141595 mexican chicken with prunes and bananas Recipes

  • Chicken With Banana Curry
    chicken breasts, bananas, curry powder, butter, parsley and
    8 More
    chicken breasts, bananas, curry powder, butter, parsley, ground coriander, lime juice, dry mustard, lime zest, salt, pepper, water, fresh coriander
    35 min, 13 ingredients
  • Mexican Chicken Casserole
    chicken breasts, cheddar cheese soup and
    7 More
    chicken breasts, cheddar cheese soup, cream of chicken soup, salsa, diced green chilies, nacho cheese flavor doritos, crushed (large bag), mexican cheese, jalapeno jack cheese, shredded, canned jalapeno slices or sliced ripe olives, for presentation
    1 hour 15 min, 9 ingredients
  • Mexican Chicken Stew
    chicken stock, boneless skinless chicken breast and
    10 More
    chicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream
    1 hour 30 min, 12 ingredients
  • Chicken With Banana Curry Sauce - Caribbean
    bananas , cut into pieces, curry powder, ground coriander and
    9 More
    bananas , cut into pieces, curry powder, ground coriander, dry mustard, butter, lime , zest of, grated, lime juice, salt, fresh ground black pepper, water , more if needed, bone-in skinless chicken breasts (about 2 1/4 lb in all ), chopped fresh parsley
    30 min, 12 ingredients
  • Mexican Chicken II
    chicken - cooked , deboned and cut into bite size pieces and
    10 More
    chicken - cooked , deboned and cut into bite size pieces, onion, chopped, garlic, minced, chili powder, salt, diced tomatoes with green chile peppers, shredded cheddar cheese, condensed cream of chicken soup, corn tortillas, chili powder, sour cream
    11 ingredients
  • Mexican Chicken Soup
    chicken, green pepper, corn, carrots, onion, mushrooms and
    2 More
    chicken, green pepper, corn, carrots, onion, mushrooms, tomatoes, chicken stock
    8 ingredients
  • Mexican Chicken Chili Soup
    chicken breast fillet (4 fillets), olive oil, water and
    22 More
    chicken breast fillet (4 fillets), olive oil, water, chicken stock, tomato sauce, potato, peeled & chopped, onion, diced, frozen corn, carrot, sliced, stalk celery, diced, canned diced tomato, red kidney beans, plus liquid, diced canned pimiento, jalapeno, diced, chopped italian parsley, garlic clove, minced, chili powder, cumin, salt, cayenne pepper, basil, oregano, sour cream, chopped italian parsley, grated cheddar cheese (optional)
    5 hour 30 min, 25 ingredients
  • Mexican Chicken
    chicken thigh pieces, diced, flour, ground black pepper and
    13 More
    chicken thigh pieces, diced, flour, ground black pepper, oil, onions, sliced, garlic, crushed, hot green chili peppers, sliced (optional), diced tomatoes, chicken stock, red wine, chili flakes, oregano, corn kernels, drained, capsicum, seeded and sliced, green olives (pitted or stuffed ), cornflour
    31 min, 16 ingredients
  • Mexican Chicken Rice Soup (Caldo Cantina)
    chicken stock, preferably homemade, grain rice and
    7 More
    chicken stock, preferably homemade, grain rice, salt and pepper, diced fresh tomato, minced onion, preferably white, diced cooked chicken, fresh lime juice (or to taste), chopped cilantro (or more to taste), minced jalapeno (or other chiles, to taste and optional)
    20 min, 9 ingredients
  • Mexican Chicken With Prunes and Bananas Mexican Chicken With Prunes and Bananas
    flour, salt, white pepper, paprika and
    14 More
    flour, salt, white pepper, paprika, boneless chicken breasts, butter, olive oil, onions, chopped, garlic cloves, crushed, whole italian tomatoes, drained , juice reserved, carrots, thinly sliced, oregano, crushed red pepper flakes (to taste), whole thyme, chicken stock, boiling, dry white wine, pitted prunes, firm bananas, peeled , split lengthwise and cut in half
    21 min, 18 ingredients
  • Authentic Mole from Veracruz Mexico Authentic Mole from Veracruz Mexico
    whole chicken (cut in pieces) and
    21 More
    whole chicken (cut in pieces), chicken base (or 3 chicken bouillon cubes), water, oil, ancho chilies, pasilla chiles, mulato chilies, prunes (seedless ), raisins, anise, banana (actually you will need a platano but an unripened can work too, peeled and mashed), sesame seeds, unsalted peanuts, cinnamon stick, shortbread cookies (prefferably maria s brand galletas), black peppercorns, white onion, garlic clove, corn tortilla (fried ), piloncillo (can use brown sugar if you cannot find ), mexican chocolate (i use abuela brand)
    5 hour 1 min, 22 ingredients
  • Mexican Chicken & Mango Skewers With a Queso Blanco Dip Mexican Chicken & Mango Skewers With a Queso Blanco Dip
    chicken, cut in cubes try to make them all the same size ... and
    15 More
    chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper
    40 min, 16 ingredients
  • Mexican Chicken Spaghetti Mexican Chicken Spaghetti
    chicken breasts, boiled, chopped , reserve 6 cups broth and
    7 More
    chicken breasts, boiled, chopped , reserve 6 cups broth, vermicelli , cook in broth, green pepper, chopped, onion, chopped, velveeta mexican cheese, ro-tel mexican festival tomatoes, mushrooms, butter
    45 min, 8 ingredients
  • Mexican Chicken Bake (Easy Chilaquiles) Mexican Chicken Bake (Easy Chilaquiles)
    chicken, cooked, chopped, cream of chicken soup and
    10 More
    chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil
    35 min, 12 ingredients
  • Mexican Chicken Casserole Mexican Chicken Casserole
    chicken breasts boneless, skinless, taco seasoning and
    7 More
    chicken breasts boneless, skinless, taco seasoning, green or red bell pepper, salsa, black beans drained, cream cheese, tomatoe chopped, whole wheat tortillas 6 inch, shredded mexican cheese
    9 ingredients
  • Chicken and Banana Squash Mole Chicken and Banana Squash Mole
    banana squash, peeled and cubed and
    3 More
    banana squash, peeled and cubed, boneless skinless chicken breasts, cubed, mole , sauce (like knorr), canned diced tomatoes with green chilies
    40 min, 4 ingredients
  • Chicken with Banana Curry Sauce Chicken with Banana Curry Sauce
    bananas , cut into pieces, curry powder, ground coriander and
    9 More
    bananas , cut into pieces, curry powder, ground coriander, dry mustard, butter, grated zest of 1 lime, lime juice, salt, fresh-ground black pepper, water , more if needed, bone-in chicken breasts (about 2 1/4 lb in all), skin removed, fresh chopped parsley (optional)
    12 ingredients
  • Mexican Chicken Casserole Mexican Chicken Casserole
    chicken breasts, corn chips, cheddar cheese and
    5 More
    chicken breasts, corn chips, cheddar cheese, cream of chicken soup, cream of mushroom soup, rotel, chicken broth, chopped onion
    21 min, 8 ingredients




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