83 mexican hot cayenne Recipes

  • Mexican Hot Corn
    ears corn, boiled or grilled, melted butter, mayonnaise and
    2 More
    ears corn, boiled or grilled, melted butter, mayonnaise, chili powder or cayenne pepper, parmesan cheese
    15 min, 5 ingredients
  • Mexican Hot Chocolate
    low-fat milk, semisweet baking chocolate, honey and
    3 More
    low-fat milk, semisweet baking chocolate, honey, ground cinnamon, almond extract (or vanilla extract), cayenne pepper (optional)
    10 min, 6 ingredients
  • Mexican Hot Chocolate Cookies
    butter, melted, sugar, corn syrup, unsweetened applesauce and
    7 More
    butter, melted, sugar, corn syrup, unsweetened applesauce, cinnamon, cayenne pepper, ground black pepper, baking powder, baking soda, cocoa powder, flour
    35 min, 11 ingredients
  • Mexican Hot Chocolate Snickerdoodles (Vegan)
    sugar, ground cinnamon and
    12 More
    sugar, ground cinnamon, oil (canola is specified in the book, but any neutral will do), sugar (i used unrefined cane ), pure maple syrup, non-dairy milk (i used vanilla oat milk), vanilla extract, chocolate extract (i used more vanilla as i could not find it), flour (i used spelt ), unsweetend cocoa powder (i think carob powder would work well, too), baking soda, salt, ground cinnamon, cayenne pepper (or try chili powder)
    22 min, 14 ingredients
  • Easy Spicy Mexican-American Chicken
    mexican-style hot sauce (such as valentina), paprika and
    3 More
    mexican-style hot sauce (such as valentina), paprika, cayenne pepper, brown sugar, or more to taste, chicken thighs
    45 min, 5 ingredients
  • Mexican Egg Cups
    refrigerated buttermilk biscuits (pillsbury ) and
    10 More
    refrigerated buttermilk biscuits (pillsbury ), monterey jack cheese, shredded, eggs, lightly beaten, milk, onion, chopped, green pepper, chopped, pimiento, salt, hot pepper sauce (add more if you like it hot), jumbo pimento stuffed olives, cayenne pepper (optional)
    41 min, 11 ingredients
  • Mexican Lasagna
    cooked chicken, cut into 1-inch cubes (about 3 cups) and
    8 More
    cooked chicken, cut into 1-inch cubes (about 3 cups), sour cream (regular or low-fat ), shredded monterey jack cheese, shredded cheddar cheese, salsa (mild, medium or hot ), chopped green chilies, ground chili powder, cayenne pepper, flour tortillas, cut in half
    50 min, 9 ingredients
  • Hot Veggie Soup
    olive oil and
    16 More
    olive oil, at least 6 cups sliced (1/4 or less ) mixed vegetables, including 1 medium russet potato and 1 small, chopped onion. in addition to the potato and onion, i used 2 stalks celery, 2 large carrots, 2 large leeks (white and light green parts only, well rinsed) and 2 medium zucchini. (this was more than 6 cups but you can adjust the liquids.) the larger the pieces of vegetables, the longer the soup will need to simmer before you puree it., minimum of the following , adjusted to your taste. if using fresh herbs, increase the amounts given and be sure they are chopped very fine, following ingredients will be added after you puree the soup , don tsp add before, whole milk (let it sit out a few minutes to get rid of the chill), dry white wine, salt, freshly ground pepper, dried oregano, dried mexican basil, crushed red pepper, dried tarragon, ground ancho chili pepper, cayenne pepper, dried cilantro, butter (optional)
    25 min, 17 ingredients
  • Hot Chili Powder
    dried cayenne peppers, stemmed and seeded and
    3 More
    dried cayenne peppers, stemmed and seeded, dried ancho chiles, stemmed and seeded, cumin seed, dried mexican oregano
    10 min, 4 ingredients
  • Mexican Pot Roast
    olive oil, beef chuck roast, trimmed, salt and
