46470 meringue almond mint variations Recipes

caster (not confectioner s sugar) or 3/4 cup superfine sugar, separated (not confectioner s sugar), cornstarch, egg whites, room temperature, cream of tartar, vanilla extract, almond extract

almond and raspberry meringue bars (makes about 36 pieces) adapted from allrecipes.com, butter, softened, egg, light brown sugar, almond paste (usually next to the marzipan in stores), almond extract, unbleached all-purpose flour, seedless red raspberry jam, egg whites, white granulated sugar, flaked coconut

sugar, divided, powdered sugar, unsweetened cocoa powder, egg whites, mint chip ice cream, slightly softened, chilled whipping cream, vanilla extract, chocolate sprinkles

sugar, divided, powdered sugar, unsweetened cocoa powder, egg whites, mint chip ice cream, slightly softened, chilled whipping cream, vanilla extract, chocolate sprinkles

meringue cake with strawberries & cream, egg yolks, cake flour, baking powder, salt (just give the ingredients a dusting), unsalted butter, granulated white sugar, pure vanilla extract, milk, meringue layer, egg whites, cream of tartar, granulated white sugar, pure vanilla extract, heavy whipping cream, granulated white sugar, fresh strawberries, sliced (add a little sugar if necessary), confectioners sugar (powdered or icing) for dusting top of cake

mint chocolate chips, sliced almonds, brown sugar, marshmellows, evaporated milk, vanilla, plastic wrap for pan

halved peeled beets, water, couscous, minced shallots, extra-virgin olive oil, lemon juice, dijon mustard, salt, freshly ground black pepper, sliced almonds, mint

lamb shoulder roasts , tied have your butcher do this, salt and freshly ground pepper, almonds, garlic , smashed, mint leaves , from 1 3-oz bunch, freshly grated parmigiano-reggiano cheese, extra-virgin olive oil, lemon wedges, for serving

boned leg of american lamb (5 to 6 lbs.), kosher salt and pepper, extra-virgin olive oil, divided, loosely packed fresh mint leaves (from about 3 large bunches), toasted sliced almonds, lemon zest (from 4 to 5 lemons), lemon juice, red chile flakes

blanched almond (about 6 oz), mint leaf, green olives , paste, extra virgin olive oil, fresh orange juice, crushed red pepper flakes, salt

egg whites, cream of tartar, granulated sugar, ground almonds

eggs, peach preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh peaches peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, peach butter, peach preserves, butter softened

almonds, egg whites, at room temperature, sugar, ground almonds, chopped dates

mint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper

boneless skinless chicken breast halves (about 6 oz each), zucchini , cut into 3-by-1/2-inch strips (about 6 oz each), olive oil flavored cooking spray, garlic cloves, smashed, red wine vinegar, coarse salt, fresh ground black pepper, whole blanched almond (about 1/4 cup), shallot, coarsely chopped, loosely packed fresh mint, grated pecorino cheese (about 1 oz), extra virgin olive oil, extra virgin olive oil

skin-on almonds, fresh mint leaves , plus more for garnish, honey, just-under-ripe white peaches, halved and pitted, canola oil, mascarpone cheese