25822 mexican fast easy stove Recipes

boneless skinless chicken breasts, stove top stuffing mix, cream of mushroom soup, paprika, water

ground beef , extra lean, stove top stuffing mix, water, eggs

oil or 1 tbsp butter, cheddar cheese, shredded, half-and-half, cayenne pepper , to taste (optional), pasta, frozen broccoli (or other frozen vegetable)

stove top stuffing mix (whole wheat for a healthier cake!), water, kraft mayonnaise, crabmeat, drained, kraft tartar sauce, chopped purple onion

lean ground beef, stove top stuffing mix for chicken, water, crushed pineapple, drained, kraft original barbecue sauce, brown sugar

ground beef , chuck, ground chicken, ground turkey, stove top stuffing mix, any flavor, use dry, beaten eggs, wet mustard, ketchup, diced tomatoes , do not drain, mushrooms, worcestershire sauce

extra lean ground beef, chicken stove top stuffing mix, water, eggs, beaten, ketchup, divided (or a full cup if you like ketchup as much as i do)

boneless skinless chicken breasts, uncooked, and cut into bite size pieces, cream of mushroom soup, broccoli floret, steamed and chopped, onions, halved and sliced thin, cheddar cheese, grated, stove top stuffing mix, margarine, melted

fresh ground turkey, stove top monterey style prepared stuffing, dijon mushroom, onion, chopped (i prefer sweet variety), garlic, italian seasoned breadcrumbs, mushroom gravy, shredded cheese (your choice ), eggs, lightly beaten (i also use fake eggs)

olive oil, lean ground beef, garlic cloves, minced, onion, chopped, dried basil, salt, fresh ground pepper, milk, prepared pasta sauce (1jar), cavatappi pasta or 2 cups fusilli, egg, freshly grated parmesan cheese, chopped fresh spinach

thick cut pork chops, pork stove top stuffing mix, peaches in heavy syrup, peach preserves, pickapeppa sauce

dark red kidney beans, drained and rinsed, stewed tomatoes, mexican-style stewed tomatoes with jalapeno peppers, ro-tel chili fixins variety (in the black can, has chili spices already mixed in), vegetable bouillon cubes (i like oxo), water, red pepper flakes (optional), bell pepper, white onion, garlic cloves, salt and black pepper, to taste, olive oil, flour tortillas , for dunking in the chili, butter (optional) or margarine, as desired (optional)

boneless skinless chicken tenderloins, cream of chicken soup (family size), herb seasoned stove top stuffing mix, butter (as required by stuffing), water (as required by stuffing), half-and-half cream, pepper

cornbread stuffing mix (i like stove-top), turkey cutlets (may sub. chicken, about 4), butter, cream-style corn, frozen peas, thawed, low-fat milk, salt, black pepper, garlic powder

ground beef, ranch dressing mix, chipotle taco seasoning mix, cheddar cheese, garlic powder, onion powder, velveeta mexican cheese, onion, diced, tomatoes, diced, green bell pepper, diced, red bell pepper, diced, elbow macaroni

elbow macaroni or 4 1/2 oz other stubby pasta, vegetable alfredo sauce (ww vegetable with alfredo sauce), cooked cauliflower and broccoli floret (it says and or or), shredded fat-free cheddar cheese, dijon-style mustard

boneless skinless chicken breasts, cream of chicken soup, water, stove top stuffing mix (chicken flavored), butter (melted ), swiss cheese