254 mexican chicken red sauce Recipes

extra virgin olive oil, garlic cloves, minced, onion, minced, chili powder, dried basil, black pepper, ground, salt, cumin, ground, dried parsley, sugar, salsa (i use pace mild or medium.), tomato paste, beef broth (= 1 can, can sub chicken or vegetable), water, good smoky ancho chili-based hot sauce , a couple splashes (i use coyote cocina ancho hot sauce from santa fe, nm www.santafeseasons.com), fresh cilantro, corn tortillas (6 not 7 , and yellow corn, not flour), grated cheese, grated (6 cups kraft mexican 4-cheese blend), onions or 1/2 medium onion, diced finely, sliced black olives, ripe (1 large can, drained ), green chilies, diced (1/2 of a small can)

boneless skinless chicken breast halves or 2 large halves, chicken stock, green pepper, diced, onion, diced, garlic cloves, minced, oil, oregano, cumin, salt, pepper, mexican tomato sauce, stewed tomatoes, broken up, red enchilada sauce, diced green chilies, flour tortillas , 10-inch size, spicy refried beans, mexican blend cheese, shredded

boneless skinless chicken breasts, olive oil, butter, dried red chilies (such as guajillo or new mexican red), garlic, chopped, onion, chopped, corn tortillas, chicken stock, sea salt, shredded monterey jack cheese, fresh cilantro stem

crushed tortilla chips, shredded cooked chicken (i go the easy route and get a rotisserie chicken from sam s or costco), black beans, drained, corn, drained, tomato sauce, prepared salsa, chopped red onion, green pepper, cut into 1/4 in dice, chopped cilantro, minced garlic, salt and pepper, shredded mexican blend cheese, chopped tomato, sour cream, chopped cilantro

red pepper, chopped, green pepper, chopped, butter, onion, chopped, garlic, minced, salt, oregano, chili powder, crushed red pepper flakes, cumin, cayenne pepper, chicken breasts or 2 small , cooked chopped, black beans , with liquid 500m, mexican-style stewed tomatoes, tomato sauce, tomato paste

shredded cooked chicken, packaged grated cheese (tex mex or mexican cheese blend), peanuts, coarsely chopped, frozen corn, thawed, roasted red pepper, patted dry and chopped, chopped coriander, lime, chili sauce (in adobo sauce, minced), tortillas , your favourite flavour, sour cream , guacamole and salsa (optional)

cooking oil, boneless skinless chicken breasts , cut into strips, red bell pepper, cut into bite size pieces, yellow bell pepper, cut into bite size pieces, red onion, cut into bite size pieces, refried beans, roll refrigerated pizza dough, picante sauce (i use hot but you can use whichever you like best), four-cheese mexican blend cheese, sliced jalapeno (as many as you like)

dried jumbo shell macaroni, green peppers, chopped or 3 large red peppers, chopped red onions, jalapeno chile pepper, seeded and chopped, salt, vegetable oil, chopped cooked chicken, refried beans, taco seasoning (1/2 envelope), canned enchilada sauce, shredded mexican style four cheese blend, sliced green onion, nacho cheese flavored tortilla chips, crushed (2oz), avocado dip (optional), sour cream (optional)

shredded mexican blend cheese, milk, egg substitute, cumin, red pepper, canned creamed corn, corn muffin mix (such as jiffy or martha white), chopped green chilies, canned red enchilada sauce, shredded cooked chicken, sour cream

boneless skinless chicken breast, cilantro, fresh , plus more for garnish (about 2 sprigs), garlic, clove not peeled, dried ancho peppers, stems removed and seeds shaken out, canned tomato sauce, ground cumin, table salt, uncooked cornmeal , to make polenta, radishes, red, sliced, scallions, sliced

boneless, skinless chicken breast halves, southwest essence , recipe follows, olive oil, green mole sauce , recipe follows, chicken stock, heavy cream, tamarind glaze , recipe follows, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, tamarind paste, minced garlic, dark cane or corn syrup, dark molasses, ketchup, water, freshly ground black pepper, southwest essence , recipe follows, shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, pepper ) roasted, peeled and chopped poblano, new mexican green or anaheim chile, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil

cooked chicken or 3 1/2 cups cooked turkey, chopped, black beans, rinsed and drained, diced tomato, drained, canned green chili, drained and chopped (or use diced tomatoes with green chilies added), fresh minced garlic (or use 1 tsp garlic powder), cumin, black pepper, cayenne pepper, salt, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, red enchilada sauce (mild or spicy ), corn tortillas, grated mexican blend cheese (or to taste, or use grated cheddar cheese), sour cream, shredded lettuce, salsa

canola oil, boneless, skinless chicken breasts, sliced into 1-inch strips, ground black pepper, salt, minced garlic, red onion, chopped, jalapeno pepper, chopped, red pepper, chopped, ground cumin, chili powder, brown sugar, chicken broth, cream cheese, softened, shredded sharp cheddar cheese, black beans, rinsed and drained, canola oil, minced onion, minced garlic, chili powder, ground black pepper, ground cumin, dried parsley, picante sauce, tomato sauce, dark chocolate chips, water, shredded mexican blend cheese, chopped green onions, roma tomato, chopped

onion, chopped, garlic cloves, roughly chopped, olive oil, green pepper, chopped, red pepper, chopped, frozen corn, thawed, frozen okra, quick-cooking barley, reduced-sodium chicken broth, pinto beans in chili sauce, undrained, pinto beans, rinsed and drained, black beans, rinsed and drained, tomato sauce, diced tomatoes, undrained, vegetable broth, chopped green chilies, mexican chili powder, cumin, garlic powder

shredded cooked boneless skinless chicken breasts (i use store roasted chicken or 2 half breasts simmered in water until cooked. (tip shred chicken whi), diced green chilies, deli style salsa, sour cream (optional), cilantro (optional), hot pepper sauce (optional), jalapeno (optional), olive (optional), avocado (optional), guacamole (optional), salsa (optional), chicken base, enchilada sauce, green (or red if you prefer ), corn tortillas, shredded low-fat mexican cheese blend, sliced olives

cream cheese, canned white chicken meat, enchilada sauce (i used food lion brand, have tried them all, it tastes best), burrito-size flour tortillas (depends on how much stuff you punt in each 1), crushed red pepper flakes or 1 jalapenos or 1 taco bell hot sauce, shredded mexican blend cheese or 4 -6 cups cheddar cheese

jumbo shell macaroni, green and/or red sweet peppers, chopped, chopped red onion, vegetable oil, cooked chopped chicken, refried beans, taco seasoning, enchilada sauce (10oz.), mexican style cheese, sliced green onions, crushed doritos, avocado dip and/or sour cream

jumbo shell macaroni, green and/or red sweet peppers chopped, red onion chopped, jalapeno chile pepper seeded, chopped, vegetable oil, cooked chicken chopped, refried beans, taco seasoning mix, enchilada sauce, mexican-style four-cheese blend shredded, sliced green onions, nacho cheese-flavored tortilla chips crushed, avocado dip, sour cream