17 mexican kick Recipes

lean ground beef, garlic cloves, crushed, chopped onion, chopped red bell pepper, diced tomatoes, undrained, diced green chilies, mexicorn, drained, black beans, rinsed and drained, salt, ground cumin, pepper, shredded cheddar cheese, monterey jack cheese , use pepper jack for more kick, low-fat milk

grain white rice, fresh tomatoes or 7 oz canned tomatoes, okay to include the juice, white onion, coarsely chopped, garlic clove, cut up roughly, olive oil, vegetable stock (try to use homemade stock for really good flavor!) or 2 cups chicken stock (try to use homemade stock for really good flavor!), salt, fresh chili pepper, of your choice (we like jalapeno for kick), fresh green peas or 3/4 cup frozen green pea, fresh ground black pepper

ground turkey, yellow onion (chopped ), garlic, minced, taco sauce, rotel, black olives , slice, refried beans, fat-free refried beans, mexican cheese blend, flour tortillas

olive oil, onion, finely chopped, garlic, minced, lean ground beef, tomato sauce, diced tomatoes, water, chili powder, ground cumin, salt, ground black pepper, dried mexican oregano, cayenne pepper, white sugar, pinto beans, drained

ground beef, mccormick hot shot seasoning (or 1 tsp each cayenne or red pepper and black pepper), salt, chili powder (i prefer the hot mexican style for the extra kick), flour, worcestershire sauce, brown sugar, condensed tomato soup

simply potatoes shredded hash browns, salsa (more spice, more kick!), black beans, drained, corn, drained, shredded mexican blend cheese

potatoes (about 2 lb), margarine or 1/4 cup butter, onion , choped, all-purpose flour, black pepper, milk (warmed ), shredded cheddar cheese (i usually use mexican cheese blend), minced garlic, paprika, dried chives, cayenne (or more to taste), red pepper flakes, pickapeppa sauce (optional)

baking mix, taco seasoning mix, green chilies (drained ), shredded mexican blend cheese, milk

new mexican chili powder, kosher or coarse salt, freshly squeezed lime juice , plus a wedge for rimming glasses, ice cubes, fresh blood orange puree (sold refrigerated or frozen in containers), mezcal, orange liqueur (recommended : grand marnier), simple syrup , recipe follows, sugar, water

broiler-fryer chicken, onion, chopped, green pepper, chopped (optional), red pepper, chopped (optional), chili pepper (optional), mushroom soup, cream of chicken soup, rotel tomatoes , plus 1/2 cup. water (good with spicy ro-tel for a kick) or 1 (30 oz) can whole tomatoes, no water, flour tortillas, quartered, grated cheddar cheese or 1/2 lb taco blend cheese or 1/2 lb monterey jack cheese, paprika (optional)

red kidney beans, olive oil, mexican seasoning (all-purpose mexican seasoning ), nutritional yeast

dried ancho chiles, dried pasilla peppers, dried chipotle chiles, chopped onion, garlic cloves, minced, vegetable oil, beef round steak , trimmed of fat and cut into 1/2 inch cubes, sweet italian sausage, sugar, salt, fresh ground black pepper, dried mexican oregano, prepared hot mustard, budweiser beer (or your choice of non-yuppie brew), masa harina (dissolved in 1/4 cup water)

ground meat, of your choice (i used ground turkey ), onions, diced, jalapeno, seeded and diced, mexican-style tomatoes (rotel), tomato sauce, cumin, chili powder, salt, cayenne pepper, paprika, garlic salt, kidney beans, drained and rinsed, black beans, drained and rinsed, water

flour tortillas, cuo of monterey jack or mexican cheese mix, green onion, a medium white onion, fresh cilantro, olive oil or butter

bacon, finely chopped, onions, chopped, vegetable oil, boneless pork butt, boneless beef chuck, beer, whole tomatoes, chopped, cold water, jalapeno pepper, seeded and chopped, garlic, minced, salt, chili powder (pure red, no additives), ground red pepper, oregano (preferably mexican ), lime juice