231 mexican avocado chicken Recipes
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corn tortillas, vegetable oil, salt, onion, chopped and13 Morecorn tortillas, vegetable oil, salt, onion, chopped, celery rib, thinly sliced, carrot, thinly sliced, jalapenos or 1 serrano pepper, stemmed, seeded and finely chopped, garlic cloves, minced, bay leaf, dried mexican oregano, crumbled, tomato, peeled and chopped, chicken stock or 8 cups canned low sodium chicken broth, boneless skinless chicken breasts, green onions, finely chopped, limes , juice of (about 1/3 cup), avocado, peeled, pitted and coarsely chopped, chopped fresh cilantro leaves45 min, 17 ingredients
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corn tortillas ........, vegetable oil ........ and15 Morecorn tortillas ........, vegetable oil ........, salt ..... pepper, onion, chopped ......., celery rib, thinly sliced, carrot, thinly sliced, jalapeno or serrano pepper, stemmed, seeded and finely chopped ...., garlic, minced ........., bay leaf .........., dried mexican oregano, crumbled ........., tomato, peeled and chopped .........., chicken stock or canned low sodium chicken broth......., boneless, skinless chicken breasts ..........., green onions, finely chopped .........., limes, juiced (about 1/3 cup) ........., avocado, peeled, pitted and coarsely chopped ..........., chopped fresh cilantro leaves ..........30 min, 17 ingredients
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whole green chilies , rough chopped, remove seeds if you ... and10 Morewhole green chilies , rough chopped, remove seeds if you want less heat, garlic cloves, onion , large, white hominy, boneless skinless chicken thighs, kosher salt, dried mexican oregano (regular works fine ), olive oil, chicken broth , heated in the microwave, ground red new mexico peppers, sliced avocado , sour cream, chopped cilantro, lime wedges, chopped tomato45 min, 11 ingredients
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tortilla chips (you can make your own if you like ), evoo and15 Moretortilla chips (you can make your own if you like ), evoo, onion, chopped, celery ribs, thinly sliced, carros, thinly sliced, jalapeno or serrano pepper, stemmed, seeded and finely chopped (or pepper flakes to save time), garlic, minced, bay leaf, dried mexican oregano, tomato, peeled and chopped, chicken stock, boneless, skinless chicken breasts, acallions, finely chopped, limes, juiced (to taste), avocado, chopped, cilantro finely chopped, more if you like, bl. pepper (to taste)30 min, 17 ingredients
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jalapeno chile, roughly chopped (optional) and13 Morejalapeno chile, roughly chopped (optional), canned fire-roasted diced tomatoes with juice, olive oil (not extra virgin), white onion, sliced 1/4-inch thick, garlic cloves, smashed and peeled, chicken broth, epazote, kosher salt, chicken breast halves, boneless, skinless, poached and shredded, avocado, cut into large dice, mexican crumbling cheese , such as queso fresca, tortilla chips, roughly broken, sour cream (to garnish ), lime , wedged45 min, 14 ingredients
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idahoan bacon & cheddar chipotle flavored mashed potatoes and16 Moreidahoan bacon & cheddar chipotle flavored mashed potatoes, chopped onion, garlic, chopped, olive oil, shredded chicken meat, corn, drained, black beans, rinsed and drained, mild green chiles, chopped, carton low-sodium chicken broth, chopped tomatoes with mexican spices, tortilla chips, chopped avocado, sliced black olives, shredded cheese, chopped green onions, sour cream, chopped cilantro17 ingredients
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jalapeno-flavored tostados or 6 other flavored tostados and7 Morejalapeno-flavored tostados or 6 other flavored tostados, avocados, very ripe and mashed, onion, roughly chopped, salsa, your choice, cooked chicken, shredded (i use the best shredded chicken (crock pot)), olive, chopped, pickled jalapeno pepper, chopped, cheddar cheese or 1 cup mexican blend cheese, shredded8 min, 8 ingredients
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corn oil and12 Morecorn oil, corn tortillas, cut into 1/4 inch strips (stale are fine ), garlic cloves, sliced, onion, diced, dried chilies , preferably pasilla, stemmed, seeded, and sliced, fresh tomatoes , roasted (or blanched and peeled or just canned tomatoes), chicken stock, shredded cooked chicken, fresh lime juice (to taste), salt and pepper, chopped fresh cilantro leaves, cubed mexican cheese , such as queso fresco, blanco, ranchero or 1 cup monterey jack cheese, ripe avocado, peeled, pitted and sliced55 min, 13 ingredients
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dried ancho chilies, dried guajillo or pasilla chilies and10 Moredried ancho chilies, dried guajillo or pasilla chilies, canola oil, divided, boiling water, boneless pork, cut into 1-inch cubes, chopped onion, garlic cloves, minced, chicken broth, hominy, rinsed and drained, dried mexican oregano, salt, toppings: lime wedges, sliced radishes, diced avocado and chopped onion15 min, 12 ingredients
