58 melted with and chorizo Recipes

eggs, shredded cheddar cheese or 2 cups mexican blend cheese, ricotta cheese, chopped green chili, baby red potatoes, diced, chorizo sausage, browned, onion, diced, white mushroom, diced, butter, melted, cornstarch, baking powder, kosher salt, fresh ground pepper, minced cilantro , as a garnish

all-purpose flour, cornmeal, baking powder, baking soda, salt, milk, egg, butter, melted, chipotle chili in adobo, minced, adobo sauce, shredded old cheddar cheese, half small sweet red pepper, finely diced, diced smoked chorizo sausage (optional), green onion, minced, salsa sour cream dip, chopped fresh coriander

lemons, quartered, head garlic, whole head, quartered, bay leaves, old bay seasoning, tabasco sauce, salt, pepper, red bliss potatoes , scrubbed, kielbasa (precooked variety) or 1 lb chorizo sausage, sliced (precooked variety), white onions, peeled and quartered, ears corn, shucked and silk removed, raw shrimp, shell-on, melted butter (optional)

poblano peppers, ears fresh corn, husks removed, uncooked rotini or fusilli pasta, chopped cooked mexican-style chorizo, butter, all-purpose flour, milk, shredded pepper jack cheese, salt, freshly ground pepper, crushed tortilla chips, panko (japanese breadcrumbs), melted butter

corn tortillas, oil (canola or similar, not olive), fresh tomato, green chili pepper ( chile de arbol ), onion , slices (save some for topping if you want), chicken stock powder (or more if you want more salt in your dish), potatoes, sliced, boiled, chorizo sausage, fried, diced (best if isn tsp really spicy), bacon, fried, diced, ham, diced, sour cream, for topping, cheese, for topping (any melting type would do, i use manchego )

vegetable oil, pork tenderloin, trimmed and sliced into thin strips, chorizo sausage , quartered lengthwise and then cut crosswise into 1/4-inch thick pieces, carrots, peeled and sliced into 1/4-inch thick, onion, minced, salt, garlic cloves, minced (or pressed ), chipotle chile in adobo sauce, minced, diced tomatoes, drained, low sodium chicken broth, brown sugar, ground black pepper, coarsely chopped fresh oregano, unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, buttermilk, egg, unsalted butter, melted and cooled

corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, chopped green chilies, shredded monterey jack pepper cheese, chopped cooked chorizo sausage

fresh chili pepper , preferably serrano, butter, oil (neutral like corn or grapeseed), onion, diced, mexican chorizo sausage, casing removed and crumbled, melting cheese (queso asadero, chihuahua, menonita, monterey jack, or mozzarella), corn tortillas or flour tortilla, warmed

sheet puff pastry, cheddar cheese, chorizo sausage, butter, melted

poblano peppers, ears fresh corn, husks removed, uncooked rotini pasta or 8 oz fusilli, chopped cooked mexican-style chorizo sausage, butter, all-purpose flour, milk, shredded monterey jack pepper cheese, salt, fresh ground pepper, crushed tortilla chips, panko breadcrumbs (japanese breadcrumbs), melted butter

fresh chorizo sausage, casing removed, chopped, hot milk, betty crocker potato buds (dry mashed potatoes), chopped onions, butter or 1 tbsp margarine, melted, chopped fresh parsley, garlic clove, finely chopped, salt, vegetable oil, corn or 10 (6 inch) flour tortillas, warmed, asadero cheese or 10 slices chihuahua cheese or 10 slices oaxaca cheese or 10 slices mozzarella cheese

mexican chorizo sausage (beef or pork), asadero cheese (or other white melting cheese), brandy, crumbled pasilla chile, green onion, finely chopped, chopped fresh cilantro, fresh corn tortillas or flour tortilla, as needed

whole red snappers, salt and freshly ground black pepper, spanish chorizo, thinly sliced, tomatoes, peeled and sliced, gouda, sliced, butter, melted, garlic, minced, fresh oregano, chopped, white wine, parsley

olive oil, onion, chopped, red bell pepper, stemmed, seeded and finely chopped, poblano pepper, stemmed, seeded and finely chopped, minced garlic, southwest essence, salt, dried mexican oregano, crumbled, ground sirloin, fresh chorizo sausage, removed from casings and crumbled, crushed tortilla chips, eggs, beaten, heavy cream, chili sauce, pepper jelly, chipotle peppers in adobo sauce , plus 1 tbsp adobo sauce, recipe cheddar mashed potatoes , for serving, recipe follows, idaho potatoes, peeled and cubed, unsalted butter, melted, sour cream, heavy cream, salt, freshly ground white pepper, grated sharp cheddar

water, salt, lager beers, liquid crab boil, fresh seaweed or rockweed, rinsed in water, new potatoes , scrubbed, yellow onions, left whole and ends trimmed , outer papery skin discarded, cobs white corn, shucked , silk removed, and cut in half crosswise, cobs yellow corn, shucked , silk removed, and cut in half crosswise, heads garlic , cut in 1/2 crosswise, artichokes, italian sweet sausage , cut into 2 to 3-inch pieces, portuguese chorizo, lobsters, rinsed, essence , recipe follows, live clams , scrubbed, soaked and well rinsed in 2 to 3 changes of water to rid of sand, live mussels , scrubbed, soaked, rinsed and debearded, thick asparagus , tough ends discarded, trimmed to the same length, melted butter, fresh lemon juice, cayenne, warm french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme