29 mechoul backstraps Recipes

  • Mechoul - Marinated Lamb Backstraps
    lamb backstrap, cumin, sweet paprika, salt, chopped garlic and
    4 More
    lamb backstrap, cumin, sweet paprika, salt, chopped garlic, chopped coriander leaves, chopped flat leaf parsley, lemon juice, olive oil
    10 min, 9 ingredients
  • Moroccan Lamb Backstrap
    lamb backstraps (approx 2 lb) or 1 kg lamb fillet (approx... and
    8 More
    lamb backstraps (approx 2 lb) or 1 kg lamb fillet (approx 2 lb), cumin, sweet paprika, garlic cloves, crushed, dried coriander, dried parsley, lemon juice, olive oil, salt
    10 min, 9 ingredients
  • Moroccan Lamb Fillet (Backstrap)
    lamb fillets (backstrap), ground cumin, paprika and
    9 More
    lamb fillets (backstrap), ground cumin, paprika, garlic cloves, crushed, ground coriander, dried parsley flakes, cinnamon, ground ginger, sugar, harissa, lemon juice, olive oil
    18 min, 12 ingredients
  • Mediterranean Lamb on Chickpea and Tomato Salad
    backstrap lamb fillets, natural yoghurt, cumin and
    11 More
    backstrap lamb fillets, natural yoghurt, cumin, ground coriander, chickpeas, rinsed and drained, green capsicum, finely chopped, tomatoes, roughly chopped, red onion, finely chopped, mint leaf , torn, olive oil, red wine vinegar, salt & freshly ground black pepper, natural yoghurt, extra, garlic clove, crushed
    20 min, 14 ingredients
  • Grilled Venison Backstrap
    venison backstrap, cut into 2-inch chunks, apple cider and
    2 More
    venison backstrap, cut into 2-inch chunks, apple cider, thick sliced bacon, barbecue sauce, your choice
    45 min, 4 ingredients
  • Fried Venison Backstrap
    venison backstrap , cut into 1/4 inch thick slices, milk and
    7 More
    venison backstrap , cut into 1/4 inch thick slices, milk, hot pepper sauce, eggs, milk, all-purpose flour, salt, ground black pepper, vegetable oil for frying
    1 hour 50 min, 9 ingredients
  • Venison Marsala
    venison (backstrap or tenderloin), flour and
    9 More
    venison (backstrap or tenderloin), flour, parmesan cheese (grated ), salt, butter, fresh mushrooms (sliced ), green onions, with tops (chopped ), consomme or 1/2 cup beef broth, lemon juice, marsala wine (apple juice if you don tsp litre want alcohol), chopped parsley
    40 min, 11 ingredients
  • South Aussie Lamb Yiros (Or Gyros, Souvlaki, Kebabs, Doner Kabab
    lamb , backstrap, nostimini herb mix, olive oil and
    5 More
    lamb , backstrap, nostimini herb mix, olive oil, pita bread (labelled greek yiros in sa), tomato, onion, lettuce, tzatziki
    45 min, 8 ingredients
  • Huey's Lamb Sausage Rolls
    lamb backstraps , trimmed of all fat & sinew and
    7 More
    lamb backstraps , trimmed of all fat & sinew, sun-dried tomato tapenade, minced garlic cloves, dried rosemary, puff pastry sheets, olive oil flavored cooking spray, egg, milk
    25 min, 8 ingredients
  • Cajun Lamb Skewers & Sour Cream Dressing
    lamb backstraps, sliced into strips, light sour cream and
    3 More
    lamb backstraps, sliced into strips, light sour cream, ranch dressing, fresh coriander, chopped, garlic cloves, crushed
    13 min, 6 ingredients
  • Grilled Venison Tenderloin (Backstrap) Grilled Venison Tenderloin (Backstrap)
    venison tenderloins, cut into 2 inch chunks (backstrap) and
    3 More
    venison tenderloins, cut into 2 inch chunks (backstrap), apple cider, thick sliced bacon, barbecue sauce, your choice
    5 hour 20 min, 4 ingredients
