60167 melitzanosalata agioritiki athenian eggplant salad Recipes

eggplants, garlic, crushed, olive oil, balsamic vinegar, white sugar, dried parsley, dried oregano, dried basil, salt and pepper to taste

eggplants (about 2 1/2 lb), garlic cloves, slivered, olive oil, fresh lemon juice, chopped fresh oregano or 2 tsp dried, crumbled, ground cumin, red leaf lettuce, tomatoes, sliced, pita bread, chopped fresh oregano

eggplant, sugar , superfine (castor), soy sauce, sake or 1 tbsp very dry sherry, rice vinegar, sesame seeds, coarsely ground, sesame paste or 2 tbsp no-sugar-added peanut butter, shallot (thinly sliced ), shiso leaves , cut into strips or 5 fresh mint leaves or 5 basil leaves, cut into strips

rice vinegar, miso, fresh basil, chopped, fresh ginger, minced, garlic clove, minced, dry crushed red pepper, vegetable oil, japanese eggplants , cut lengthwise into 6 slices, olive oil, salt and pepper

eggplants, salad oil, cumin seed, fresh ginger, minced, red onion, turmeric, green pepper, ground coriander, ground cumin, paprika, salt, black pepper, tomato, water, fresh cilantro, chopped

eggplants, olive oil, garlic cloves, green onions, tomatoes, fresh basil, capers, drained, red chili pepper, finely chopped (optional), extra virgin olive oil, red wine vinegar, salt & pepper

eggplant, peeled, eggs, half-and-half cream, all-purpose flour, vegetable oil, for frying, lasagna noodles, cooked, tomatoes, large diced, fresh mozzarella cheese, cubed, capers, kalamata olive, sliced, red onion, thinly sliced, fresh parsley, chopped, lemon juice, olive oil, vegetable oil, salt and pepper, to taste

eggplant (1 medium ), spicy but not fiery green chilies , such as poblanos, plain yogurt (nonfat or low-fat is fine ), extra-virgin olive oil, juice of 1/2 lemon, or more to taste (about 1 tbsp), garlic clove, chopped, sea salt

eggplants, peanut oil, plus more for eggplant, white onion, finely diced, garlic, minced, serrano pepper, seeded (if you wish less heat) and minced, fresh cilantro leaves and soft stems, minced , plus more picked leaves for garnish, ground turmeric, ground cumin, plus more for sprinkling, kosher salt and freshly ground black pepper, greek yogurt , beaten until smooth

olive oil, eggplant (about 1 lb), cut into 1-inch cubes, onion, chopped, salt, garlic cloves, chopped, water, chopped fresh parsley leaves, fresh lemon juice, romaine leaves

rice vinegar, miso, chopped fresh basil, minced fresh ginger, garlic clove, minced, dried crushed red pepper, vegetable oil, japanese eggplants , each cut lengthwise into 6 slices, olive oil

eggplants , roasted, extra-virgin olive oil, salt to taste, onion, finely chopped, garlic cloves, pressed or minced, preferably greek , capers, rinsed and drained, firm, ripe tomato, peeled, seeded, and finely chopped, chopped fresh flat-leaf parsley, red wine vinegar, or more to taste, freshly ground black pepper to taste

eggplant, onion, garlic, chopped (or to taste), tomato, drained, chopped (very ripe (can use canned tomatoes)), egg, slightly beaten, salt, pepper, tabasco sauce

eggplants, garlic cloves, tahini, lemon juice, green chili pepper, salt , to taste, olive oil

eggplants, peeled, diced, lemon , juice of, olive oil, garlic cloves, minced, cooked black-eyed peas, sugar, salt and pepper

globe eggplants , each about 3/4 lb, plum tomato (about 3), olive oil, onion, chopped fine (about 2 cups), garlic cloves, minced (about 3 tbsp), turmeric, kosher salt & freshly ground black pepper, tomato paste (optional), fresh parsley, chopped (for garnish ), hard-boiled eggs, quartered (for garnish ), black olives (for garnish )

eggplant (about 2), kosher salt, divided, olive oil flavored cooking spray, extra virgin olive oil, sherry wine vinegar, plum tomato, diced, garlic clove, chopped, smoked paprika (spanish paprika necessary for the integrity of the dish), manchego cheese , cut into thin curls with a vegetable peeler (necessary for the integrity of the dish)

eggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve