96838 mexican cold buttermilk soup Recipes

all-purpose flour , plus more as needed, baking powder, kosher salt, cold unsalted butter, diced, cold buttermilk , shaken, cold extra-large egg, grated extra-sharp cheddar cheese, egg, beaten with, water or 1 milk, maldon sea salt (optional)

eggs, buttermilk, beets, peeled and shredded, english cucumber - peeled, quartered, and sliced, minced chives, fresh dill, minced

diced cucumbers, minced chives, chopped fresh dill or 2 tbsp dried dill, fresh parsley, minced, buttermilk, plain yogurt, salt and pepper, crushed garlic (optional), minced scallion (optional), minced fresh mint (optional)

shallots, thinly sliced, butter, flour, baking powder, baking soda, sugar, salt, shortening, cold, cheddar cheese, old, extra old, mashed potatoes, cold, buttermilk (more if necessary), egg , large

cucumbers, peeled, halved and seeded, sour cream, minced fresh dill, sugar, dijon mustard, garlic clove, minced, buttermilk, salt, ground black pepper

all-purpose flour plus more, kosher salt, sugar, chilled unsalted butter cut into 1/2 cubes, more) cold buttermilk, sugar, light brown sugar, yellow cornmeal, all-purpose flour, eggs, beaten to blend, buttermilk, unsalted butter, melted, fresh lemon juice, freshly grated lemon zest, vanilla extract, kosher salt

all-purpose flour, sugar, salt, baking powder, baking soda, unsalted butter, cold, buttermilk, milk, melted butter , to brush on top

all-purpose flour, baking powder, baking soda, sugar, cream of tartar, salt, butter or 1/2 cup vegetable shortening, cold, buttermilk

flour, baking powder, sugar, salt, cream of tartar, unsalted butter, cold, buttermilk

cucumbers, low-fat cream of chicken soup, low-fat milk or 1/2 cup buttermilk, light sour cream (or fat free), celery salt

all-purpose flour , plus more as needed, baking powder, kosher salt, cold unsalted butter, diced, cold buttermilk , shaken, cold extra-large egg, grated extra-sharp cheddar, egg, beaten with 1 tbsp water or milk, maldon sea salt , optional

ripe california avocados (each about 1/2 lb), fresh lemon or lime juice, or to taste, low-salt chicken broth, buttermilk, ice water, ground cumin , or to taste, tabasco to taste, garnish: coriander sprigs

unsalted butter, cold , plus 1 tbsp, cake flour, all-purpose flour, divided, plus more for work surface, baking powder, baking soda, sea salt, divided, shortening, cold, buttermilk

neutral vegetable oil, mustard seeds, cucumbers, peeled, seeded and diced into 1/4 pieces, buttermilk, fresh chopped dill, salt to taste

chopped fresh cilantro, chopped onion, fresh lime juice, fat-free buttermilk, reduced-fat sour cream, salt, freshly ground black pepper, cucumbers (about 2 1/2 lb), peeled , halved lengthwise, seeded, and coarsely chopped, jalapeno pepper, halved and seeded, tomatoes, halved

baked pie shell, buttermilk, sugar, cornstarch, cold buttermilk, egg yolks, beaten, a pinch of salt, grated lemon rind, lemon juice, butter, room temperature, egg whites , stiffly beaten, sugar , you can use granulated but i prefer to use brown

cold buttermilk (whole or low-fat ), honey, vanilla ice cream , softened until just melty at the edges (original or vanilla bean), lemon sorbet , softened until just melty at the edges