66 melting brie cheese Recipes

head garlic, butter, yellow onion, sliced, granny smith apple - peeled, cored and sliced, brie cheese, sheet frozen puff pastry, thawed, melted butter

elbow macaroni, bacon (about 2.5 oz.), chopped, melted butter, divided, chopped mixed fresh herbs such as tarragon , parsley, chives, and/or rosemary, chopped green onions, garlic cloves, minced, brie cheese, cut into chunks, cream cheese, cut into chunks, shredded sharp cheddar cheese, plain dried bread crumbs

baquette , cut into 1/4-inch-thick-slices, brown sugar , packed, chopped walnuts, butter, melted, brie cheese, thinly sliced, granny smith apples or braeburn apples cored and sliced

water, chardonnay (a good 1!), granulated sugar, vanilla bean, split in half vertically, golden raisins, fromager d affinois cheese sliced into 24 pieces (or use any double-creme brie), artisan baguette cut 1/4 inch thick, unsalted butter, melted

tropical food s buffalo nuts, milk chocolate, melted, vegetable oil, heavy cream, brie cheese, bleu cheese, crumbled, gelatin, mango puree

whole grain baguette, olive oil, brie cheese, oysters - shucked, rinsed and drained, butter, melted, salt and pepper to taste, red bell pepper , cut into thin strips

butter, melted, x 14-inches sheet size) frozen phyllo dough, thawed, cranberry-orange sauce or whole-berry cranberry sauce, brie cheese, rind removed, cubed

sheets phyllo dough , 12 x 18 inch (the key to this recipe and any other phyllo dough recipe is to keep the thawed phyllo sheets covered), pine nuts, sun-dried tomato packed in oil, drained and chopped ,reserve 1 tbsp oil, melted butter, chopped fresh basil leaf, garlic, minced, firm brie cheese , round with rind in tact

baguette , split in half lengthwise with some of the bread removed, blackberry preserves, black forest ham, sliced thinly, brie cheese, rind removed and cut into strips, salt, pepper

sheets phyllo dough (based on 18 by 14-inch sheets which are often sold in packs of 18 to 20), melted butter, lobster tails, poached and finely chopped, wheel (about 8-oz) brie cheese, cut into small pieces, chopped fresh parsley leaves, chopped fresh chives, salt and freshly ground black pepper

dried ground mustard, white granulated sugar, rice wine vinegar, prepared yellow mustard, sesame oil, soy sauce, paprika, cayenne, sheets of phyllo dough, melted butter, chopped fresh mild herbs, wheel of brie cheese, sliced smoked salmon, baguette, sliced into 1/2-inch pieces and lightly toasted

boneless chicken breasts, peach slices (if using canned, drain well ), brie cheese, melted butter, raspberries, cornstarch, sherry wine, fine sugar, heavy cream

chopped frozen spinach, thawed , blanched in salted boiling water and drained or 1 lb fresh spinach, soaked in salt water, rinsed, dried, steamed and chopped, log goat cheese, crumbled, wheel (8 oz) brie cheese , covering removed and cut into pieces ( knobs ), bulgur flour, eggs, at room temperature, olive oil, divided, milk, onion, finely chopped, bay leaf, ground nutmeg , optional, melted butter, cornstarch, comte cheese (about 4 tbsp), cut into pieces ( emmentaler or gruyere can also be used), white pepper, salt , if needed, parsley, for garnish

french baguettes or 2 sourdough, soft or melted unsalted butter, dijon mustard, prosciutto ham, brie cheese, sliced

english muffins with raisins, split and lightly toasted, brie cheese, rind removed, melted butter or 2 tbsp margarine, apple pie filling, sliced almonds, brown sugar

fresh crabmeat, brie or camembert cheese rind removed and cut into 1/4-inch cubes, chopped peeled ripe pears, sliced green onions, diced fully cooked ham, lemon juice, garlic clove, minced, pepper, sheets phyllo dough inches x 9 inches), butter, melted

smoked salmon, thinly sliced, cream cheese, softened, chives, fresh minced, parsley, fresh minced, tarragon, fresh minced, paprika, sweet ground, white onion, diced, brie cheese, rind removed, cut in half and sliced through the thickness in 3 slices, butter, unsalted and melted, sheets phyllo dough, thawed, salt, pepper

fresh bread crumbs, chopped pecans, cream cheese, stilton, crumbled (or 1/2 lb brie), sheets phyllo pastry, thawed, butter, melted, sliced, peeled, cored pears (about 6), pepper, poppy seeds