65 mexican hot chocolate milk Recipes

  • Champurrado With Honey (Mexican Hot Chocolate)
    cinnamon stick (canela), mexican chocolate, chopped and
    3 More
    cinnamon stick (canela), mexican chocolate, chopped, fresh ground masa harina flour (or substitute 1/2 cup powdered masa harina mixed with 1/2 cup warm water), milk, pure honey
    15 min, 5 ingredients
  • Easy Hot Spiced Mexican Hot Chocolate
    water, vanilla beans or 1 tsp vanilla extract, sugar and
    6 More
    water, vanilla beans or 1 tsp vanilla extract, sugar, ground cinnamon, instant espresso, salt, bittersweet chocolate , the best quality possible, grated, whole milk, chili powder
    10 min, 9 ingredients
  • New Mexican Hot Chocolate
    water, honey, unsweetened cocoa, ground cinnamon and
    4 More
    water, honey, unsweetened cocoa, ground cinnamon, ground nutmeg, salt, reduced-fat milk, vanilla extract
    8 ingredients
  • Vegan Mexican Hot Chocolate
    cocoa powder, unbleached cane sugar, ground cinnamon and
    4 More
    cocoa powder, unbleached cane sugar, ground cinnamon, cayenne or 1 pinch chili powder, sea salt, vanilla-flavored soymilk (or other nondairy milk of choice), pure vanilla extract
    6 min, 7 ingredients
  • Low Fat Mexican Hot Chocolate
    dutch-processed cocoa powder and
    4 More
    dutch-processed cocoa powder, splenda granular, sugar substitute, ground cinnamon, low-fat milk, marshmallow, to serve (optional)
    4 min, 5 ingredients
  • Mexican Frozen Hot Chocolate Pie
    sweetened condensed milk, milk (at room temperature ) and
    6 More
    sweetened condensed milk, milk (at room temperature ), milk chocolate chips, vanilla, ground cinnamon, cayenne pepper, heavy cream, oreo cookie pie crusts
    30 min, 8 ingredients
  • Mexican Hot Cocoa
    water, cinnamon sticks (3 inches), chocolate syrup and
    4 More
    water, cinnamon sticks (3 inches), chocolate syrup, evaporated milk, sweetened condensed milk, vanilla extract, cream , ground cinnamon and cinnamon sticks, optional
    30 min, 7 ingredients
  • Mexican Hot Fudge Sundae
    cornstarch, evaporated fat-free milk, strong brewed coffee and
    6 More
    cornstarch, evaporated fat-free milk, strong brewed coffee, semisweet chocolate chips, powdered sugar, ground cinnamon, vanilla extract, vanilla light ice cream, pine nuts, toasted
    8 min, 9 ingredients
  • Mexican-Style Hot Chocolate
    cold water, white sugar, unsweetened cocoa powder and
    6 More
    cold water, white sugar, unsweetened cocoa powder, all-purpose flour, ground cinnamon, salt, whole milk, vanilla extract
    15 min, 9 ingredients
  • Mayan Hot Chocolate
    chili pepper, cut in half ,seeds removed and
    6 More
    chili pepper, cut in half ,seeds removed, light cream or 5 cups whole milk or 5 cups nonfat milk, vanilla bean , split lengthwise, cinnamon stick, bittersweet chocolate or 3 pieces mexican chocolate, cut into 2 inch pieces, sugar or 2 tbsp honey, to taste, almonds or 1 tbsp hazelnuts, ground extra fine
    10 min, 7 ingredients
  • Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Sauce Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Sauce
    firm-ripe bananas, unsalted butter, melted and cooled and
    10 More
    firm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half
    12 ingredients
  • Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream
    egg whites, granulated sugar and
    16 More
    egg whites, granulated sugar, unsalted butter, room temperature, white chocolate, melted and cooled, dark chocolate, melted and cooled, ground cinnamon, sweet ancho chile pepper, cayenne pepper, vanilla extract, butter, sugar, eggs, all-purpose flour, baking powder, ground cinnamon, salt, whole milk, vanilla extract
    55 min, 18 ingredients
  • Mexican Hot Cocoa Mix Mexican Hot Cocoa Mix
    unbleached cane sugar (such as sucanat ), vanilla powder and
    10 More
    unbleached cane sugar (such as sucanat ), vanilla powder, ground cinnamon, salt, cardamom powder, anise seed, slightly crushed, cocoa powder, mexican chocolate, bar,finely grated (ibarra is a good brand), milk or 2 cups rice or 2 cups almond, almond extract, cinnamon stick, to garnish (optional)
    10 min, 12 ingredients
  • 'ibarra' Hot Chocolate Lovers! 'ibarra' Hot Chocolate Lovers!
    milk and
    4 More
    milk, mexican chocolate (1 disk) or 4 oz dark bitter chocolate (1 disk), vanilla bean , split lengthwise, cream, ground cinnamon (to garnish )
    25 min, 5 ingredients
  • Mexican Rich 'n' Thick Hot Chocolate Mexican Rich 'n' Thick Hot Chocolate
    cornstarch, milk, divided and
    6 More
    cornstarch, milk, divided, dark chocolate bars (at least 70% cacao), chopped, honey, vanilla extract, ground cinnamon, ancho chili powder, salt
    18 min, 8 ingredients
  • Marvelous Mexican Chocolate Muffins Marvelous Mexican Chocolate Muffins
    nonstick cooking spray or paper baking cup and
    9 More
    nonstick cooking spray or paper baking cup, mexican chocolate, chopped (abuelita for hot chocolate works well), unsalted butter, all-purpose flour, baking powder, salt, eggs, room temperature, sugar, whole milk, vanilla extract
    20 min, 10 ingredients
  • Spicy Hot Chocolate Spicy Hot Chocolate
    mashed cooked butternut squash, ibarra mexican chocolate and
    5 More
    mashed cooked butternut squash, ibarra mexican chocolate, semisweet chocolate, low-fat milk, divided, ground cinnamon, ground nutmeg, ground cardamom
    7 ingredients
  • Thick Hot Chocolate: Champurrado Thick Hot Chocolate: Champurrado
    masa harina, cold water, salt, milk and
    1 More
    masa harina, cold water, salt, milk, sweetened mexican chocolate, flavored with cinnamon
    1 hour , 5 ingredients




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