148941 mexican chicken crisp lettuce tortillas Recipes

chicken - cooked , deboned and cut into bite size pieces, onion, chopped, garlic, minced, chili powder, salt, diced tomatoes with green chile peppers, shredded cheddar cheese, condensed cream of chicken soup, corn tortillas, chili powder, sour cream

capellini or angel hair pasta, broken into about 2-inch lengths, seasoned rice vinegar, peanut oil, asian (toasted) sesame oil, asian chili oil, savory baked tofu such as five-spice-flavor, cut into 1/2-inch cubes, crisp lettuces , cut crosswise in 1/4-inch-wide strips, lightly packed cilantro leaves, rinsed, chopped salted roasted peanuts, soy sauce

chicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream

chicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas

chicken breasts, cooked and chopped, onion, chopped, crushed tortilla chips, cream of chicken soup, cream of mushroom soup, cheddar cheese, grated, rotel tomatoes

chicken breasts, sliced, head iceberg lettuce, chopped, green bell peppers or 1 red bell pepper, sliced, tomato, sliced, red onion, sliced, chili powder, sour cream, avocado, sliced, monterey jack cheese or 1/2 cup cheddar cheese, salt, black pepper, ranch dressing, avocado, fresh cilantro

corn tortillas, iceberg lettuce, fine chopped (1 1/2 cups per person ), chicken, cut in thin strips, black beans, drained and rinsed, pinto beans, drained and rinsed, jalapeno pepper, minced fine (i like the ribs and seeds in for heat, but if you want it mild, just remove the ribs and seeds), frozen corn (you could also use a can of corn), onion, fine diced, minced garlic, red bell pepper, cut in thin strips, green bell pepper, cut in thin strips, taco seasoning mix, chicken broth (water would work fine, but i like the extra flavor from the broth, i use low salt always), cilantro, fine diced (parsley could be a substitute), vegetable oil (2 to fry the tortillas, 1 for the chicken and vegetables), monterey jack cheddar cheese, shredded, scallions, fine chopped (white and green parts ), sour cream (optional), salsa (optional)

shredded reduced-fat monterey jack cheese, low-fat mayonnaise, nonfat sour cream, chopped cilantro, chopped jalapeno, garlic cloves, minced or 4 oz cooked chicken, cut up into bite size pieces, tortillas, shredded lettuce, tomato , cut into bite sized pieces

vegetable oil, red wine vinegar, sugar, chili powder, dried oregano, garlic powder, salt, pepper, boneless skinless chicken breasts , cut into thin strips, flour tortillas (10 inches), warmed, shredded lettuce, shredded cheddar or monterey jack cheese, tomato, diced, sour cream, taco sauce

boneless skinless chicken breasts , cut into bite sized pieces, onion, chopped, vegetable oil, rotel tomatoes, rotel mexican tomatoes (with lime and cilantro), whole kernel corn, black beans, kidney beans, chicken broth, chili powder (or to taste), sugar, salt, chopped fresh cilantro , shredded mexican-style cheese, crushed tortilla chips (garnish)

condensed cheddar cheese soup, water, salsa, uncooked white rice (not quick cook ), boneless skinless chicken, cubed, flour tortillas

chicken wings , leg, and thigh assortment (thawed if frozen), bay leaves, minced garlic, a onion (sliced ), salt, red pepper flakes, whole head of lettuce (shredded ), whole onions (chopped ), monterey jack pepper cheese (shredded ), colby-monterey jack cheese (shredded ), garlic powder, ground black pepper, salt, chili powder, olives (chopped ), old el paso enchilada sauce (mild or hot..your preference), count) packages corn tortillas (white corn)

shredded lettuce, tortilla chips,crushed (about 3 cups), cooked ,cubed chicken, kidney beans,rinsed and drained, prepared ranch dressing, shredded cheddar cheese, tomatoes and olives

chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil

chicken breasts boneless, skinless, taco seasoning, green or red bell pepper, salsa, black beans drained, cream cheese, tomatoe chopped, whole wheat tortillas 6 inch, shredded mexican cheese

chicken breasts, corn tortillas, garlic, onion, dried red chilies, tomatoes, water, flour, bay leaf, cheese, avocado, head lettuce, lime, springs cilantro, salt and pepper, oil, shredded lettuce, chopped cilantro, chopped tomato, chopped onion, sliced avocado, lime

skinless, boneless chicken breast halves, or more to taste, butter, onion, chopped, jalapeno chile peppers, seeded and minced, cream of chicken soup, corn tortillas, shredded cheddar cheese , or as needed

chicken, cooked and deboned, shredded, cheddar cheese, shredded, flour tortillas, cut into 1 inch squares, onion, chopped, green chilies, chopped, cream of chicken soup