263 mexican ancho chile for Recipes

whole dried chilies (ancho, pasilla, or california green chiles, about 10 to 12 chiles, in any combination), water, tomato sauce (or tomato paste), garlic clove, minced (or pressed ), salad oil, salt, oregano leaves, crumbled, ground cumin

juice of 1 lime, ancho chile powder, vegetable oil, kosher salt, flap meat * or skirt steak, cut into 3- to 4-in.-wide strips if needed, dinner rolls, split, shredded jack cheese, avocado, sliced thinly, sliced jalapenos, drained, mexican crema or sour cream

sliced almonds, ground ancho chile pepper, skinless, boneless chicken breast halves, salt, divided, freshly ground black pepper, butter, canola oil, garlic clove, minced, fat-free , less-sodium chicken broth, crema mexicana, fresh cilantro sprigs (optional)

pork roast, dried ancho chiles, whole jalapenos, whole bulb of garlic, cumin, water, tomato paste, masa harina flour, baking powder, salt, vegetable shortening (like crisco ), chicken broth, corn husks, soaked, ripe olives

tomatoes, oil, onion, finely chopped, jalapeno pepper, minced, garlic cloves, minced, red wine, dried oregano, dried ancho chile powder, cumin, dried basil

water 2 cups rice, butter, salt, sour cream/you may cut back on sour cream if preferred, cilantro, chopped onion, oil or butter, ancho chiles or your choice of peppers, chopped onion, garlic clove minced, corn, grated cheddar cheese

olive oil, boneless skinless chicken breasts, salt, dried ancho chile powder, white onion, diced, grain white rice, garlic cloves, minced, chicken stock, black beans, drained and rinsed, green onion, chopped

beef shoulder, kosher salt & freshly ground black pepper, extra virgin olive oil, garlic cloves, smashed, onion, sliced, crushed tomatoes (recommended ( san marzano), dried ancho chile powder, cayenne pepper, ground cumin, bay leaves

mexican cinnamon, ground dried ancho chile powder, ground beef, raw, sugar, butter or 1 cup margarine, vanilla extract, almond extract, eggs, flour, dutch-processed cocoa powder, salt

peanut oil ; for browning the meat, pork shoulder roast, onion; peeled & scored in the end, celery stalk; cut in pieces, raisins, salt, head of garlic cloves; tops cut off, black peppercorns, dried mexican oregano leaves, dried ancho chile; stemmed, seeded & torn into pieces, water; to cover roast

dried ancho chiles (about 4), boneless skinless chicken thighs, onion, salt, fresh ground pepper, toasted sesame seeds, peppercorns, cinnamon stick, dried mexican oregano, dried thyme, onion, quartered, tomato, peeled,halved, extra virgin olive oil, sugar, salt, bittersweet chocolate

dried chiles (anchos, pasillas, guajillos, etc.), garlic, unpeeled, cumin seeds, oregano, black peppercorns, chicken stock, lard or oil, salt to taste

eggs, sugar, brown sugar (or piloncillo), flour , plus, flour, ancho chili paste (terra sol, if you can get it), margarine, melted, chopped walnuts, chocolate chips, mexican vanilla, pastry shells, unbaked, cool whip

chicken, quartered, dried ancho chiles, water, hot, onions, quartered, green pepper , cut into strips, carrots, cut into 4 pieces, dried whole coriander seed, chicken broth, water, peanut butter, salt, cinnamon, ground, dried whole thyme, rice, hot, cooked, tortilla

basmati rice, olive oil, tomato sauce, chicken broth, dried ancho chile powder, onion powder, garlic powder, salt and pepper, ground beef, kernel corn, drained, hot sauce or 1/3 cup salsa, shredded cheese (optional)

dried ancho chiles, corn tortillas, olive oil, plus more for brushing, white onion, chopped, garlic cloves, chopped, dried oregano, crumbled, salt, tomatoes, fat-free low-sodium chicken broth , plus more if necessary, fresh lime juice, chili powder, shredded cooked chicken breasts (about 3 breasts), grated monterey jack cheese, ripe avocado, pitted, peeled and cubed, for garnish, sour cream, for garnish, chopped cilantro, for garnish, lime, cut into 8 wedges, for garnish

beef beef eye round, trimmed of fat, dried ancho chiles, rinsed, stemmed, seeded , and cut into 1 inch pieces, lime juice, minced garlic, cayenne, salt (approximately ), uncooked brown rice, olive oil, sweet bell pepper, trimmed, seeded , and cut into thin strips lengthwise (red and yellow), red onion, peeled and cut into thin slivers lengthwise, chopped fresh cilantro leaves (coriander leaves)

lentils (about 6 oz), cold water, bay leaf, fresh sage leaves, fresh oregano sprig (or marjoram), head garlic, olive oil, fresh tomato (or 1 1/2 cups or 12 oz canned tomatoes with juice), red onion, diced (abourt 2 cups), salt, cumin seed, toasted and ground, dried oregano, toasted, carrot, diced (about 1/2 cup), red bell pepper, diced (or yellow ), dried ancho chile powder, chipotle chile puree (chipotle pepper puree), chopped cilantro, chopped fresh oregano