424 melt bun Recipes

johnsonville mild italian sausage links links (2 lb), meatless spaghetti sauce, water, tomato paste, green pepper, thinly sliced, onion, thinly sliced, grated parmesan cheese, dried parsley flakes, brat buns, split, parmesan cheese , optional

melted butter, salt, extra large egg, flax seed meal, baking powder

bubbly ,active, sourdough starter, self rising flour ( flour with baking soda already mixed in ), oil, warm water, egg, melted butter, cinnmaon, sugar, syrup for buns, melt, brown sugar, water, butter in saucepan .

tomato buns, warm tomato juice or 2 cups of v-8 (regular or spicy), eggs, sugar, yeast, salt, warm water, flour, melted butter

margarine or butter, melted, brown sugar, light corn syrup, chopped pecans, buns, sugar, cinnamon, pillsbury grands! jr. golden layers refrigerated biscuits

butter, melted, mustard, worcestershire sauce, hamburger buns, split, shredded swiss cheese, garlic salt with parsley

water, 110 degrees, whole milk, 110 degrees, butter, soft, divided, egg , large, bread flour, all-purpose flour (note ( on our rainy nw days i have added up to 5 cups of flour total), sugar, salt, table, yeast (i use saf instant ), yeast (i use saf instant ), extra butter, melted , for brushing rolls before and after baking, beaten egg for egg wash, poppy seeds or sesame seeds, for the top of your buns

granulated sugar, ground cinnamon, active dry yeast (2 .25 oz. pkts.), granulated sugar, water (110 degree ), warm milk, granulated sugar, melted butter or 2/3 cup margarine, salt, eggs, slightly beaten, all-purpose flour (at most ), melted butter or 1/2 cup margarine, chopped walnuts (optional) or 1 1/2 cups pecans (optional), melted butter or 1/2 cup margarine, granulated sugar, powdered sugar, melted butter or 2/3 cup margarine, vanilla extract, water (up to 6 tsp)

melted butter, brown sugar, light corn syrup, chopped pecans, buns, sugar, cinnamon, refrigerated biscuits

peanut butter, baking chocolate, milk chocolate chips, butterscotch chips, butter, melted, spanish peanuts, evaporated milk, vanilla pudding mix, vanilla, powdered sugar

melted butter, brown sugar, karo light syrup, chopped walnuts (optional), chocolate chips , semi-sweet, ground cinnamon, pure vanilla extract, refrigerated biscuits

maple pecan sticky buns, melted butter, maple syrup, brown sugar, chopped pecans, thawed bread dough or fresh made bread dough, butter, softened, sugar, cinnamon, pour melted butter into the bottom of a 13-by-9-inch baking pan. drizzle evenly with maple syrup, then sprinkle with brown sugar and pecans; set aside. roll out dough into a 12-by-16-inch rectangle. spread softened butter over the surface. stir together sugar and cinnamon and sprinkle over butter. roll up dough (starting with the short side) and pinch seams to seal. cut dough into 9 slices and place in prepared pan. cover and let stand in a warm place for 45 minutes to 1 hour or until doubled in size. preheat oven to 350f. bake for 20 to 25 minutes. let stand for 5 minutes, then invert rolls onto a serving platter., makes 9 rolls

melted butter , as needed, milk, heated to lukewarm, sweet, unsalted butter, warm water, shortening, sugar, active dry yeast, warm water, sugar, salt, extra large egg, at room temperature, extra large egg yolk, at room temperature, unbleached allpurpose flour , sifted, cornmeal, preferably medium ground, pastry scraper : to aid in kneading the dough, wire strainer or other sifting device, shallow baking sheets : the largest that your rack will accommodate. the sides should be no higher than 1-inch to allow for even heat exposure

bread dough , for buns, melted butter , about, marshmallows, sugar, cinnamon

banana sticky buns, brown sugar (packed), divided, soft butter or margarine, divided, pecan halves, bisquick, mashed ripe banana, heat oven to 450 degrees f., place 2 tsp brown sugar , 2 tsp butter and 3 pecan halves in each of 12 medium muffin cups. place in oven to melt sugar and butter., stir baking mix and banana to a soft dough. gently smooth into a ball on floured board. knead 5 times. roll into a 15 x 9-inch rectangle; spread with 2 tbsp butter and sprinkle with 1/4 cup brown sugar. roll up, beginning at long side. pinch edge of dough into roll to seal., cut roll into 12 (1 1/4-inch) slices. place slices cut side down in muffin cups. bake 10 minutes. immediately invert pan onto serving tray. let pan remain a minute so butterscotch drizzles down over buns. serve warm., buns

hot dog buns, butter or 1/2 cup margarine, melted, eggs, vanilla, granulated sugar, milk

vegetable spray, hot dog buns, cut into 1-inch cubes, golden raisins, rehydrated, butter, melted, sweetened condensed milk, vanilla extract, eggs, chopped pecans, ground cinnamon, granulated sugar

butter, melted (can use a little more butter), garlic powder (more for sprinkling on top of buns if desired), warm water, sugar, dry yeast (2-1/4 tsp), all-purpose flour (more if needed), sugar, salt, garlic powder (can use 1-1/4 tsp), warm milk (not hot, and not scalded ), shortening, room temperature, egg (room temperature )