    8 More
    olive oil, beef chuck roast, trimmed, salt, ground black pepper, onion, chopped, diced green chile pepper, hot sauce, taco seasoning, chili powder, cayenne pepper, garlic powder
    8 hour 25 min, 11 ingredients
  • Mexican-Style Veggie Skillet Mexican-Style Veggie Skillet
    olive oil, broccoli spear, onion, sliced (1/2 onion) and
    10 More
    olive oil, broccoli spear, onion, sliced (1/2 onion), garlic clove, minced, green pepper, sliced (1 pepper), diced tomatoes, mexican oregano, dried, mexican chili powder, hot, cayenne pepper, ground, cumin, ground, salt (or to taste), black pepper, freshly ground (or to taste), cheese, shredded (i use a mexican cheese blend found at my local grocery store that consists of cheddar, monterey jack)
    30 min, 13 ingredients
  • Mexican Hot Sauce Mexican Hot Sauce
    onion chopped, garlic crushed and
    11 More
    onion chopped, garlic crushed, tomatoes (red or green) chopped, water, salt, cumin, ground coriander, dry red wine, cayenne, black pepper, chili powder, tomato paste, olive oil
    13 ingredients
  • Mexican Hot Chocolate Mini-Bundt Cakes Mexican Hot Chocolate Mini-Bundt Cakes
    flour, sugar, divided, baking soda, salt, cayenne pepper and
    9 More
    flour, sugar, divided, baking soda, salt, cayenne pepper, cinnamon, eggs, buttermilk, butter, bittersweet chocolate, cocoa powder, espresso or 2/3 cup strongly brewed coffee, vanilla extract, almond extract
    1 hour 20 min, 14 ingredients
  • Mexican Hot Chocolate Shots With Spicy Foam Mexican Hot Chocolate Shots With Spicy Foam
    evaporated milk, divided, water, milk chocolate chips and
    4 More
    evaporated milk, divided, water, milk chocolate chips, vanilla extract, divided, ground cinnamon, ground cinnamon, ground cayenne pepper, divided
    30 min, 7 ingredients
  • New Mexican Chili New Mexican Chili
    corn oil, onions, chopped, garlic cloves, minced and
    13 More
    corn oil, onions, chopped, garlic cloves, minced, mild ground chilies, preferably new mexican, hot ground chilies or 1 tsp cayenne pepper, ground cumin, lean pork, ground, boneless beef chuck, oregano, salt, fresh ground black pepper, italian plum tomatoes, canned, good amber beer, beef broth, bay leaves, kidney beans
    2 min, 16 ingredients
  • Goulash (Mild, Hot, Super Hot) Goulash (Mild, Hot, Super Hot)
    ground turkey, tomato soup, diced tomatoes, sea salt and
    14 More
    ground turkey, tomato soup, diced tomatoes, sea salt, fresh ground black pepper, garlic powder, chili powder, paprika, parsley flakes, white onion (diced ), green bell pepper (diced ), red bell pepper (diced ), elbow macaroni (or whatever macaroni you want to use), mexican chili powder (hot ), cayenne pepper, crushed red pepper flakes, cajun foreplay spice rub, wango tango hot habanero bbq sauce
    30 min, 18 ingredients
  • Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream
    egg whites, granulated sugar and
    16 More
    egg whites, granulated sugar, unsalted butter, room temperature, white chocolate, melted and cooled, dark chocolate, melted and cooled, ground cinnamon, sweet ancho chile pepper, cayenne pepper, vanilla extract, butter, sugar, eggs, all-purpose flour, baking powder, ground cinnamon, salt, whole milk, vanilla extract
    55 min, 18 ingredients
  • Mexican Corn Bread Mexican Corn Bread
    baking powder, cayenne pepper, crushed, cheese, grated and
    6 More
    baking powder, cayenne pepper, crushed, cheese, grated, chilies, green hot mashed, corn, corn meal, eggs, slightly beaten, onion, grated, shortening
    40 min, 9 ingredients




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