259 medallions tenderloin Recipes

  • Antelope Medallions With Brown Sauce
    antelope cutlets (the tenderloin cut into 1/2-inch medall... and
    13 More
    antelope cutlets (the tenderloin cut into 1/2-inch medallions), b sp & liqueur, olive oil , with, toasted sesame oil, shallot, minced, garlic clove, peeled and minced, freshly ground sea salt, fresh ground black pepper, olive oil, for searing, shallot, minced, garlic clove, peeled and minced, beef stock, sour cream, b & liqueur
    22 min, 14 ingredients
  • Medallions of Pork With Maple Balsamic Sauce
    pork tenderloin, olive oil, garlic cloves, minced and
    9 More
    pork tenderloin, olive oil, garlic cloves, minced, salt & freshly ground black pepper, butter, chopped green onion, dijon mustard, fresh rosemary, finely chopped, chicken stock, pure maple syrup, balsamic vinegar, butter
    35 min, 12 ingredients
  • Pork Medallions
    pork tenderloin , cut into medallions,1/2 ",thick and
    5 More
    pork tenderloin , cut into medallions,1/2 ",thick, flour, salt & freshly ground black pepper, butter, lemon , juice of, chopped parsley
    20 min, 6 ingredients
  • Maple Pork Medallions
    maple syrup, mustard , a litre'ancienne or 1/4 cup dijon and
    9 More
    maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)
    15 min, 11 ingredients
  • Bacon-Topped Turkey Medallions
    thick-cut bacon, chopped and
    9 More
    thick-cut bacon, chopped, turkey tenderloins , cut into 1/4 in thick medallions (1 1/4 lbs), salt, pepper, shallots, minced, apple juice, maple syrup, lemon juice, dijon mustard, chopped fresh chives
    30 min, 10 ingredients
  • Glazed Pork Medallions for Two
    garlic cloves, chopped fine, brown sugar, cinnamon, cumin and
    3 More
    garlic cloves, chopped fine, brown sugar, cinnamon, cumin, apple-cinnamon jelly, pork tenderloin , cut into four medallions, bacon
    1 hour 20 min, 7 ingredients
  • Pork Medallions With Cider Sauce
    pork tenderloin , cut into 2 inch medallions (should make... and
    5 More
    pork tenderloin , cut into 2 inch medallions (should make about 8), oil, apple cider, apple cider vinegar, dry white wine, salt and pepper, to season
    30 min, 6 ingredients
  • Lorusso's - Tenderloin Mudega (Steak Modiga) Lorusso's - Tenderloin Mudega (Steak Modiga)
    tenderloin , medallions, olive oil, sherry wine and
    18 More
    tenderloin , medallions, olive oil, sherry wine, a-1 steak sauce, italian seasoned breadcrumbs, parmesan cheese, minced garlic, fresh ground pepper, italian seasoned breadcrumbs, strong chicken broth, white wine, butter, lemon , juice of, white pepper, cornstarch, cold water, splash cream, chopped fresh garlic, sliced mushrooms, prosciutto, shredded provolone cheese
    8 hour 30 min, 21 ingredients
  • Medallions of Pork Tenderloin With Dried Fruit Medallions of Pork Tenderloin With Dried Fruit
    pork tenderloin, salt & freshly ground black pepper and
    7 More
    pork tenderloin, salt & freshly ground black pepper, canola oil, fat-free chicken broth, coarsely chopped dried apple, coarsely chopped pitted dried plum, dijon-style mustard, balsamic vinegar, dried thyme
    25 min, 9 ingredients
  • Medallions of Beef Tenderloin With Cabernet Reduction Medallions of Beef Tenderloin With Cabernet Reduction
    beef tenderloin, trimmed, coarse salt, black pepper and
    8 More
    beef tenderloin, trimmed, coarse salt, black pepper, garlic powder, shallot, fresh rosemary, beef broth, divided use, cabernet sauvignon wine, unsalted butter, salt , if needed, pepper , if needed
    40 min, 11 ingredients
  • Medallions of Pork Tenderloin, Roasted Cauliflower and Chunky Applesauce Medallions of Pork Tenderloin, Roasted Cauliflower and Chunky Applesauce
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, pork tenderloin , cut crosswise into 1/2-inch medallions, salt and ground black pepper, gala apples, cored and cut into 1-inch chunks, hibiscus tea, water, coconut nectar or light agave nectar, juice of 1/2 lemon, head cauliflower, cut into 2-inch florets, fresh thyme , leaves picked
    1 hour 10 min, 10 ingredients
  • Medallions of Beef with Mushrooms Medallions of Beef with Mushrooms
    asparagus tips (from about 1 lb asparagus) and
    9 More
    asparagus tips (from about 1 lb asparagus), four 6-oz beef tenderloin steaks, salt and freshly ground pepper, olive oil, unsalted butter, cognac or brandy, mushrooms, stemmed and caps thickly sliced, shallots, minced, madeira, dijon mustard
    10 ingredients
  • Roasted Garlic Beef Tenderloin Medallions on Soft Polenta Roasted Garlic Beef Tenderloin Medallions on Soft Polenta
    butter, garlic cloves, thinly sliced, salt and pepper and
    7 More
    butter, garlic cloves, thinly sliced, salt and pepper, half-and-half or 1 1/2 cups 18% table cream , divided, cornmeal, beef steaks , tenderloin medallions each about 2-inches thick, dry white wine, all-purpose flour, canadian parmesan cheese, freshly grated, fresh basil or 2 tbsp parsley, chopped
    35 min, 10 ingredients
  • Pork Tenderloin Medallions in a  Sherry Mushroom Cream Sauce Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
    pork tenderloin (cut into 3/4-inch medallions) and
    15 More
    pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    40 min, 16 ingredients
  • Pork Medallions With a Blackberry Wine Sauce Pork Medallions With a Blackberry Wine Sauce
    olive oil, red wine vinegar, dried thyme, dried rosemary and
    16 More
    olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper
    35 min, 20 ingredients
  • Buffalo Medallions Buffalo Medallions
    buffalo , cut from tenderloin into 2 medallions, butter and
    4 More
    buffalo , cut from tenderloin into 2 medallions, butter, jack daniels whiskey, reduced veal stock, heavy cream, salt & pepper
    40 min, 6 ingredients
  • Pan-Roasted Beef Medallions Pan-Roasted Beef Medallions
    beef tenderloin , medallions 2 inches thick and
    5 More
    beef tenderloin , medallions 2 inches thick, olive oil, divided, fresh herbs, chopped, garlic cloves, minced, salt, fresh coarse ground black pepper , to taste
    30 min, 6 ingredients
  • Pork Medallions With Cider Sauce Pork Medallions With Cider Sauce
    vegetable oil and
    5 More
    vegetable oil, pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt, apple cider, dry white wine, apple cider vinegar, fresh ground black pepper
    35 min, 6 ingredients




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