 ingredients
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Graveyard Pumpkin Moussechocolate sandwich style cookies, heavy cream and6 Morechocolate sandwich style cookies, heavy cream, reduced-fat cream cheese, softened, sugar, pack pumpkin, pumpkin pie spice, bananas , cut into 1/4-inch thick slices, gummy worms , clean plastic skeletons, spiders, for garnish15 min, 8 ingredients
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Honey Pumpkin Mousseeggs, separated, honey, pack pumpkin, all-purpose flour and4 Moreeggs, separated, honey, pack pumpkin, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, salt15 min, 8 ingredients
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Brandied Pumpkin Moussegelatin, cold water, egg yolks, white sugar, cold water and7 Moregelatin, cold water, egg yolks, white sugar, cold water, pumpkin puree, brandy, cinnamon, ginger, whipping cream, pure vanilla extract25 min, 12 ingredients
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Spiced Pumpkin Mousseunflavored gelatin, cold water, egg yolks, sugar and7 Moreunflavored gelatin, cold water, egg yolks, sugar, canned pumpkin, ground cinnamon, ground ginger, heavy whipping cream, vanilla extract, gingersnap cookies, divided55 min, 11 ingredients
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Easy Pumpkin Moussecold fat-free milk and6 Morecold fat-free milk, sugar-free instant butterscotch pudding mix, canned pumpkin, ground cinnamon, ground ginger, ground allspice, fat-free whipped topping, divided7 ingredients
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Low-Fat Pumpkin Mousse Piereduced fat graham cracker crust (ready-made ), skim milk and4 Morereduced fat graham cracker crust (ready-made ), skim milk, canned pumpkin, lowfat vanilla instant pudding mix or 1 (3 1/2 oz) package sugar-free instant vanilla pudding mix, pumpkin pie spice, cool whip lite, thawed and divided in half2 hour 10 min, 6 ingredients
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Frozen Pumpkin Mousse Pie (Food Network Kitchens)gingersnap cookies, broken (about 2 1/2 cups) and12 Moregingersnap cookies, broken (about 2 1/2 cups), vegetable oil, light-brown sugar, canned pumpkin puree, pure vanilla extract, pumpkin pie spice, low-fat vanilla yogurt softened, maple whipped cream , recipe follows, optional, unflavored powdered gelatin, water, percent reduced-fat milk, maple syrup, pure vanilla extract45 min, 13 ingredients
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Frozen Pumpkin Mousse Torte with Caramel-Pecan Toppingpecans, toasted (about 11 oz), golden brown sugar and12 Morepecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce14 ingredients
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