164 melted leek Recipes

leeks , split 3/4 of the way, washed well, onion, coarsely chopped, salt & freshly ground black pepper, carrot, coarsely chopped, stalk celery, coarsely chopped, olive oil, butter

sheets phyllo dough, butter, melted, leek, sliced, rinsed , and thoroughly drained, olive oil, garlic cloves, minced, eggs, milk, pesto sauce, red bell pepper, finely chopped, feta cheese, crumbled, black pepper, salt

yellow cornmeal, all-purpose flour, baking powder, baking soda, salt, chopped pecans, honey, buttermilk, egg, unsalted butter, melted, leek, white and pale green part only, well rinsed and thinly sliced

crushed buttery round crackers, dried rosemary, dried thyme, dried sage, leeks, sliced, tomatoes, sliced, shredded mozzarella cheese, butter, melted

roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste

tuna steaks, salt, ground aleppo peppers, olive oil, melted leeks , recipe follows, tangerine-green onion relish , recipe follows, red wine-pomegranate reduction , recipe follows, tangerines, peeled and segmented, green onions, grilled and thinly sliced, red onion, thinly sliced, toasted sliced almonds, broken, salt and pepper, to taste, leeks , split 3/4 of the way, washed well, onion, coarsely chopped, salt and freshly, carrot, coarsely chopped, stalk celery, coarsely chopped, olive oil, butterground pepper , to taste

truffle peelings, madeira wine, olive oil, chopped onion, chopped carrot , plus 1/2 cup s cut into 1/4-inch dice, chopped celery, sachet (10 stems parsley, 10 peppercorns, 1 tsp dried thyme, and 2 bay leaves tied in a cheesecloth bag), rich chicken stock (stock made with roasted bones and stock in place of water as the cooking liquid), sherry wine vinegar, truffle oil, kosher salt and freshly ground pepper to taste, leeks, chicken stock (or canned low-sodium chicken broth), butter, minced flat leaf parsley, skinless, boneless pieces of halibut , cut into neat squares, freshly ground white pepper to taste, truffle slices, fresh tarragon leaves, washed and dried, fines herbs, crispy leeks, vegetable oil, leeks, white part only , cleaned according to directions above, and cut into thin strips, kosher salt to taste

unsalted butter, leeks, white and pale green parts, cut into 1 inch cubes, yukon gold potatoes, peeled and thinly sliced, shredded gruyere cheese, salt and pepper, heavy cream

brioche or challah loaf, cut into 3/4-inch dice, unsalted butter, 4 melted, leeks, white and tender green parts only, sliced 1/2 inch thick, garlic cloves, thinly sliced, salt and freshly ground pepper, dry white wine, chopped flat-leaf parsley, chopped thyme, eggs, lightly beaten, milk, heavy cream or half-and-half, turkey stock or canned low-sodium broth, coarsely grated swiss cheese

butter, melted, leeks, white and light green parts, cleaned and chopped, onion, chopped, garlic, finely chopped, salt, pepper, freshly ground, chicken stock, potatoes, peeled and cubed, whipping cream (35%), stilton cheese, crumbled

meyer lemons, juiced and strained, heavy cream, cold butter, cut into small cubes, butter, leeks , tough outer leaves discarded, hayman or other variety sweet potatoes, peeled and cut into small dice, jumbo lump blue crab , picked over, country ham, sliced very thin (recommended : kite s), chopped fresh fines herbes ( chervil, chives, parsley, tarragon), kosher salt and freshly ground white pepper, to taste, rockfish fillets, patted dry, salt and freshly ground white pepper, clarified butter, whole butter, fresh thyme leaves, meyer lemon segments or slices, for garnish , optional

leeks, unsalted butter, melted (i use i can tsp believe it s not butter), yellow squash, chopped, chicken broth, watercress leaves, hot sauce, salt and pepper, sour cream , thinly sliced yellow squash, watercress sprigs (optional)

chickens, quartered, whole lemongrass stalks , halved lengthwise, cut into 3-inch pieces, celery stalks , cut into 3-inch pieces, garlic cloves, peeled, halved, peel of 1 large lime, cut off in strips with vegetable peeler, white onion, leek (white and pale green parts only), halved lengthwise, fresh ginger, peeled, halved, more) fresh lemon juice, eggs, chopped leek (white and pale green parts only), chicken fat (reserved from consomme or purchased), melted, cooled, chicken broth or club soda, coarse kosher salt, grated peeled fresh ginger, freshly ground black pepper, unsalted matzo meal, chopped fresh chives

sliced leek (about 6 medium), butter, melted, water, salt, pepper, deep-dish frozen piecrust, shredded gruyere cheese, eggs, egg whites, fat-free milk, cornstarch

leeks, butter or 1/4 cup margarine, melted, honey , plus, honey, lemon juice

all-purpose flour, salt, butter, shortening, cold water, chopped onion, chopped leeks (white portion only ), minced garlic, butter, melted, dried whole tarragon, shredded gruye sre cheese, divided, eggs, lightly beaten, whipping cream, salt, ground white pepper

leeks (about 4 1/2 lb), butter or margarine, melted, salt and pepper to taste

butter or 1/2 cup margarine, cornbread stuffing mix, butter, melted, chopped leeks , thoroughly washed, chopped celery, bacon , cooked until crisp, crumbled, chopped pecans, salt, ground black pepper