  • Deep Fried Gator Tail W/ Dipping Sauces Deep Fried Gator Tail W/ Dipping Sauces
    gator tail meat (or backstrap), cut into 1 chunks and
    30 More
    gator tail meat (or backstrap), cut into 1 chunks, enough 2% milk to cover (1/2-1 cup), drops louisiana hot sauce (or tabasco or equivalent), plain panko breadcrumbs, fresh, finely chopped herbs--rosemary , oregano, thyme, basil, and chives, all purpose flour, egg, kosher salt, cracked black pepper, drops of hot sauce, milk, peanut oil for frying (fill according to directions on the fryer), paper towels on a large plate for draining excess oil and cooling gator, mayonaise, old bay seasoning, chopped fresh herbs--rosemary , thyme, basil, marjoram, lemon juice, honey, drops hot sauce, cracked black pepper to taste, sour cream, cream cheese, butter, chopped mixed fresh herbs--rosemary , basil, thyme, chives, lemon zest, lemon juice, prepared horseradish (or more , depending on taste), garlic, kosher salt and coarse cracked pepper to taste
    2 hour 20 min, 32 ingredients
  • Butterflied Leg of Lamb With Moroccan Herb Mechoul Butterflied Leg of Lamb With Moroccan Herb Mechoul
    leg of lamb , boned and butterflied about 2kgs, water and
    8 More
    leg of lamb , boned and butterflied about 2kgs, water, olive oil, fresh oregano, roughly chopped, garlic cloves, finely chopped, paprika, dried chili pepper flakes, ground black pepper, ground cumin, bay leaves, finely chopped
    30 min, 10 ingredients
  • BBQ (grilled) Lamb and Mushrooms with Lemon BBQ (grilled) Lamb and Mushrooms with Lemon
    lemons, olive oil, garlic, crushed and
    4 More
    lemons, olive oil, garlic, crushed, mushrooms, thickly sliced, lamb tenderloins or 500 g lamb backstraps, mixed salad greens, turkish bread, thickly sliced
    45 min, 8 ingredients
  • Pan-Roast Lamb With White Bean Puree & Rosemary Jus Pan-Roast Lamb With White Bean Puree & Rosemary Jus
    olive oil, lamb backstraps, olive oil, onion, chopped and
    9 More
    olive oil, lamb backstraps, olive oil, onion, chopped, garlic clove, crushed, cannellini beans, drain and rinsed, cream, butter, onion, finely chopped, garlic clove, crushed, fresh rosemary, dry white wine, chicken stock
    20 min, 13 ingredients
  • Pan Fried Lamb Backstraps With Roasted Potatoes and Tomatoes Pan Fried Lamb Backstraps With Roasted Potatoes and Tomatoes
    extra virgin olive oil, garlic cloves, sliced and
    13 More
    extra virgin olive oil, garlic cloves, sliced, floury potatoes, peeled and cut into chunks, tomatoes, cored, red onions, sliced, black olives, salt & freshly ground black pepper, extra virgin olive oil, cracked black pepper, fresh oregano leaves, garlic cloves, chopped, sirloin lamb chops, all fat and sinew removed, white wine, beef stock, butter
    1 hour 5 min, 15 ingredients
  • Warm Balsamic Lamb Salad Warm Balsamic Lamb Salad
    olive oil, balsamic vinegar, lamb backstraps, trimmed and
    6 More
    olive oil, balsamic vinegar, lamb backstraps, trimmed, butternut pumpkin, peeled , seeds removed, cut into 3cm wedges, olive oil flavored cooking spray, asparagus, trimmed, cut into thirds, red onion, cut into thin wedges, baby rocket, reduced-fat feta cheese, crumbled
    45 min, 9 ingredients
  • Lamb With Lime, Ginger & Chilli Lamb With Lime, Ginger & Chilli
    lamb backstraps, extra virgin olive oil and
    1 More
    lamb backstraps, extra virgin olive oil, chili sauce , i use lime, ginger & chilli sauce by outback spirit which is gluten free
    5 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top