185148 mex cheese strata Recipes

crusty italian bread, lean ham, low-fat cheese, frozen peas, low-fat milk, eggs, egg whites, dijon mustard, salt and pepper

white bread, crusts trimmed, cheddar cheese, grated, frozen chopped broccoli, thawed and drained, onion, chopped, tomato, peeled, seeded and chopped, eggs, seasoning salt, garlic powder, prepared mustard, cayenne pepper, milk

bacon, green onion, sliced, fresh mushrooms, sliced, diced tomatoes with garlic, drained, white bread, lightly toasted, shredded cheddar cheese, eggs, evaporated milk, spicy brown mustard, salt, ground black pepper

firm white bread, scallions, chopped (including green), pre- cooked bacon, chopped, shredded sharp cheddar cheese, diced tomatoes, drained, eggs, milk, black pepper, hot pepper sauce

thick slices white bread, cut into 1 inch cubes, crumbled cooked bacon, shredded cheddar cheese, chopped fresh mushrooms (optional), eggs, half-and-half, dijon mustard

french bread (4 cups cubed ), eggs, milk, dry mustard, onion powder, salt, worcestershire sauce (optional), bacon (crumbled ), cheddar cheese (shredded ), fresh tomato (chopped ), mushroom (sliced )

bread , each slice buttered then cubed (pepperidge farm white - use whole loaf), grated new york white cheddar cheese, milk, salt, dry mustard, beaten eggs, butter, melted

whole wheat bread, swiss chard, stems and leaves, chopped, colby cheese, grated (about 8 oz.), eggs, skim milk, dijon mustard

white bread, cubed, butter, melted, shredded sharp cheddar cheese, eggs, milk, salt, red pepper, dry mustard, worcestershire sauce, celery leaves

eggs, beaten, milk, ground ginger, ground cinnamon, maple syrup, raisin bread, cubed, cream cheese, cubed, pure apricot jam, divided, almonds, sliced

white bread , no crusts, swiss cheese, shredded and divided (monterey jack or cheddar mix also works), eggs, milk, instant minced onion (with green onion flakes), seasoned salt

canola oil, onions, thinly sliced, turkey bacon, chopped, tomato, chopped, nonfat milk, eggs, egg whites, salt, dried thyme, reduced-calorie whole wheat bread, cut into 1/2-inch cubes, reduced-fat jarlsberg cheese, shredded

butter, homemade type white bread, sharp cheddar cheese, zucchini, red bell pepper, green bell pepper, onion, milk, eggs, salt, dry mustard, dry basil, pepper

eggs, low-fat yogurt, chopped parsley, extra virgin olive oil, onion, thinly sliced, garlic clove, thinly sliced, chopped sage, crushed red pepper flakes, diced tomatoes , with their juices, salt & freshly ground black pepper, whole wheat peasant bread, cut into 1-inch cubes (4 cups), feta cheese, crumbled

day-old italian bread, bulk sausage, onion, finely chopped (about 1 cup), butter, milk, eggs, sour cream, salt, black pepper, cheddar cheese, shredded (about 2 cups), scallions, diced (optional)

goat cheese, room temperature, cream, salt and freshly ground black pepper, fresh tomatoes, sliced 1/2 to 3/4-inch thick, chopped toasted walnuts, for garnish, fresh mint, fresh basil, olive oil, salt and freshly ground black pepper

whole wheat sandwich bread, cheddar cheese, black forets ham, marg, eggs, milk, salt, pepper, dry mustard, worcestershire sauce, green onion, finely chopped

sourdough bread, crusts removed if thick, marinated artichoke hearts drained and 3 tbsp of marinade removed, minced fresh thyme and 1 tsp dried, garlic cloves, roasted in dry skillet until soft and smashed, creamy goat cheese, crumbled, freshly grated parmesan reggiano, eggs, half and half, salt, fresh ground pepper, extra virgin olive oil, soaked sun-dried