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cotija or feta cheese and10 Morecotija or feta cheese, crema (mexican sour cream) or sour cream, salsa (1 or 2 types ), head iceberg lettuce, fresh cilantro, green onions, avocados (8 oz. each) or 1 1/2 cups guacamole, lime, black, pinto , or refried beans, boned cooked meat (see notes , above) or 2 roasted whole chickens (1 3/4 lb. each), fresh flour tortillas (10 in. wide )11 ingredients
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Tortilla Soupcorn tortillas , cut into 1/2 inch wide strips and19 Morecorn tortillas , cut into 1/2 inch wide strips, vegetable oil, table salt, chicken breasts (split, bone-in, skin-on, skin removed and trimmmed of excess fat) or 4 chicken thighs (bone-in, skin-on, skin removed and trimmed of excess fat), low sodium chicken broth, white onion, very large (about 1 lb), garlic cloves, peeled, fresh epazote (8-10 sprigs cilantro, plus 1 sprig fresh oregano), table salt, tomatoes, cored and quartered, jalapeno chile, chipotle chile en adobo seasoning, plus up to, adobo sauce, vegetable oil, lime, cut into wedges, hass avocado, diced fine, cotija cheese, crumbled or 8 oz monterey jack cheese, diced fine, fresh cilantro leaves, minced jalapeno pepper, mexican crema or sour cream1440 hour , 20 ingredients
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Sopa de Lima (Yucatan Lime Soup) (Emeril Lagasse)corn tortillas, vegetable oil, salt, onion, chopped and13 Morecorn tortillas, vegetable oil, salt, onion, chopped, celery rib, thinly sliced, carrot, thinly sliced, jalapeno or serrano pepper, stemmed, seeded and finely chopped, garlic, minced, bay leaf, dried mexican oregano, crumbled, tomato, peeled and chopped, chicken stock or canned low sodium chicken broth, boneless, skinless chicken breasts, green onions, finely chopped, limes, juiced (about 1/3 cup), avocado, peeled, pitted and coarsely chopped, chopped fresh cilantro leaves45 min, 17 ingredients
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Posole Verdecanola oil, white onion, chopped, chopped garlic and18 Morecanola oil, white onion, chopped, chopped garlic, toasted cumin seeds, ground, toasted anise seeds, ground, chicken stock, boneless, skinless chicken breast halves, yukon gold potatoes, diced, white hominy, roasted, peeled and seeded poblano peppers, jalapeno, seeded and chopped, chiles de arbol, seeded, tomatillos, husked and quartered, chopped cilantro leaves , plus more for garnish, leaves romaine lettuce, mexican dried oregano, chopped garlic, salt and freshly ground black pepper, sliced avocado, for garnish, sliced radishes, for garnish, queso fresco, for garnish1 hour , 21 ingredients
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Tortilla Soupboneless, skinless chicken breasts, evoo and14 Moreboneless, skinless chicken breasts, evoo, yellow onion, chopped, garlic, minced, whole jalapeno, seeded, minced, petite diced tomatoes, cumin, parsley, kosher salt and pepper to taste, chicken stock, juice of 1 lime, lime zest, sour cream, shredded mexican blend cheese, avocado, sliced, corn tortillas30 min, 16 ingredients
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Tortilla Soupdiced tomatoes, drained and13 Morediced tomatoes, drained, i prefer to use hernandez salsa in a can instead of diced tomatoes- it gives it an extra kick ), serrano pepper, seeded and chopped, corn tortillas (cut into 1/4-inch strips then fried), chopped onion, garlic cloves, minced, chicken broth, corn, shredded cooked chicken (more if desired), minced fresh epazote or 1 tsp dried epazote, lime juice, cubed avocado, lime wedges, white mexican melting cheese (as desired)30 min, 14 ingredients
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Classic Tortilla Soupbacon (chopped ), red onion (chopped ), minced garlic and27 Morebacon (chopped ), red onion (chopped ), minced garlic, olive oil, stalk celery (chopped ), cartons chicken broth, diced tomatoes, tomato puree, fresh chicken breasts (cubed ), hominy, corn, green onion (chopped ), bay leaves, cumin, cayenne, chili powder, pepper, old bay seasoning, poultry seasoning, chipotle chiles in adobo, dried epazote (if you can find it), fresh cilantro (leaves only ), mexican key limes , juice of (or 10 regular limes), hot sauce, oaxaca cheese (shredded ) or monterey jack cheese, cilantro, sour cream, oregano, avocado, crunch corn tortilla strips1 min, 30 ingredients
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Chilaquiles in Green Saucegreen jalapenos, tomatillos, garlic, salt, olive oil and9 Moregreen jalapenos, tomatillos, garlic, salt, olive oil, chicken broth, epazote leaves, corn tortillas, sour cream, chicken breast, boiled and shredded, queso fresco mexican cheese, crumbled, white onion, sliced, avocado, sliced, suggestions : eggs, refried beans, steak1 hour , 14 ingredients
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Fishy-dilla Kids' Plate (Ingrid Hoffmann)whole-wheat or multi-grain tortillas and18 Morewhole-wheat or multi-grain tortillas, shredded mexican-blend cheese, adobo grilled chicken breasts, sliced , recipe follows, ripe avocado, halved, pitted, peeled, and thinly sliced, black olive slices, cream cheese, at room temperature, matchstick cut carrots, pimento cheese spread, goldfish or oyster crackers, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt, boneless skinless chicken breasts, nonstick cooking spray or oil30 min, 19 ingredients
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