64358 mexican chayote salad Recipes

chayotes, cut in quarters,pit removed ,and steamed 20 minutes or until not quite temder (3/4 lb), whole kernel corn, roma tomatoes, peeled,seeded and cut in 1/2 inch cubes (apprx 1 lb), chopped green onions, fresh parsley, finely chopped, lime juice, salt, hot pepper flakes (or to taste), lite olive oil

chayotes, fresh jalapeno chile, red bell pepper, cheddar cheese, firm-ripe avocado, white wine vinegar, olive oil, chopped fresh cilantro, sliced green onion, salt and pepper

chayotes, peeled and cut in half, butter, onions, minced, salt and ground black pepper to taste, eggs, american cheese , cut into pieces

chayotes, white onions, butter or 2 tbsp margarine, lite olive oil, oregano (dried ), salt, pepper

chayote, cut into bite-size pieces, none more than 1/2 inch thick, cauliflower , cut into bite sized pieces, onion, diced, butter, olive oil, water, curry powder, sherry wine

crabmeat , picked clean, guacamole , salad, watercress, baby spinach, rocket , salad, mayonnaise, lea & perrins cooks helper chilli and garlic sauce, coriander leaves, chopped, lime , juice and zest of, fresh, cayenne pepper, salt & freshly ground black pepper

chayote (12 oz.) or 12 oz zucchini (see notes), vegetable oil, white onion (6 oz.), peeled and chopped, garlic, peeled and chopped, fresh jalapeno chiles (1 1/2 oz. total), rinsed, stemmed, and thinly sliced, cumin seeds, fat-skimmed chicken broth, diced tomatoes, garbanzos, rinsed and drained, boned , skinned chicken breast halves (6 oz. each), rinsed, firm-ripe avocado (8 oz.), pitted, peeled, and sliced, chopped fresh cilantro, lime wedges, salt, hot cooked rice

shrimp, peeled to the tail , de-veined, all-purpose flour, black pepper (mixed with flour), eggs lightly beaten, cornmeal, salt and black pepper, sauce , recipe follows, chayote salad , recipe follows, canola oil, for sauteing, jalapenos, seeded and julienned, minced garlic, minced ginger, sugar, rice vinegar, soy sauce, tomatoes, 1/4-inch dice, butter, salt and black pepper, dijon mustard, limes, juiced, canola oil, limes, juiced and zested, salt and pepper, chayotes, peeled and fine julienned, scallions, 1/16-inch sliced, green part only

canola oil, white onion, roughly chopped, garlic cloves, roughly chopped, fresh ginger, roughly chopped, white wine, seedless tamarind paste, tomatillos , dehusked, chicken stock or low sodium canned broth, butter, cubed, sugar , to taste, salt and freshly ground black pepper, anaheim chiles, canola oil, white onion cut into 1/2-inch dice, garlic gloves, minced, chayote squash, peeled and cut into 1/2-inch dice, salt and freshly ground black pepper

chayotes peeled cut in half and pits removed, red bell pepper cored and seeded and cut into julienne strips, extra virgin olive oil, juice of 2 limes, salt, freshly ground black pepper

chayotes, washed, flour, skim milk, evaporated skim milk, low-fat sour cream, chopped fresh parsley, scallions, minced, pepper, salt

chayotes , cut in two lengthwise, water, salt, vegetable oil, extra lean ground beef or 1/2 lb pork, ham , lean, minced, salt, onion, minced, garlic clove, minced, dried oregano leaves, capers, tomato sauce, vinegar, breadcrumbs or 2 tbsp cracker crumbs, butter

chayotes, peeled and cut int 1/2 inch cubes (including the seed), potatoes, peeled and cut into 1/2 inch cubes, butter, shallot, chopped, red pepper, chopped fine, flour, milk, heavy cream (i omit the cream and increase the milk but the cream is better), salt & pepper, nutmeg, parmesan cheese or 3/4 cup gruyere cheese, grated

chayote , shoot tips, garlic cloves, minced, butter, olive oil, red pepper flakes (optional), salt

chayotes, sliced, grilled , and julienned, red peppers , julienned, red onions , julienned, jicama , julienned, mizuna or other bitter lettuce, orange cilantro dressing , recipe follows, oranges, halved and grilled, minced fresh ginger, minced shallot, balsamic vinegar, rice wine vinegar, chopped cilantro, salt and pepper

chayote squash, butter or olive oil, garlic, thinly sliced, onion, chopped, cooked pasta, pepper seasoning to taste

chayote squash, peeled and seed removed, vegetable oil, ginger , lightly smashed, salt, carrot, peeled and thinly sliced, red onion, thinly sliced, white wine, snow peas, vegetable stock, cooked white rice (optional)

chayote squash, halved, seeded, vegetable oil, onion, finely chopped, salt, chopped mushrooms, garlic cloves, minced, jalapeno chilies, minced, ground cumin, tomatoes, peeled, seeded chopped, chopped epazote leaves or fresh oregano, dry bread crumbs, toasted almonds, chopped, grated cotija or parmesan cheese