42 mexican blue cheese Recipes

all-purpose flour, yellow cornmeal, sugar, baking powder, milk, vegetable oil, egg, beaten, shredded mexican cheese blend, divided, refried beans, mayonnaise, blue cheese salad dressing, turkey chili without beans, shredded iceberg lettuce, diced tomatoes with green chile peppers, drained

shredded mexican 4 cheese mix (availiable in any food market in the cheese section), mayo, garlic cloves, pressed through a press, salt and pepper to taste, black medium seedless olives , or use any of your favourite olive that is stuffed with pimento, blue cheese, etc., walnut halves, sliced in half lengthwise to make 20 nut pieces, imitation crab meat sticks, or use cooked crab meat, if you like

extra virgin olive oil, lean ground buffalo, onions, chopped, garlic cloves, crushed, green chilies, seeded and finely chopped or 1 (6 oz) can green chilies, chili powder, ground cumin, bay leaves, tomato puree (paste), beef stock, pinto beans, drained and rinsed, chopped fresh cilantro leaves, sea salt, fresh ground black pepper, blue corn tortilla chips, lightly crushed, monterey jack cheese, grated, cheddar cheese , instead of monterey jack if you prefer, black beans (mixed , 1 each) or 2 (15 oz) cans red beans, for the pinto beans (mixed, 1 each), lean ground beef , for the lean ground buffalo

mayonnaise, reduced fat, sour cream, light, plain yogurt, non-fat, ranch dip mix, garlic salt, blue cheese, crumbled (or use mexican queso fresco), dill pickle relish, salad pimento stuffed olives, drained and finely chopped, lemon juice, tabasco sauce (optional), green bell pepper, red bell pepper, orange bell pepper

colby-monterey jack cheese (shredded ), corn chips, blue (crushed ), taco seasoning (i use penzey s bold ), egg substitute, hot sauce (i use cholula), chicken breast tenders (or cut up boneless skinless chicken breasts)

blue corn chips, shredded cooked chicken, daisy brand sour cream, salsa, chopped green onions, fajita mix, freshly squeezed lime juice, black beans, rinsed and drained, sliced banana peppers, sliced black and green olives, shredded mexican cheese blend, avocado, sliced

bean layer, lowfat refried black or pinto beans, chopped cilantro, lime juice, hot mexican chili powder, minced garlic, tomatoes, sliced, thick and chunky salsa, shredded mexican cheese blend, guacamole layer, ripe hass avocados, lime juice, minced red onion, jalapeno chiles, seeded and minced, salt, reduced-fat sour cream, decoration : a clean plastic toy spider, serve with: blue, red and yellow corn tortilla chips

ground beef, fresh (not frozen ), yellow onions, medium, diced, garlic cloves, minced, habanero peppers, jalapeno peppers, serrano chili peppers, red chili peppers, original rotel tomatoes, hot rotel tomatoes, rotel chili fixins tomatoes, baked beans (i prefer bush s vegetarian ), light red kidney beans, drained, beer (i prefer blue moon), ground cayenne pepper, barbecue sauce, your favorite kind (i prefer sweet baby ray s), sour cream, grated parmesan cheese or 1/2 cup romano cheese or 1/2 cup asiago cheese, mexican cheese, shredded, white onion, diced

red enchilada sauce, peeled roasted red peppers, green salsa (salsa verde, refrigerated or canned), canned green enchilada sauce (see notes ), corn tortillas (blue , if available, 5 to 6 in. wide; see notes), frozen chopped spinach, thawed and squeezed dry, cream cheese or panela, cut into thin slices or small chunks, shredded parmesan cheese or packed crumbled cotija cheese, eggs, shredded mild cheddar cheese (6 oz.), sliced green onions , including tops, chopped fresh cilantro, sour cream or mexican crema, salt

boneless skinless chicken breast, franks red hot sauce (12 oz. or 1.5 cups), cream cheese, mexican cheese blend (or your favorite blue cheese or gorgonzola), ranch dressing, tortilla chips and/or veggies for dipping

tortilla chips (we like the organic blue corn), refried beans, chopped green onion, shredded cheddar cheese or 1 cup mexican blend cheese, pickled jalapeno chilies , slices

lamb loins (1 lb each), salt and freshly ground pepper, tomatoes, olive oil, green onions, finely sliced, flour tortillas, grated monterey jack cheese, goat cheese, crumbled, almond mole sauce , recipe follows, coarsely chopped cilantro, pure olive oil, blue corn tortillas, ancho chiles, seeded and stemmed, new mexico chiles, seeded and stemmed, pasilla chile, seeded and stemmed, red onion, coarsely chopped, head roasted garlic, cloves separated and peeled, raw almonds, chicken stock, tomatoes, peeled, cored and chopped, golden raisins, mexican ibarra chocolate, maple syrup, ground cinnamon, lime, juiced, salt and pepper

roll braunschweiger, sour cream, blue cheese salad dressing mix, other add on if you would like! (maybe not !), shredded mexican cheese (or your choice ), jalapeno pepper chopped (use gloves )

tostitos scoops, breaded chicken patties, cheddar or mexican style shredded cheese, buffalo sauce to taste, blue cheese or ranch dressing

grass-fed ground beef, your favorite spicy salsa or mexican tomato sauce, breadcrumbs, worcestershire sauce, salt, ground black pepper, cayenne pepper, egg, jalapeno, seeded and chopped, ketchup, brioche rolls, grilled pickled jalapenos, bacon, tomato slices, cole slaw, sriracha mayo (equal parts mayonnaise and sriracha and 1 squeeze of lime juice), blue cheese, pimento cheese, we always top with green onions. we love the color and the crunch

olive oil, red onion, diced, garlic cloves, whole, thyme, tomatoes, smoked and diced, diced tomatoes, chicken stock, mexican hot sauce, blue cheese, heavy cream, salt , to taste, fresh cilantro (to garnish )

chicken breasts, chili powder, paprika, kosher salt, ground black pepper, garlic powder, onion powder, garlic salt, crushed bay leaves, white pepper, cayenne pepper, vegetable oil, salad, heads romaine washed and chopped, roma tomatoes 4 diced and 4 cut into wedges for garnish, white corn tortilla chips, avocados diced, parmesan cheese grated, red chili flakes, juice of 3 limes, fresh cilantro chopped, italian parsley chopped, blue corn tortilla chips for garnish, caesar salad dressing

chicken breasts, chili powder, paprika, kosher salt, ground black pepper, garlic powder, onion powder, garlic salt, thyme, white pepper, cayenne pepper, vegetable oil, heads romaine lettuce, washed and minced, roma tomatoes, 4 diced and 4 cut into wedges for garnish, white corn tortilla chips (optional), hass avocadoes, diced, parmesan cheese, grated, red chili pepper flakes, limes , juice of, fresh cilantro, minced, italian parsley, minced, blue corn tortilla chips, for garnish, caesar salad dressing (or more to taste)